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    Nutritional Facts: Marinated Ham Biscuits

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      30 (1,290g)
    refrigerated buttermilk biscuits
    1 lb (454g)
    deli ham
    30 slices (840g)
    swiss cheese
    2 cups (454g)
    butter
    10 tablespoons (150g)
    yellow mustard
    2 tablespoons (18g)
    poppy seeds
    Total 1 serving
    Alanine (g) 2.2 3.3 7.7 0.1 0.3 0.1 14 0
    Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Arginine (g) 2.7 3.8 7.8 0.1 0.4 0.3 15 1
    Ash (g) 42.6 16.8 23.3 9.6 5.5 1.1 99 3
    Aspartic acid (g) 3.4 5.2 13.2 0.3 0.6 0.4 23 1
    Beta-sitosterol n/a n/a n/a 18.2 n/a n/a 18 1
    Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Calcium (mg) 657.9 109.0 6,644.4 109.0 87.0 253.1 7,860 262
    Calories 4,153.8 740.0 3,192.0 3,255.2 100.5 92.4 11,534 384
    Calories (kj) 17,402.1 3,100.8 13,364.4 13,615.5 417.0 386.5 48,286 1,610
    Campesterol n/a n/a n/a 0.0 n/a n/a 0 0
    Carbohydrates (g) 558.2 17.4 45.2 0.3 8.0 5.0 634 21
    Cholesterol (mg) 12.9 258.8 772.8 976.1 0.0 0.0 2,021 67
    Copper (mg) 1.2 0.4 0.4 0.0 0.1 0.3 2 0
    Cystine (g) 1.6 0.7 2.4 0.0 0.1 0.1 5 0
    Dietary Fiber (g) 9.0 5.9 0.0 0.0 5.0 3.4 23 1
    Folate (mcg) 735.3 31.8 50.4 13.6 10.5 14.4 856 29
    Folate, DFE (mcg) 1,148.1 31.8 50.4 13.6 10.5 14.4 1,269 42
    Folate, food (mcg) 141.9 31.8 50.4 13.6 10.5 14.4 263 9
    Folic acid (mcg) 593.4 0.0 0.0 0.0 0.0 0.0 593 20
    Fructose n/a n/a n/a n/a 0.3 0.1 0 0
    Galactose n/a n/a n/a n/a 0.0 0.0 0 0
    Glucose (dextrose) n/a n/a 4.0 n/a 0.7 0.1 5 0
    Glutamic acid (g) 20.4 8.8 47.9 0.8 1.1 0.8 80 3
    Glycine (g) 2.3 3.1 4.3 0.1 0.4 0.2 10 0
    Histidine (g) 1.6 2.2 8.9 0.1 0.2 0.1 13 0
    Hydroxyproline n/a 0.0 n/a n/a 0.0 0.0 0 0
    Iron (mg) 32.0 4.6 1.7 0.1 2.3 1.7 42 1
    Isoleucine (g) 2.8 2.6 12.9 0.2 0.2 0.1 19 1
    Lactose n/a n/a 0.5 n/a 0.0 0.0 1 0
    Leucine (g) 5.1 4.5 24.9 0.4 0.5 0.2 35 1
    Lysine (g) 2.7 5.0 21.7 0.3 0.4 0.2 30 1
    Magnesium (mg) 219.3 99.9 319.2 9.1 73.5 61.1 782 26
    Maltose n/a n/a 5.2 n/a 0.0 0.0 5 0
    Manganese (mg) 5.7 2.5 0.0 0.0 0.6 1.2 10 0
    Methionine (g) 1.2 1.4 6.6 0.1 0.1 0.1 10 0
    Monounsaturated Fat (g) 106.1 19.8 61.1 95.4 3.9 1.1 287 10
    Niacin (mg) 42.7 13.2 0.8 0.2 0.8 0.2 58 2
    Pantothenic acid (mg) 4.5 2.0 3.6 0.5 0.5 0.1 11 0
    Phenylalanine (g) 3.1 2.3 14.0 0.2 0.3 0.1 20 1
    Phosphorus (mg) 6,063.0 694.6 4,762.8 109.0 159.0 153.1 11,941 398
    Phytosterols n/a 22.7 n/a n/a n/a 15.7 38 1
    Polyunsaturated Fat (g) 11.0 3.6 8.2 13.8 1.4 5.0 43 1
    Potassium (mg) 2,089.8 1,303.0 646.8 109.0 207.0 126.5 4,482 149
    Proline (g) 7.4 2.5 31.0 0.4 0.6 0.5 42 1
    Protein (g) 85.9 75.4 226.2 3.9 6.6 3.2 401 13
    Retinol (mcg) 25.8 0.0 1,797.6 3,046.3 0.0 0.0 4,870 162
    Riboflavin (mg) 3.7 0.8 2.5 0.2 0.0 0.0 7 0
    Saturated Fat (g) 45.4 13.3 149.3 233.2 0.4 0.8 442 15
    Selenium (mcg) 103.2 94.0 152.9 4.5 49.4 2.4 406 14
    Serine (g) 3.2 2.4 13.8 0.2 0.3 0.2 20 1
    Sodium (mg) 12,887.1 5,920.2 1,612.8 3,241.6 1,702.5 4.6 25,369 846
    Starch n/a n/a n/a n/a 0.9 n/a 1 0
    Stigmasterol n/a n/a n/a 0.0 n/a n/a 0 0
    Sucrose n/a n/a 1.2 n/a 0.3 0.4 2 0
    Sugar (g) 95.5 0.0 11.1 0.3 1.3 0.5 109 4
    Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
    Thiamin (mg) 5.0 2.8 0.5 0.0 0.5 0.2 9 0
    Threonine (g) 2.2 2.5 8.7 0.2 0.3 0.1 14 0
    Tocopherol, alpha (mg) 8.9 0.4 3.2 10.5 0.5 0.3 24 1
    Tocopherol, beta n/a 0.0 0.0 0.0 0.0 1.5 1 0
    Tocopherol, delta n/a 0.0 0.0 0.0 0.1 0.0 0 0
    Tocopherol, gamma n/a 0.0 0.3 0.0 3.1 1.6 5 0
    Total Fat (g) 175.8 39.0 233.5 368.2 6.0 7.3 830 28
    Trans-monoenoic Fat n/a n/a n/a 13.5 0.0 0.0 14 0
    TransFatty acids n/a n/a n/a 14.9 0.0 0.0 15 0
    Tryptophan (g) 0.8 0.7 3.4 0.1 0.0 0.0 5 0
    Tyrosine (g) 1.3 1.9 14.2 0.2 0.2 0.1 18 1
    Valine (g) 3.3 3.0 18.0 0.3 0.3 0.2 25 1
    Vitamin A, IU (IU) 103.2 0.0 6,972.0 11,345.5 106.5 0.0 18,527 618
    Vitamin A, RAE (mcg) 25.8 0.0 1,848.0 3,105.4 6.0 0.0 4,985 166
    Vitamin B-12 (mcg) 0.6 1.9 28.1 0.8 0.0 0.0 31 1
    Vitamin B-6 (mg) 0.8 1.5 0.7 0.0 0.1 0.0 3 0
    Vitamin C (mg) 0.0 18.2 0.0 0.0 2.3 0.2 21 1
    Vitamin D n/a 131.7 168.0 272.4 0.0 0.0 572 19
    Water (g) 427.6 305.4 311.8 72.0 124.0 1.0 1,242 41
    Zinc (mg) 6.5 6.1 36.6 0.4 1.0 1.4 52 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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