Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home /
    Lost? Site Map

    Nutritional Facts: Cheesy Bacon Tater Tots - Sandra Lee

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      32 ounces (907g)
    tater tots
    1 1/2 cups (170g)
    cheddar cheese
    5 slices (40g)
    cooked bacon
    1 tablespoon (0g)
    seasoning
    1 to taste (3g)
    chives
    1 to taste (0g)
    sour cream
    Total 1 serving
    Alanine (g) 0.9 1.2 1.0 n/a n/a n/a 3 1
    Alcohol n/a 0.0 0.0 n/a n/a n/a 0 0
    Arginine (g) 1.2 1.6 1.0 n/a n/a n/a 4 1
    Ash (g) 19.3 6.7 3.0 n/a n/a n/a 29 7
    Aspartic acid (g) 5.9 2.7 1.4 n/a n/a n/a 10 3
    Caffeine n/a 0.0 0.0 n/a n/a n/a 0 0
    Calcium (mg) 81.6 1,222.1 4.4 n/a n/a n/a 1,308 327
    Calories 2,357.3 683.1 216.4 n/a n/a n/a 3,257 814
    Calories (kj) 9,864.5 2,854.4 904.8 n/a n/a n/a 13,624 3,406
    Carbohydrates (g) 273.4 2.2 0.6 n/a n/a n/a 276 69
    Cholesterol (mg) 0.0 178.0 44.0 n/a n/a n/a 222 55
    Copper (mg) 0.3 0.1 0.1 n/a n/a n/a 0 0
    Cystine (g) 0.2 0.2 0.2 n/a n/a n/a 1 0
    Dietary Fiber (g) 40.8 0.0 0.0 n/a n/a n/a 41 10
    Folate (mcg) 199.5 30.5 0.8 n/a n/a n/a 231 58
    Folate, DFE (mcg) 199.5 30.5 0.8 n/a n/a n/a 231 58
    Folate, food (mcg) 199.5 30.5 0.8 n/a n/a n/a 231 58
    Folic acid (mcg) 0.0 0.0 0.0 n/a n/a n/a 0 0
    Glutamic acid (g) 4.0 10.3 2.3 n/a n/a n/a 17 4
    Glycine (g) 0.9 0.7 1.1 n/a n/a n/a 3 1
    Histidine (g) 0.4 1.5 0.6 n/a n/a n/a 2 1
    Hydroxyproline n/a n/a 0.3 n/a n/a n/a 0 0
    Iron (mg) 12.0 1.2 0.6 n/a n/a n/a 14 3
    Isoleucine (g) 1.1 2.6 0.7 n/a n/a n/a 4 1
    Lactose n/a 0.4 n/a n/a n/a n/a 0 0
    Leucine (g) 1.6 4.0 1.2 n/a n/a n/a 7 2
    Lysine (g) 1.4 3.5 1.3 n/a n/a n/a 6 2
    Magnesium (mg) 163.2 47.5 13.2 n/a n/a n/a 224 56
    Maltose n/a 0.3 n/a n/a n/a n/a 0 0
    Manganese (mg) 2.1 0.0 0.0 n/a n/a n/a 2 1
    Methionine (g) 0.3 1.1 0.3 n/a n/a n/a 2 0
    Monounsaturated Fat (g) 78.5 15.9 7.4 n/a n/a n/a 102 25
    Niacin (mg) 20.3 0.1 4.4 n/a n/a n/a 25 6
    Pantothenic acid (mg) 4.9 0.7 0.5 n/a n/a n/a 6 2
    Phenylalanine (g) 1.1 2.2 0.6 n/a n/a n/a 4 1
    Phosphorus (mg) 698.1 867.8 213.2 n/a n/a n/a 1,779 445
    Polyunsaturated Fat (g) 9.7 1.6 1.8 n/a n/a n/a 13 3
    Potassium (mg) 3,898.7 166.1 226.0 n/a n/a n/a 4,291 1,073
    Proline (g) 0.8 4.8 0.8 n/a n/a n/a 6 2
    Protein (g) 25.7 42.2 14.8 n/a n/a n/a 83 21
    Retinol (mcg) 0.0 437.3 4.4 n/a n/a n/a 442 110
    Riboflavin (mg) 0.3 0.6 0.1 n/a n/a n/a 1 0
    Saturated Fat (g) 41.2 35.8 5.5 n/a n/a n/a 82 21
    Selenium (mcg) 4.5 23.6 24.8 n/a n/a n/a 53 13
    Serine (g) 0.9 2.5 0.6 n/a n/a n/a 4 1
    Sodium (mg) 4,442.7 1,052.6 924.0 n/a n/a n/a 6,419 1,605
    Sucrose n/a 0.4 n/a n/a n/a n/a 0 0
    Sugar n/a 0.9 0.0 n/a n/a n/a 1 0
    Theobromine n/a 0.0 0.0 n/a n/a n/a 0 0
    Thiamin (mg) 0.7 0.0 0.2 n/a n/a n/a 1 0
    Threonine (g) 1.2 1.5 0.6 n/a n/a n/a 3 1
    Tocopherol, alpha n/a 0.5 0.1 n/a n/a n/a 1 0
    Tocopherol, beta n/a n/a 0.0 n/a n/a n/a 0 0
    Tocopherol, delta n/a 0.0 0.0 n/a n/a n/a 0 0
    Tocopherol, gamma n/a 0.0 0.0 n/a n/a n/a 0 0
    Total Fat (g) 135.5 56.2 16.7 n/a n/a n/a 208 52
    TransFatty acids n/a n/a 0.0 n/a n/a n/a 0 0
    Tryptophan (g) 0.3 0.5 0.1 n/a n/a n/a 1 0
    Tyrosine (g) 0.6 2.0 0.5 n/a n/a n/a 3 1
    Valine (g) 1.3 2.8 0.8 n/a n/a n/a 5 1
    Vitamin A, IU (IU) 0.0 1,698.4 14.8 n/a n/a n/a 1,713 428
    Vitamin A, RAE (mcg) 0.0 449.2 4.4 n/a n/a n/a 454 113
    Vitamin B-12 (mcg) 0.0 1.4 0.5 n/a n/a n/a 2 0
    Vitamin B-6 (mg) 1.6 0.1 0.1 n/a n/a n/a 2 0
    Vitamin C (mg) 57.1 0.0 0.0 n/a n/a n/a 57 14
    Vitamin D (IU) 0.0 40.7 16.8 n/a n/a n/a 57 14
    Water (g) 452.8 62.3 4.9 n/a n/a n/a 520 130
    Zinc (mg) 3.0 5.3 1.4 n/a n/a n/a 10 2

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

    Return to Cheesy Bacon Tater Tots - Sandra Lee.


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes