Nutritional Facts: Fried Eggplant

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (125g)
flour
1 1/4 cups (294g)
white wine
1 to taste (0g)
salt & freshly ground black pepper
2 medium (1,096g)
eggplants
1 to taste (0g)
vegetable oil
1 (58g)
lemons
Total 1 serving
Alanine (g) 0.4 n/a n/a 0.6 n/a n/a 1 0
Alcohol (g) 0.0 30.3 n/a 0.0 n/a 0.0 30 8
Arginine (g) 0.5 n/a n/a 0.6 n/a n/a 1 0
Ash (g) 0.6 0.6 n/a 7.7 n/a 0.2 9 2
Aspartic acid (g) 0.5 n/a n/a 1.8 n/a n/a 2 1
Caffeine (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Calcium (mg) 18.8 26.5 n/a 98.6 n/a 15.1 159 40
Calories 455.0 241.1 n/a 263.0 n/a 16.8 976 244
Calories (kj) 1,903.8 1,005.5 n/a 1,117.9 n/a 70.2 4,097 1,024
Carbohydrates (g) 95.4 7.6 n/a 62.5 n/a 5.4 171 43
Cholesterol (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Copper (mg) 0.2 0.0 n/a 0.9 n/a 0.0 1 0
Cystine (g) 0.3 n/a n/a 0.1 n/a n/a 0 0
Dietary Fiber (g) 3.4 0.0 n/a 37.3 n/a 1.6 42 11
Folate (mcg) 228.8 2.9 n/a 241.1 n/a 6.4 479 120
Folate, DFE (mcg) 363.8 2.9 n/a 241.1 n/a 6.4 614 154
Folate, food (mcg) 36.3 2.9 n/a 241.1 n/a 6.4 287 72
Folic acid (mcg) 192.5 0.0 n/a 0.0 n/a 0.0 193 48
Glutamic acid (g) 4.3 n/a n/a 2.0 n/a n/a 6 2
Glycine (g) 0.5 n/a n/a 0.4 n/a n/a 1 0
Histidine (g) 0.3 n/a n/a 0.3 n/a n/a 1 0
Iron (mg) 5.8 0.8 n/a 2.6 n/a 0.3 10 2
Isoleucine (g) 0.4 n/a n/a 0.5 n/a n/a 1 0
Leucine (g) 0.9 n/a n/a 0.7 n/a n/a 2 0
Lysine (g) 0.3 n/a n/a 0.5 n/a n/a 1 0
Magnesium (mg) 27.5 29.4 n/a 153.4 n/a 4.6 215 54
Manganese (mg) 0.9 0.3 n/a 2.7 n/a 0.0 4 1
Methionine (g) 0.2 n/a n/a 0.1 n/a n/a 0 0
Monounsaturated Fat (g) 0.1 0.0 n/a 0.2 n/a 0.0 0 0
Niacin (mg) 7.4 0.3 n/a 7.1 n/a 0.1 15 4
Pantothenic acid (mg) 0.5 0.1 n/a 3.1 n/a 0.1 4 1
Phenylalanine (g) 0.7 n/a n/a 0.5 n/a n/a 1 0
Phosphorus (mg) 135.0 52.9 n/a 274.0 n/a 9.3 471 118
Phytosterols n/a n/a n/a 76.7 n/a n/a 77 19
Polyunsaturated Fat (g) 0.5 0.0 n/a 0.8 n/a 0.1 1 0
Potassium (mg) 133.8 208.7 n/a 2,520.8 n/a 80.0 2,943 736
Proline (g) 1.5 n/a n/a 0.5 n/a n/a 2 0
Protein (g) 12.9 0.2 n/a 11.1 n/a 0.6 25 6
Retinol (mcg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Riboflavin (mg) 0.6 0.0 n/a 0.4 n/a 0.0 1 0
Saturated Fat (g) 0.2 0.0 n/a 0.4 n/a 0.0 1 0
Selenium (mcg) 42.4 0.3 n/a 3.3 n/a 0.2 46 12
Serine (g) 0.6 n/a n/a 0.5 n/a n/a 1 0
Sodium (mg) 2.5 14.7 n/a 21.9 n/a 1.2 40 10
Sugar (g) 0.3 2.8 n/a 25.8 n/a 1.5 30 8
Theobromine (mg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Thiamin (mg) 1.0 0.0 n/a 0.4 n/a 0.0 1 0
Threonine (g) 0.4 n/a n/a 0.4 n/a n/a 1 0
Tocopherol, alpha (mg) 0.1 0.0 n/a 3.3 n/a 0.1 3 1
Tocopherol, beta (mg) 0.1 n/a n/a n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.5 n/a n/a n/a n/a n/a 0 0
Total Fat (g) 1.2 0.0 n/a 2.1 n/a 0.2 3 1
Tryptophan (g) 0.2 n/a n/a 0.1 n/a n/a 0 0
Tyrosine (g) 0.4 n/a n/a 0.3 n/a n/a 1 0
Valine (g) 0.5 n/a n/a 0.6 n/a n/a 1 0
Vitamin A, IU (IU) 0.0 0.0 n/a 295.9 n/a 12.8 309 77
Vitamin A, RAE (mcg) 0.0 0.0 n/a 11.0 n/a 0.6 12 3
Vitamin B-12 (mcg) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Vitamin B-6 (mg) 0.1 0.1 n/a 0.9 n/a 0.0 1 0
Vitamin C (mg) 0.0 0.0 n/a 24.1 n/a 30.7 55 14
Vitamin D (IU) 0.0 0.0 n/a 0.0 n/a 0.0 0 0
Water (g) 14.9 255.4 n/a 1,012.8 n/a 51.6 1,335 334
Zinc (mg) 0.9 0.4 n/a 1.8 n/a 0.0 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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