Nutritional Facts: Vegetarian Spaghetti Pizza

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (228g)
spaghetti
2 (100g)
eggs
1/2 cup (123g)
skim milk
3 cups (682g)
part-skim mozzarella cheese
8 ounces (250g)
fresh spinach
1/2 teaspoon (2g)
garlic powder
32 ounces (492g)
spaghetti sauce
2 cups (142g)
broccoli florets
1 medium (196g)
zucchini
Total 1 serving
Alanine (g) 1.0 0.7 0.2 5.1 0.4 0.0 n/a 0.2 0.1 8 1
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 1.1 0.8 0.2 7.1 0.4 0.1 n/a 0.2 0.1 10 1
Ash (g) 2.0 1.1 1.1 22.3 4.3 0.1 9.9 1.3 1.1 43 5
Aspartic acid (g) 1.4 1.3 0.4 12.0 0.6 0.0 n/a 0.3 0.3 16 2
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 47.9 56.0 175.9 5,330.1 247.4 1.2 108.1 68.2 31.4 6,066 758
Calories 845.9 143.0 50.4 1,731.3 57.5 5.1 427.6 39.8 33.3 3,334 417
Calories (kj) 3,540.8 599.0 209.1 7,252.2 242.4 21.5 1,789.1 166.1 137.2 13,958 1,745
Carbohydrates (g) 170.2 0.7 6.8 18.9 9.1 1.1 67.6 7.4 6.1 288 36
Cholesterol (mg) 0.0 372.0 2.5 436.2 0.0 0.0 9.8 0.0 0.0 821 103
Copper (mg) 0.7 0.1 0.0 0.2 0.3 0.0 0.9 0.1 0.1 2 0
Cystine (g) 0.6 0.3 0.0 1.0 0.1 0.0 n/a 0.0 0.0 2 0
Dietary Fiber (g) 7.3 0.0 0.0 0.0 5.5 0.1 12.8 n/a 2.0 28 3
Folate (mcg) 540.4 47.0 7.4 61.3 484.8 0.7 63.9 100.8 47.0 1,353 169
Folate, DFE (mcg) 891.5 47.0 7.4 61.3 484.8 0.7 63.9 100.8 47.0 1,705 213
Folate, food (mcg) 41.0 47.0 7.4 61.3 484.8 0.7 63.9 100.8 47.0 854 107
Folic acid (mcg) 499.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 499 62
Fructose (g) 0.3 0.0 n/a n/a 0.4 0.0 n/a n/a 2.7 3 0
Galactose (g) 0.0 0.0 n/a n/a 0.2 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) (g) 0.3 0.4 n/a n/a 0.3 0.0 n/a n/a 2.1 3 0
Glutamic acid (g) 10.5 1.7 1.0 38.7 0.9 0.1 n/a 0.5 0.3 54 7
Glycine (g) 1.0 0.4 0.1 3.2 0.3 0.0 n/a 0.1 0.1 5 1
Histidine (g) 0.7 0.3 0.1 6.2 0.2 0.0 n/a 0.1 0.1 8 1
Hydroxyproline (g) 0.0 n/a n/a n/a n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 7.5 1.8 0.1 1.5 6.8 0.1 3.5 1.2 0.7 23 3
Isoleucine (g) 1.2 0.7 0.3 7.9 0.4 0.0 n/a 0.2 0.1 11 1
Lactose (g) 0.0 0.0 n/a n/a 0.0 0.0 n/a n/a 0.0 0 0
Leucine (g) 2.3 1.1 0.5 16.1 0.6 0.0 n/a 0.2 0.1 21 3
Lysine (g) 0.7 0.9 0.4 16.8 0.4 0.0 n/a 0.2 0.1 20 2
Magnesium (mg) 120.8 12.0 19.7 156.8 197.4 1.2 103.2 35.5 35.3 682 85
Maltose (g) 4.5 0.0 n/a n/a 0.0 0.0 n/a n/a 0.0 4 1
Manganese (mg) 2.1 0.0 0.0 0.1 2.2 0.0 0.8 0.3 0.3 6 1
Methionine (g) 0.3 0.4 0.1 4.6 0.1 0.0 n/a 0.0 0.0 6 1
Monounsaturated Fat (g) 0.4 3.7 0.1 30.7 0.0 0.0 2.9 0.0 0.0 38 5
Niacin (mg) 16.4 0.1 0.1 0.7 1.8 0.0 19.3 0.9 0.9 40 5
Pantothenic acid (mg) 1.0 1.5 0.5 0.5 0.2 0.0 0.4 0.8 0.4 5 1
Phenylalanine (g) 1.5 0.7 0.2 8.6 0.3 0.0 n/a 0.1 0.1 12 1
Phosphorus (mg) 430.9 198.0 137.8 3,155.8 122.5 6.4 176.9 93.7 74.5 4,397 550
Phytosterols n/a n/a n/a n/a 22.5 0.1 n/a n/a n/a 23 3
Polyunsaturated Fat (g) 1.3 1.9 0.0 3.2 0.4 0.0 5.8 0.2 0.2 13 2
Potassium (mg) 508.4 138.0 223.9 572.5 1,394.6 18.5 1,553.2 461.5 511.6 5,382 673
Proline (g) 3.6 0.5 0.5 17.0 0.3 0.0 n/a 0.2 0.1 22 3
Protein (g) 29.7 12.6 4.9 165.4 7.1 0.3 8.7 4.2 2.4 235 29
Retinol (mcg) 0.0 160.0 75.0 845.2 0.0 0.0 0.0 0.0 0.0 1,080 135
Riboflavin (mg) 0.9 0.5 0.2 2.1 0.5 0.0 0.3 0.2 0.2 5 1
Saturated Fat (g) 0.6 3.1 0.2 68.9 0.2 0.0 3.4 0.1 0.2 77 10
Selenium (mcg) 144.1 30.7 3.0 98.2 2.5 0.4 6.9 4.3 0.4 290 36
Serine (g) 1.4 1.0 0.3 9.6 0.3 0.0 n/a 0.1 0.1 13 2
Sodium (mg) 13.7 142.0 72.6 4,219.1 197.4 0.9 2,015.2 38.3 15.7 6,715 839
Starch (g) 142.4 n/a n/a n/a n/a n/a n/a n/a 0.0 142 18
Sucrose (g) 1.1 0.0 n/a n/a 0.2 0.0 n/a n/a 0.1 1 0
Sugar (g) 6.1 0.4 n/a 7.7 1.0 0.0 43.5 n/a 4.9 64 8
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 2.0 0.0 0.1 0.1 0.2 0.0 0.1 0.1 0.1 3 0
Threonine (g) 1.1 0.6 0.2 6.3 0.3 0.0 n/a 0.1 0.1 9 1
Tocopherol, alpha (mg) 0.3 1.1 n/a 1.0 5.1 0.0 11.8 n/a 0.2 19 2
Tocopherol, beta (mg) 0.1 0.0 n/a n/a 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.1 n/a n/a 0.0 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 2.0 0.5 n/a n/a 0.4 0.0 n/a n/a n/a 3 0
Total Fat (g) 3.4 9.5 0.3 108.5 1.0 0.0 13.2 0.5 0.6 137 17
Trans-monoenoic Fat (g) 0.0 0.0 n/a n/a n/a 0.0 n/a n/a 0.0 0 0
TransFatty acids (g) 0.0 0.0 n/a n/a n/a 0.0 0.0 n/a 0.0 0 0
Tryptophan (g) 0.4 0.2 0.1 2.3 0.1 0.0 n/a 0.0 0.0 3 0
Tyrosine (g) 0.6 0.5 0.2 9.6 0.3 0.0 n/a 0.1 0.1 11 1
Valine (g) 1.3 0.9 0.3 10.3 0.4 0.0 n/a 0.2 0.1 14 2
Vitamin A, IU (IU) 0.0 540.0 249.7 3,278.5 23,435.0 0.0 3,696.2 4,260.0 392.0 35,851 4,481
Vitamin A, RAE (mcg) 0.0 160.0 75.0 865.6 1,172.1 0.0 186.8 213.0 19.6 2,692 337
Vitamin B-12 (mcg) 0.0 0.9 0.5 5.6 0.0 0.0 0.0 0.0 0.0 7 1
Vitamin B-6 (mg) 0.3 0.2 0.1 0.5 0.5 0.0 0.9 0.2 0.3 3 0
Vitamin C (mg) 0.0 0.0 1.4 0.0 70.2 0.0 9.8 132.3 35.1 249 31
Vitamin D (IU) 0.0 82.0 49.2 81.8 0.0 0.0 0.0 0.0 0.0 213 27
Water (g) 22.6 76.2 109.9 366.6 228.4 0.1 393.3 128.8 185.8 1,512 189
Zinc (mg) 3.2 1.3 0.6 18.8 1.3 0.0 2.7 0.6 0.6 29 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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