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Nutritional Facts: Chocolate Chip Cheese Bars

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  18 ounces (511g)
refrigerated chocolate chip cookie dough
8 ounces (227g)
cream cheese
1/2 cup (100g)
sugar
1 (50g)
eggs
Total 1 serving
Alanine (g) 0.8 0.4 n/a 0.4 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.9 0.5 n/a 0.4 2 0
Ash (g) 5.6 3.0 0.0 0.5 9 1
Aspartic acid (g) 1.3 1.2 n/a 0.7 3 0
Caffeine (mg) 46.0 0.0 0.0 0.0 46 4
Calcium (mg) 127.8 222.7 1.0 28.0 379 32
Calories 2,264.6 777.0 387.0 71.5 3,500 292
Calories (kj) 9,477.6 3,251.2 1,618.0 299.5 14,646 1,221
Carbohydrates (g) 313.9 9.2 100.0 0.4 423 35
Cholesterol (mg) 122.7 249.9 0.0 186.0 559 47
Copper (mg) 0.9 0.0 0.0 0.0 1 0
Cystine (g) 0.4 0.1 n/a 0.1 1 0
Dietary Fiber (g) 7.7 0.0 0.0 0.0 8 1
Folate (mcg) 291.4 25.0 0.0 23.5 340 28
Folate, DFE (mcg) 465.2 25.0 0.0 23.5 514 43
Folate, food (mcg) 46.0 25.0 0.0 23.5 95 8
Folic acid (mcg) 245.4 0.0 0.0 0.0 245 20
Fructose n/a 0.0 0.0 0.0 0 0
Galactose n/a 0.0 0.0 0.0 0 0
Glucose (dextrose) n/a 0.0 0.0 0.2 0 0
Glutamic acid (g) 6.1 3.0 n/a 0.8 10 1
Glycine (g) 0.7 0.3 n/a 0.2 1 0
Histidine (g) 0.5 0.4 n/a 0.2 1 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 11.5 0.9 0.1 0.9 13 1
Isoleucine (g) 1.0 0.7 n/a 0.3 2 0
Lactose n/a 7.3 0.0 0.0 7 1
Leucine (g) 1.7 1.5 n/a 0.5 4 0
Lysine (g) 1.0 1.3 n/a 0.5 3 0
Magnesium (mg) 122.7 20.4 0.0 6.0 149 12
Maltose n/a 0.0 0.0 0.0 0 0
Manganese (mg) 1.9 0.0 0.0 0.0 2 0
Methionine (g) 0.5 0.4 n/a 0.2 1 0
Monounsaturated Fat (g) 53.2 19.6 0.0 1.8 75 6
Niacin (mg) 10.1 0.3 0.0 0.0 10 1
Pantothenic acid (mg) 1.6 1.3 0.0 0.8 4 0
Phenylalanine (g) 1.1 0.7 n/a 0.3 2 0
Phosphorus (mg) 352.7 240.8 0.0 99.0 693 58
Polyunsaturated Fat (g) 11.1 3.3 0.0 1.0 15 1
Potassium (mg) 920.2 313.5 2.0 69.0 1,305 109
Proline (g) 2.1 1.5 n/a 0.3 4 0
Protein (g) 22.5 13.5 0.0 6.3 42 4
Retinol (mcg) 92.0 815.6 0.0 80.0 988 82
Riboflavin (mg) 1.0 0.3 0.0 0.2 2 0
Saturated Fat (g) 34.4 43.8 0.0 1.6 80 7
Selenium (mcg) 25.6 5.5 0.6 15.4 47 4
Serine (g) 1.3 0.8 n/a 0.5 3 0
Sodium (mg) 1,068.4 729.3 1.0 71.0 1,870 156
Starch n/a 0.8 n/a n/a 1 0
Sucrose n/a 0.0 99.8 0.0 100 8
Sugar n/a 7.3 99.8 0.2 107 9
Theobromine (mg) 368.1 0.0 0.0 0.0 368 31
Thiamin (mg) 1.0 0.0 0.0 0.0 1 0
Threonine (g) 0.8 0.5 n/a 0.3 2 0
Tocopherol, alpha n/a 0.7 0.0 0.5 1 0
Tocopherol, beta n/a 0.0 n/a 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0 0
Tocopherol, gamma n/a 0.1 n/a 0.3 0 0
Total Fat (g) 104.3 77.8 0.0 4.8 187 16
Trans-monoenoic Fat n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.3 0.2 n/a 0.1 1 0
Tyrosine (g) 0.7 0.7 n/a 0.2 2 0
Valine (g) 1.1 0.9 n/a 0.4 2 0
Vitamin A, IU (IU) 301.6 3,051.3 0.0 270.0 3,623 302
Vitamin A, RAE (mcg) 92.0 831.6 0.0 80.0 1,004 84
Vitamin B-12 (mcg) 0.4 0.6 0.0 0.4 1 0
Vitamin B-6 (mg) 0.2 0.1 0.0 0.1 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin D n/a 56.8 0.0 41.0 98 8
Water (g) 64.9 123.7 0.0 38.1 227 19
Zinc (mg) 2.6 1.2 0.0 0.6 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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