Nutritional Facts: Rhubarb Rumble

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 cups (366g)
rhubarb
1 package (85g)
strawberry gelatin
1 1/2 cups (366g)
milk
1 package (99g)
vanilla instant pudding mix
1 (244g)
graham cracker crust
Total 1 serving
Alanine n/a 0.7 0.4 n/a 0.3 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine n/a 0.6 0.4 n/a 0.4 1 0
Ash (g) 2.8 0.6 2.6 3.9 3.7 14 2
Aspartic acid n/a 0.5 0.9 n/a 0.5 2 0
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Calcium (mg) 314.8 2.6 435.5 11.9 48.8 814 102
Calories 76.9 323.9 234.2 373.2 1,181.0 2,189 274
Calories (kj) 322.1 1,354.9 980.9 1,561.2 4,941.0 9,160 1,145
Carbohydrates (g) 16.6 76.9 17.0 92.0 155.9 358 45
Cholesterol (mg) 0.0 0.0 51.2 0.0 0.0 51 6
Copper (mg) 0.1 0.1 0.0 0.1 0.3 1 0
Cystine n/a 0.0 0.1 n/a 0.2 0 0
Dietary Fiber (g) 6.6 0.0 0.0 0.0 3.7 10 1
Folate (mcg) 25.6 2.6 18.3 0.0 83.0 129 16
Folate, DFE (mcg) 25.6 2.6 18.3 0.0 129.3 176 22
Folate, food (mcg) 25.6 2.6 18.3 0.0 17.1 64 8
Folic acid (mcg) 0.0 0.0 0.0 0.0 65.9 66 8
Glutamic acid n/a 0.8 2.5 n/a 3.3 7 1
Glycine n/a 1.7 0.3 n/a 0.4 2 0
Histidine n/a 0.1 0.3 n/a 0.2 1 0
Iron (mg) 0.8 0.1 0.2 0.0 5.2 6 1
Isoleucine n/a 0.1 0.7 n/a 0.4 1 0
Leucine n/a 0.2 1.2 n/a 0.7 2 0
Lysine n/a 0.3 1.0 n/a 0.3 2 0
Magnesium (mg) 43.9 1.7 47.6 1.0 43.9 138 17
Manganese (mg) 0.7 0.0 0.0 0.0 1.1 2 0
Methionine n/a 0.1 0.3 n/a 0.2 1 0
Monounsaturated Fat (g) 0.1 0.0 3.9 0.1 27.2 31 4
Niacin (mg) 1.1 0.0 0.3 0.0 5.1 7 1
Pantothenic acid (mg) 0.3 0.0 1.1 0.0 0.5 2 0
Phenylalanine n/a 0.2 0.6 n/a 0.5 1 0
Phosphorus (mg) 51.2 119.9 340.4 698.0 156.2 1,366 171
Phytosterols n/a n/a 0.0 n/a n/a 0 0
Polyunsaturated Fat (g) 0.4 0.0 0.5 0.0 16.5 17 2
Potassium (mg) 1,054.1 6.0 552.7 11.9 209.8 1,834 229
Proline n/a 1.1 1.2 n/a 1.1 3 0
Protein (g) 3.3 6.6 12.0 0.0 10.0 32 4
Retinol (mcg) 0.0 0.0 113.5 1.0 436.8 551 69
Riboflavin (mg) 0.1 0.0 0.6 0.0 0.4 1 0
Saturated Fat (g) 0.2 0.0 8.3 0.4 12.4 21 3
Selenium (mcg) 4.0 5.7 7.3 0.7 14.4 32 4
Serine n/a 0.2 0.7 n/a 0.5 1 0
Sodium (mg) 14.6 396.1 179.3 1,426.6 1,366.4 3,383 423
Sugar (g) 4.0 73.1 n/a 92.0 91.7 261 33
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.1 0.0 0.2 0 0
Threonine n/a 0.1 0.5 n/a 0.3 1 0
Tocopherol, alpha (mg) 1.0 0.0 n/a 0.0 5.6 7 1
Total Fat (g) 0.7 0.0 13.4 0.6 59.5 74 9
Tryptophan n/a 0.0 0.2 n/a 0.1 0 0
Tyrosine n/a 0.0 0.6 n/a 0.3 1 0
Valine n/a 0.2 0.8 n/a 0.4 1 0
Vitamin A, IU (IU) 373.3 0.0 505.1 2.0 2,032.5 2,913 364
Vitamin A, RAE (mcg) 18.3 0.0 120.8 1.0 466.0 606 76
Vitamin B-12 (mcg) 0.0 0.0 1.3 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 0.0 0.2 0.0 0.1 0 0
Vitamin C (mg) 29.3 0.0 5.5 0.0 0.0 35 4
Vitamin D (IU) 0.0 0.0 n/a 0.0 n/a 0 0
Water (g) 342.6 0.9 320.9 2.6 14.9 682 85
Zinc (mg) 0.4 0.0 1.4 0.1 1.1 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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