Nutritional Facts: Peanut Butter Oatmeal

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/4 cup (20g)
old fashioned oats
1/2 cup (123g)
nonfat milk
1 tablespoon (16g)
peanut butter
1/4 teaspoon (1g)
ground cinnamon
Total 1 serving
Alanine (g) 0.1 0.1 0.1 0.0 0 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.2 0.1 0.4 0.0 1 1
Ash (g) 0.4 0.9 0.5 0.0 2 2
Aspartic acid (g) 0.2 0.3 0.5 0.0 1 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 10.5 149.5 6.9 6.5 173 173
Calories 76.7 41.7 94.1 1.6 214 214
Calories (kj) 321.2 174.0 393.9 6.8 896 896
Carbohydrates (g) 13.7 6.1 3.1 0.5 23 23
Cholesterol (mg) 0.0 2.5 0.0 0.0 2 2
Copper (mg) 0.1 0.0 0.1 0.0 0 0
Cystine (g) 0.1 0.2 0.0 0.0 0 0
Dietary Fiber (g) 2.0 0.0 1.0 0.3 3 3
Folate (mcg) 6.5 6.1 11.8 0.0 24 24
Folate, DFE (mcg) 6.5 6.1 11.8 0.0 24 24
Folate, food (mcg) 6.5 6.1 11.8 0.0 24 24
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.0 0.0 0.0 0.0 0 0
Galactose (g) 0.0 0.0 0.0 0.0 0 0
Glucose (dextrose) (g) 0.0 0.0 0.1 0.0 0 0
Glutamic acid (g) 0.6 0.8 0.8 0.0 2 2
Glycine (g) 0.1 0.1 0.2 0.0 0 0
Histidine (g) 0.1 0.1 0.1 0.0 0 0
Hydroxyproline n/a 0.0 n/a 0.0 0 0
Iron (mg) 0.9 0.0 0.3 0.1 1 1
Isoleucine (g) 0.1 0.2 0.1 0.0 0 0
Lactose (g) 0.0 6.2 0.0 0.0 6 6
Leucine (g) 0.2 0.4 0.2 0.0 1 1
Lysine (g) 0.1 0.3 0.1 0.0 1 1
Magnesium (mg) 27.9 13.5 24.6 0.4 66 66
Maltose (g) 0.0 0.0 0.0 0.0 0 0
Manganese (mg) 0.7 0.0 0.2 0.1 1 1
Methionine (g) 0.0 0.1 0.0 0.0 0 0
Monounsaturated Fat (g) 0.4 0.0 3.9 0.0 4 4
Niacin (mg) 0.2 0.1 2.1 0.0 2 2
Pantothenic acid (mg) 0.2 0.4 0.2 0.0 1 1
Phenylalanine (g) 0.1 0.2 0.2 0.0 1 1
Phosphorus (mg) 83.0 123.7 57.3 0.4 264 264
Phytosterols n/a n/a 16.3 0.2 16 16
Polyunsaturated Fat (g) 0.5 0.0 2.3 0.0 3 3
Potassium (mg) 73.3 191.1 103.8 2.8 371 371
Proline (g) 0.1 0.4 0.2 0.0 1 1
Protein (g) 2.7 4.1 4.0 0.0 11 11
Retinol (mcg) 0.0 1.2 0.0 0.0 1 1
Riboflavin (mg) 0.0 0.2 0.0 0.0 0 0
Saturated Fat (g) 0.2 0.1 1.7 0.0 2 2
Selenium (mcg) 5.9 3.8 0.9 0.0 11 11
Serine (g) 0.1 0.2 0.2 0.0 1 1
Sodium (mg) 1.2 51.5 73.4 0.1 126 126
Starch (g) 11.7 n/a 0.8 n/a 12 12
Sucrose (g) 0.2 0.0 1.4 0.0 2 2
Sugar (g) 0.2 6.2 1.5 0.0 8 8
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.1 0.0 0.0 0 0
Threonine (g) 0.1 0.1 0.1 0.0 0 0
Tocopherol, alpha (mg) 0.1 0.0 1.4 0.0 2 2
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 0.1 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.0 1.5 0.1 2 2
Total Fat (g) 1.3 0.1 8.1 0.0 9 9
Trans-monoenoic Fat n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.1 0.2 0.1 0.0 0 0
Valine (g) 0.1 0.2 0.1 0.0 0 0
Vitamin A, IU (IU) 0.0 18.4 0.0 1.9 20 20
Vitamin A, RAE (mcg) 0.0 2.5 0.0 0.1 3 3
Vitamin B-12 (mcg) 0.0 0.6 0.0 0.0 1 1
Vitamin B-6 (mg) 0.0 0.0 0.1 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 2.2 111.3 0.3 0.1 114 114
Zinc (mg) 0.7 0.5 0.5 0.0 2 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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