Nutritional Facts: Honey Lime Glazed Chicken

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 lbs (1,202g)
chicken parts
1/3 cup (113g)
honey
2 tablespoons (29g)
fresh lime juice
1 1/2 tablespoons (24g)
low sodium soy sauce
3 cups (114g)
noodles
Total 1 serving
Alanine (g) 19.1 0.0 0.0 0.1 0.6 20 5
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 20.6 0.0 0.0 0.1 0.7 21 5
Ash (g) 11.1 0.2 0.1 3.6 1.3 16 4
Aspartic acid (g) 29.2 0.0 0.0 0.1 0.9 30 8
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 180.2 6.8 4.1 4.1 39.9 235 59
Calories 2,871.6 343.2 7.3 12.7 437.8 3,673 918
Calories (kj) 12,015.0 1,435.9 30.2 53.3 1,834.3 15,369 3,842
Carbohydrates (g) 0.0 93.0 2.4 2.0 81.2 179 45
Cholesterol (mg) 1,057.3 0.0 0.0 0.0 95.8 1,153 288
Copper (mg) 0.8 0.0 0.0 0.0 0.3 1 0
Cystine (g) 4.4 0.0 0.0 0.0 0.3 5 1
Dietary Fiber (g) 0.0 0.2 0.1 0.2 3.8 4 1
Folate (mcg) 60.1 2.3 2.9 3.8 262.2 331 83
Folate, DFE (mcg) 60.1 2.3 2.9 3.8 421.8 491 123
Folate, food (mcg) 60.1 2.3 2.9 3.8 33.1 102 26
Folic acid (mcg) 0.0 0.0 0.0 0.0 229.1 229 57
Fructose n/a 46.2 0.2 n/a 0.0 46 12
Galactose n/a 3.5 0.0 n/a 0.0 3 1
Glucose (dextrose) n/a 40.4 0.2 n/a 0.1 41 10
Glutamic acid (g) 48.0 0.0 0.0 0.3 5.2 54 13
Glycine (g) 21.2 0.0 0.0 0.1 0.6 22 5
Histidine (g) 9.6 0.0 0.0 0.0 0.4 10 3
Iron (mg) 15.1 0.5 0.0 0.5 4.6 21 5
Isoleucine (g) 16.4 0.0 0.0 0.1 0.7 17 4
Lactose n/a n/a 0.0 n/a 0.0 0 0
Leucine (g) 23.9 0.0 0.0 0.1 1.3 25 6
Lysine (g) 26.7 0.0 0.0 0.1 0.5 27 7
Magnesium (mg) 276.3 2.3 2.3 8.2 66.1 355 89
Maltose n/a 1.6 0.0 n/a 1.7 3 1
Manganese (mg) 0.2 0.1 0.0 0.1 1.0 1 0
Methionine (g) 8.7 0.0 0.0 0.0 0.3 9 2
Monounsaturated Fat (g) 64.2 0.0 0.0 0.0 1.4 66 16
Niacin (mg) 102.0 0.1 0.0 0.8 9.6 113 28
Pantothenic acid (mg) 12.4 0.1 0.0 0.1 1.0 14 3
Phenylalanine (g) 12.7 0.0 0.0 0.1 0.9 14 3
Phosphorus (mg) 2,186.7 4.5 4.1 26.4 274.7 2,496 624
Polyunsaturated Fat (g) 35.7 0.0 0.0 0.0 1.5 37 9
Potassium (mg) 2,679.3 58.7 34.0 43.2 278.2 3,093 773
Proline (g) 15.9 0.1 0.0 0.1 1.8 18 4
Protein (g) 328.0 0.3 0.1 1.2 16.1 346 86
Retinol (mcg) 576.7 0.0 0.0 0.0 19.4 596 149
Riboflavin (mg) 2.0 0.0 0.0 0.0 0.5 3 1
Saturated Fat (g) 45.5 0.0 0.0 0.0 1.3 47 12
Selenium (mcg) 287.2 0.9 0.0 0.2 89.8 378 95
Serine (g) 11.6 0.0 0.0 0.1 0.9 13 3
Sodium (mg) 985.2 4.5 0.6 799.9 23.9 1,814 454
Starch n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a 1.0 0.1 n/a 0.3 1 0
Sugar (g) 0.0 92.7 0.5 0.4 2.1 96 24
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.8 0.0 0.0 0.0 1.3 2 1
Threonine (g) 13.6 0.0 0.0 0.1 0.5 14 4
Tocopherol, alpha (mg) 3.2 0.0 0.1 0.0 0.4 4 1
Tocopherol, beta n/a n/a 0.0 n/a 0.1 0 0
Tocopherol, delta n/a n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a n/a 0.0 n/a 1.6 2 0
Total Fat (g) 163.4 0.0 0.0 0.0 5.1 169 42
TransFatty acids n/a n/a n/a n/a 0.1 0 0
Tryptophan (g) 3.7 0.0 0.0 0.0 0.2 4 1
Tyrosine (g) 10.6 0.0 0.0 0.0 0.3 11 3
Valine (g) 15.9 0.0 0.0 0.1 0.8 17 4
Vitamin A, IU (IU) 1,934.4 0.0 14.5 0.0 70.7 2,020 505
Vitamin A, RAE (mcg) 576.7 0.0 0.6 0.0 19.4 597 149
Vitamin B-12 (mcg) 3.6 0.0 0.0 0.0 0.3 4 1
Vitamin B-6 (mg) 4.8 0.0 0.0 0.0 0.2 5 1
Vitamin C (mg) 0.0 0.6 8.7 0.0 0.0 9 2
Vitamin D (IU) 24.0 0.0 0.0 0.0 12.5 37 9
Water (g) 714.3 19.3 26.4 17.1 10.3 787 197
Zinc (mg) 23.3 0.2 0.0 0.1 2.2 26 6

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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