Nutritional Facts: Beef Pesto Panini

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 slices (64g)
rye bread
1 tablespoon (5g)
basil pesto
4 slices (37g)
deli roast beef
2 tablespoons (28g)
butter
2 slices (58g)
mozzarella cheese
Total 1 serving
Alanine (g) 0.2 0.1 0.7 0.0 0.4 1 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.1 0.7 0.0 0.3 1 1
Ash (g) 1.6 0.7 1.3 0.6 1.9 6 6
Aspartic acid (g) 0.3 0.1 0.9 0.0 0.9 2 2
Beta-sitosterol n/a n/a n/a 1.1 n/a 1 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 46.7 100.8 2.2 6.8 291.9 448 448
Calories 165.1 10.5 43.5 203.6 173.4 596 596
Calories (kj) 690.6 43.9 182.7 851.7 724.8 2,494 2,494
Campesterol n/a n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 30.9 2.1 1.0 0.0 1.3 35 35
Cholesterol (mg) 0.0 0.0 17.9 61.1 45.7 125 125
Copper (mg) 0.1 0.1 0.1 0.0 0.0 0 0
Cystine (g) 0.1 0.0 0.1 0.0 0.1 0 0
Dietary Fiber (g) 3.7 1.7 0.0 0.0 0.0 5 5
Folate (mcg) 70.4 14.0 1.1 0.9 4.0 90 90
Folate, DFE (mcg) 96.6 14.0 1.1 0.9 4.0 117 117
Folate, food (mcg) 32.6 14.0 1.1 0.9 4.0 53 53
Folic acid (mcg) 37.8 0.0 0.0 0.0 0.0 38 38
Fructose n/a 0.0 n/a n/a 0.1 0 0
Galactose n/a 0.0 n/a n/a 0.1 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0.3 0 0
Glutamic acid (g) 1.7 0.1 1.5 0.1 2.6 6 6
Glycine (g) 0.2 0.1 0.8 0.0 0.3 1 1
Histidine (g) 0.1 0.0 0.3 0.0 0.3 1 1
Hydroxyproline n/a 0.0 0.0 n/a n/a 0 0
Iron (mg) 1.8 4.0 0.8 0.0 0.3 7 7
Isoleucine (g) 0.2 0.0 0.4 0.0 0.7 1 1
Lactose n/a 0.0 n/a n/a 0.0 0 0
Leucine (g) 0.4 0.1 0.8 0.0 1.1 2 2
Lysine (g) 0.1 0.1 0.9 0.0 0.6 2 2
Magnesium (mg) 25.6 32.0 7.1 0.6 11.6 77 77
Maltose n/a 0.0 n/a n/a 0.0 0 0
Manganese (mg) 0.5 0.4 0.0 0.0 0.0 1 1
Methionine (g) 0.1 0.0 0.3 0.0 0.3 1 1
Monounsaturated Fat (g) 0.8 0.1 0.5 6.0 3.8 11 11
Niacin (mg) 2.4 0.2 1.8 0.0 0.1 4 4
Pantothenic acid (mg) 0.3 0.0 0.2 0.0 0.1 1 1
Phenylalanine (g) 0.3 0.1 0.4 0.0 0.6 1 1
Phosphorus (mg) 80.0 12.3 94.5 6.8 204.6 398 398
Phytosterols n/a 4.8 0.0 n/a n/a 5 5
Polyunsaturated Fat (g) 0.5 0.0 0.0 0.9 0.4 2 2
Potassium (mg) 106.2 118.4 114.6 6.8 43.9 390 390
Proline (g) 0.6 0.1 0.6 0.0 1.4 3 3
Protein (g) 5.4 1.0 6.7 0.2 12.8 26 26
Retinol (mcg) 0.0 0.0 0.0 190.6 100.6 291 291
Riboflavin (mg) 0.2 0.1 0.1 0.0 0.2 1 1
Saturated Fat (g) 0.4 0.1 0.4 14.6 7.6 23 23
Selenium (mcg) 19.8 0.1 5.3 0.3 9.8 35 35
Serine (g) 0.3 0.0 0.4 0.0 0.4 1 1
Sodium (mg) 422.4 3.4 415.5 202.8 362.4 1,407 1,407
Stigmasterol n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a 0.0 n/a n/a 0.0 0 0
Sugar (g) 2.5 0.1 0.0 0.0 0.6 3 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.2 0.0 0.4 0.0 0.6 1 1
Tocopherol, alpha (mg) 0.2 0.5 0.1 0.7 0.1 2 2
Tocopherol, beta n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma n/a 0.0 n/a 0.0 n/a 0 0
Total Fat (g) 2.1 0.2 1.3 23.0 12.9 40 40
Trans-monoenoic Fat n/a 0.0 0.0 0.8 n/a 1 1
TransFatty acids n/a 0.0 0.0 0.9 n/a 1 1
Tryptophan (g) 0.1 0.0 0.1 0.0 0.3 0 0
Tyrosine (g) 0.1 0.0 0.3 0.0 0.6 1 1
Valine (g) 0.2 0.1 0.5 0.0 0.8 2 2
Vitamin A, IU (IU) 4.5 33.5 0.0 709.7 390.7 1,138 1,138
Vitamin A, RAE (mcg) 0.0 1.7 0.0 194.3 103.5 299 299
Vitamin B-12 (mcg) 0.0 0.0 0.7 0.0 1.3 2 2
Vitamin B-6 (mg) 0.0 0.1 0.1 0.0 0.0 0 0
Vitamin C (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 0.0 0.0 0.7 17.0 9.2 27 27
Water (g) 23.9 0.5 27.0 4.5 28.9 85 85
Zinc (mg) 0.7 0.3 1.2 0.0 1.7 4 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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