Nutritional Facts: Shrimp Curry Rice

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
shrimp
1/2 cup (93g)
basmati rice
1 (89g)
leeks
2 tablespoons (28g)
salted butter
2 tablespoons (0g)
mayonnaise
1/2 teaspoon (1g)
curry powder
1/2 teaspoon (0g)
dried coriander
1 teaspoon (3g)
garlic salt
1 cup (237g)
water
Total 1 serving
Alanine (g) 3.8 0.4 0.1 0.0 n/a n/a n/a 0.0 n/a 4 4
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Arginine (g) 6.1 0.6 0.1 0.0 n/a n/a n/a 0.1 n/a 7 7
Ash (g) 8.4 1.4 0.9 0.6 n/a 0.1 0.0 0.1 0.2 12 12
Aspartic acid (g) 6.9 0.7 0.1 0.0 n/a n/a n/a 0.1 n/a 8 8
Beta-sitosterol n/a n/a n/a 1.1 n/a n/a n/a n/a n/a 1 1
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 244.9 21.3 52.5 6.8 n/a 4.8 3.7 2.4 7.1 344 344
Calories 322.1 342.3 54.3 203.6 n/a 3.3 0.8 10.3 0.0 937 937
Calories (kj) 1,347.2 1,431.9 227.0 851.7 n/a 13.6 3.5 43.0 0.0 3,918 3,918
Campesterol n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 4.1 71.4 12.6 0.0 n/a 0.6 0.2 2.3 0.0 91 91
Cholesterol (mg) 571.5 0.0 0.0 61.1 n/a 0.0 0.0 0.0 0.0 633 633
Copper (mg) 0.8 0.3 0.1 0.0 n/a 0.0 0.0 0.0 0.0 1 1
Cystine (g) 0.7 0.1 0.0 0.0 n/a n/a n/a 0.0 n/a 1 1
Dietary Fiber (g) 0.0 3.2 1.6 0.0 n/a 0.3 0.0 0.3 0.0 5 5
Folate (mcg) 86.2 18.5 57.0 0.9 n/a 1.5 0.8 1.5 0.0 166 166
Folate, DFE (mcg) 86.2 18.5 57.0 0.9 n/a 1.5 0.8 1.5 0.0 166 166
Folate, food (mcg) 86.2 18.5 57.0 0.9 n/a 1.5 0.8 1.5 0.0 166 166
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Galactose (g) 0.0 n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 0.0 n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Glutamic acid (g) 10.8 1.5 0.2 0.1 n/a n/a n/a 0.1 n/a 13 13
Glycine (g) 3.6 0.4 0.1 0.0 n/a n/a n/a 0.0 n/a 4 4
Histidine (g) 1.4 0.2 0.0 0.0 n/a n/a n/a 0.0 n/a 2 2
Hydroxyproline n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 1.0 1.4 1.9 0.0 n/a 0.3 0.1 0.2 0.0 5 5
Isoleucine (g) 2.8 0.3 0.0 0.0 n/a n/a n/a 0.0 n/a 3 3
Lactose (g) 0.0 n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 5.3 0.6 0.1 0.0 n/a n/a n/a 0.0 n/a 6 6
Lysine (g) 5.9 0.3 0.1 0.0 n/a n/a n/a 0.0 n/a 6 6
Magnesium (mg) 99.8 132.3 24.9 0.6 n/a 2.5 2.1 2.4 2.4 267 267
Maltose (g) 0.0 n/a n/a n/a n/a 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 0.1 3.5 0.4 0.0 n/a 0.0 0.0 0.0 0.0 4 4
Methionine (g) 1.8 0.2 0.0 0.0 n/a n/a n/a 0.0 n/a 2 2
Monounsaturated Fat (g) 0.4 1.0 0.0 6.0 n/a 0.1 0.0 0.0 0.0 7 7
Niacin (mg) 8.1 4.7 0.4 0.0 n/a 0.0 0.0 0.0 0.0 13 13
Pantothenic acid (mg) 1.4 1.4 0.1 0.0 n/a n/a n/a 0.0 0.0 3 3
Phenylalanine (g) 2.7 0.4 0.0 0.0 n/a n/a n/a 0.0 n/a 3 3
Phosphorus (mg) 1,106.8 308.0 31.2 6.8 n/a 3.5 1.4 12.8 0.0 1,471 1,471
Phytosterols n/a n/a n/a n/a n/a 0.7 n/a 0.2 n/a 1 1
Polyunsaturated Fat (g) 0.6 1.0 0.1 0.9 n/a 0.0 0.0 0.0 0.0 3 3
Potassium (mg) 512.6 206.3 160.2 6.8 n/a 15.4 13.4 37.0 2.4 954 954
Proline (g) 2.8 0.3 0.1 0.0 n/a n/a n/a 0.0 n/a 3 3
Protein (g) 61.7 7.3 1.3 0.2 n/a 0.1 0.1 0.5 0.0 71 71
Retinol (mcg) 244.9 0.0 0.0 190.6 n/a 0.0 0.0 0.0 0.0 436 436
Riboflavin (mg) 0.1 0.1 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.5 0.5 0.0 14.6 n/a 0.0 0.0 0.0 0.0 16 16
Selenium (mcg) 134.3 21.6 0.9 0.3 n/a 0.2 0.1 0.7 0.0 158 158
Serine (g) 2.5 0.4 0.1 0.0 n/a n/a n/a 0.0 n/a 3 3
Sodium (mg) 2,567.3 6.5 17.8 202.8 n/a 0.5 0.6 1.9 7.1 2,805 2,805
Starch (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Stigmasterol n/a n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose (g) 0.0 0.8 n/a n/a n/a 0.0 n/a 0.1 n/a 1 1
Sugar (g) 0.0 0.8 3.5 0.0 n/a 0.0 0.0 0.1 0.0 4 4
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.4 0.1 0.0 n/a 0.0 0.0 0.0 0.0 1 1
Threonine (g) 2.4 0.3 0.1 0.0 n/a n/a n/a 0.0 n/a 3 3
Tocopherol, alpha (mg) 6.0 1.1 0.8 0.7 n/a 0.2 0.0 0.0 0.0 9 9
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.1 0.0 n/a 0.0 n/a 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.5 0.0 n/a 0.0 n/a 0.0 n/a 0.0 n/a 1 1
Total Fat (g) 4.6 2.7 0.3 23.0 n/a 0.1 0.0 0.0 0.0 31 31
Trans-monoenoic Fat (g) 0.0 n/a n/a 0.8 n/a n/a n/a 0.0 n/a 1 1
TransFatty acids (g) 0.0 n/a n/a 0.9 n/a n/a n/a 0.0 n/a 1 1
Tryptophan (g) 0.7 0.1 0.0 0.0 n/a n/a n/a 0.0 n/a 1 1
Tyrosine (g) 2.3 0.3 0.0 0.0 n/a n/a n/a 0.0 n/a 3 3
Valine (g) 2.9 0.4 0.0 0.0 n/a n/a n/a 0.0 n/a 3 3
Vitamin A, IU (IU) 816.5 0.0 1,483.6 709.7 n/a 9.9 17.6 0.0 0.0 3,037 3,037
Vitamin A, RAE (mcg) 244.9 0.0 73.9 194.3 n/a 0.5 0.9 0.0 0.0 514 514
Vitamin B-12 (mcg) 5.0 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 5 5
Vitamin B-6 (mg) 0.7 0.5 0.2 0.0 n/a 0.0 0.0 0.1 0.0 1 1
Vitamin C (mg) 0.0 0.0 10.7 0.0 n/a 0.1 1.7 0.0 0.0 13 13
Vitamin D (IU) 9.1 0.0 0.0 17.0 n/a 0.0 0.0 0.0 0.0 26 26
Water (g) 376.5 9.6 73.9 4.5 n/a 0.1 0.0 0.2 236.8 702 702
Zinc (mg) 4.4 1.9 0.1 0.0 n/a 0.0 0.0 0.1 0.0 7 7

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Shrimp Curry Rice.