Nutritional Facts: Stuffed Celery Ribs

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (227g)
cream cheese
8 ounces (227g)
crushed pineapple
1/4 teaspoon (2g)
salt
1 head (480g)
celery
Total 1 serving
Alanine (g) 0.4 0.0 0.0 0.1 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.5 0.0 0.0 0.1 1 0
Ash (g) 3.0 0.7 1.5 3.6 9 1
Aspartic acid (g) 1.2 0.2 0.0 0.6 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 222.7 31.8 0.4 192.0 447 56
Calories 777.0 136.1 0.0 76.8 990 124
Calories (kj) 3,251.2 569.3 0.0 321.6 4,142 518
Carbohydrates (g) 9.2 35.6 0.0 14.3 59 7
Cholesterol (mg) 249.9 0.0 0.0 0.0 250 31
Copper (mg) 0.0 0.2 0.0 0.2 0 0
Cystine (g) 0.1 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.0 1.8 0.0 7.7 9 1
Folate (mcg) 25.0 11.3 0.0 172.8 209 26
Folate, DFE (mcg) 25.0 11.3 0.0 172.8 209 26
Folate, food (mcg) 25.0 11.3 0.0 172.8 209 26
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 14.7 n/a 2.4 17 2
Galactose (g) 0.0 n/a n/a 3.2 3 0
Glucose (dextrose) (g) 0.0 17.5 n/a 2.6 20 3
Glutamic acid (g) 3.0 0.1 0.0 0.4 4 0
Glycine (g) 0.3 0.0 0.0 0.1 0 0
Histidine (g) 0.4 0.0 0.0 0.1 0 0
Hydroxyproline (g) 0.0 n/a n/a n/a 0 0
Iron (mg) 0.9 0.6 0.0 1.0 2 0
Isoleucine (g) 0.7 0.0 0.0 0.1 1 0
Lactose (g) 7.3 n/a n/a 0.0 7 1
Leucine (g) 1.5 0.0 0.0 0.2 2 0
Lysine (g) 1.3 0.0 0.0 0.1 1 0
Magnesium (mg) 20.4 31.8 0.0 52.8 105 13
Maltose (g) 0.0 n/a n/a 0.0 0 0
Manganese (mg) 0.0 2.5 0.0 0.5 3 0
Methionine (g) 0.4 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 19.6 0.0 0.0 0.2 20 2
Niacin (mg) 0.3 0.6 0.0 1.5 3 0
Pantothenic acid (mg) 1.3 0.2 0.0 1.2 3 0
Phenylalanine (g) 0.7 0.0 0.0 0.1 1 0
Phosphorus (mg) 240.8 13.6 0.0 115.2 370 46
Phytosterols n/a n/a 0.0 28.8 29 4
Polyunsaturated Fat (g) 3.3 0.1 0.0 0.4 4 0
Potassium (mg) 313.5 276.7 0.1 1,248.0 1,838 230
Proline (g) 1.5 0.0 0.0 0.1 2 0
Protein (g) 13.5 1.0 0.0 3.3 18 2
Retinol (mcg) 815.6 0.0 0.0 0.0 816 102
Riboflavin (mg) 0.3 0.0 0.0 0.3 1 0
Saturated Fat (g) 43.8 0.0 0.0 0.2 44 6
Selenium (mcg) 5.5 0.9 0.0 1.9 8 1
Serine (g) 0.8 0.0 0.0 0.1 1 0
Sodium (mg) 729.3 2.3 581.4 384.0 1,697 212
Starch (g) 0.8 n/a n/a 0.0 1 0
Sucrose (g) 0.0 0.6 n/a 0.5 1 0
Sugar (g) 7.3 32.8 0.0 8.8 49 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.2 0.0 0.1 0 0
Threonine (g) 0.5 0.0 0.0 0.1 1 0
Tocopherol, alpha (mg) 0.7 0.0 0.0 1.3 2 0
Tocopherol, beta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.1 n/a n/a 0.0 0 0
Total Fat (g) 77.8 0.2 0.0 0.8 79 10
Tryptophan (g) 0.2 0.0 0.0 0.0 0 0
Tyrosine (g) 0.7 0.0 0.0 0.0 1 0
Valine (g) 0.9 0.0 0.0 0.1 1 0
Vitamin A, IU (IU) 3,051.3 86.2 0.0 2,155.2 5,293 662
Vitamin A, RAE (mcg) 831.6 4.5 0.0 105.6 942 118
Vitamin B-12 (mcg) 0.6 0.0 0.0 0.0 1 0
Vitamin B-6 (mg) 0.1 0.2 0.0 0.4 1 0
Vitamin C (mg) 0.0 21.5 0.0 14.9 36 5
Vitamin D (IU) 56.8 0.0 0.0 0.0 57 7
Water (g) 123.7 189.4 0.0 458.1 771 96
Zinc (mg) 1.2 0.2 0.0 0.6 2 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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