Nutritional Facts: Glazed Brussels Sprouts and Carrots With Almonds

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
Brussels sprouts
1/2 lb (227g)
carrots
6 tablespoons (85g)
butter
1 tablespoon (14g)
brown sugar
1 tablespoon (15g)
lemon juice
1 to taste (0g)
salt
1 to taste (0g)
pepper
1/2 cup (24g)
chives
1/2 cup (69g)
toasted almonds
Total 1 serving
Alanine n/a 0.3 0.0 n/a n/a n/a n/a 0.0 0.7 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Arginine (g) 0.7 0.2 0.0 n/a n/a n/a n/a 0.1 1.7 3 0
Ash (g) 4.3 2.2 1.8 0.1 0.0 n/a n/a 0.2 2.2 11 2
Aspartic acid n/a 0.4 0.1 n/a n/a n/a n/a 0.1 1.9 2 0
Beta-sitosterol n/a n/a 3.4 n/a n/a n/a n/a n/a 81.4 85 14
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Calcium (mg) 163.4 74.9 20.4 11.5 0.9 n/a n/a 22.1 184.2 477 80
Calories 163.4 93.1 610.9 52.4 3.4 n/a n/a 7.2 410.6 1,341 223
Calories (kj) 681.0 392.7 2,555.1 219.4 13.9 n/a n/a 30.2 1,718.1 5,610 935
Campesterol n/a n/a 0.0 n/a n/a n/a n/a n/a 2.8 3 0
Carbohydrates (g) 32.2 21.7 0.1 13.5 1.1 n/a n/a 1.0 14.6 84 14
Cholesterol (mg) 0.0 0.0 183.2 0.0 0.0 n/a n/a 0.0 0.0 183 31
Copper (mg) 0.4 0.1 0.0 0.0 0.0 n/a n/a 0.0 0.8 1 0
Cystine (g) 0.1 0.2 0.0 n/a n/a n/a n/a n/a 0.2 0 0
Dietary Fiber (g) 11.8 6.4 0.0 0.0 0.0 n/a n/a 0.6 7.5 26 4
Folate (mcg) 272.4 43.1 2.6 0.1 3.1 n/a n/a 25.2 36.6 383 64
Folate, DFE (mcg) 272.4 43.1 2.6 0.1 3.1 n/a n/a 25.2 36.6 383 64
Folate, food (mcg) 272.4 43.1 2.6 0.1 3.1 n/a n/a 25.2 36.6 383 64
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Fructose n/a 1.2 n/a 0.2 0.2 n/a n/a n/a 0.0 2 0
Galactose n/a 0.0 n/a 0.0 0.0 n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a 1.3 n/a 0.2 0.2 n/a n/a n/a 0.0 2 0
Glutamic acid n/a 0.8 0.2 n/a n/a n/a n/a 0.2 3.5 5 1
Glycine n/a 0.1 0.0 n/a n/a n/a n/a 0.0 1.0 1 0
Histidine (g) 0.3 0.1 0.0 n/a n/a n/a n/a 0.0 0.4 1 0
Iron (mg) 5.4 0.7 0.0 0.1 0.0 n/a n/a 0.4 2.6 9 2
Isoleucine (g) 0.5 0.2 0.0 n/a n/a n/a n/a 0.0 0.5 1 0
Lactose n/a 0.0 n/a 0.0 0.0 n/a n/a n/a 0.0 0 0
Leucine (g) 0.5 0.2 0.1 n/a n/a n/a n/a 0.0 1.0 2 0
Lysine (g) 0.5 0.2 0.1 n/a n/a n/a n/a 0.0 0.4 1 0
Magnesium (mg) 90.8 27.2 1.7 1.2 0.9 n/a n/a 10.1 193.9 326 54
Maltose n/a 0.0 n/a 0.0 0.0 n/a n/a n/a 0.1 0 0
Manganese (mg) 1.0 0.3 0.0 0.0 0.0 n/a n/a 0.1 1.6 3 1
Methionine (g) 0.1 0.0 0.0 n/a n/a n/a n/a 0.0 0.1 0 0
Monounsaturated Fat (g) 0.2 0.0 17.9 0.0 0.0 n/a n/a 0.0 22.3 40 7
Niacin (mg) 2.8 2.2 0.0 0.0 0.0 n/a n/a 0.2 2.5 8 1
Pantothenic acid (mg) 1.1 0.6 0.1 0.0 0.0 n/a n/a 0.1 0.2 2 0
Phenylalanine (g) 0.3 0.1 0.0 n/a n/a n/a n/a 0.0 0.8 1 0
Phosphorus (mg) 254.2 79.5 20.4 0.6 1.2 n/a n/a 13.9 324.3 694 116
Phytosterols n/a n/a n/a n/a n/a n/a n/a 2.2 87.6 90 15
Polyunsaturated Fat (g) 1.2 0.3 2.6 0.0 0.0 n/a n/a 0.1 9.0 13 2
Potassium (mg) 1,439.2 726.4 20.4 18.4 15.7 n/a n/a 71.0 491.3 2,782 464
Proline n/a 0.1 0.1 n/a n/a n/a n/a 0.1 0.7 1 0
Protein (g) 11.6 2.1 0.7 0.0 0.1 n/a n/a 0.8 14.5 30 5
Retinol (mcg) 0.0 0.0 571.7 0.0 0.0 n/a n/a 0.0 0.0 572 95
Riboflavin (mg) 0.4 0.1 0.0 0.0 0.0 n/a n/a 0.0 0.7 1 0
Saturated Fat (g) 0.5 0.1 43.8 0.0 0.0 n/a n/a 0.0 2.8 47 8
Selenium (mcg) 6.8 0.2 0.9 0.2 0.0 n/a n/a 0.2 1.6 10 2
Serine n/a 0.1 0.0 n/a n/a n/a n/a 0.0 0.7 1 0
Sodium (mg) 95.3 156.6 608.3 3.9 0.2 n/a n/a 0.7 2.1 867 145
Starch n/a 3.2 n/a n/a 0.0 n/a n/a n/a 0.5 4 1
Stigmasterol n/a n/a 0.0 n/a n/a n/a n/a n/a 2.8 3 0
Sucrose n/a 8.1 n/a 13.0 0.1 n/a n/a n/a 3.3 25 4
Sugar (g) 7.9 10.8 0.1 13.4 0.4 n/a n/a 0.4 3.4 36 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 0 0
Thiamin (mg) 0.5 0.1 0.0 0.0 0.0 n/a n/a 0.0 0.1 1 0
Threonine (g) 0.4 0.4 0.0 n/a n/a n/a n/a 0.0 0.5 1 0
Tocopherol, alpha (mg) 2.0 1.5 2.0 0.0 0.0 n/a n/a 0.1 16.4 22 4
Tocopherol, beta (mg) 0.0 0.0 0.0 n/a n/a n/a n/a n/a 0.3 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a n/a n/a n/a n/a 0.1 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.0 n/a n/a n/a n/a n/a 0.5 0 0
Total Fat (g) 2.3 0.5 69.1 0.0 0.0 n/a n/a 0.2 35.9 108 18
Trans-monoenoic Fat n/a n/a 2.5 n/a 0.0 n/a n/a n/a n/a 3 0
TransFatty acids n/a 0.0 2.8 n/a 0.0 n/a n/a n/a 0.0 3 0
Tryptophan (g) 0.1 0.0 0.0 n/a n/a n/a n/a 0.0 0.1 0 0
Tyrosine n/a 0.1 0.0 n/a n/a n/a n/a 0.0 0.4 1 0
Valine (g) 0.5 0.2 0.0 n/a n/a n/a n/a 0.0 0.5 1 0
Vitamin A, IU (IU) 3,518.5 37,922.6 2,129.1 0.0 0.9 n/a n/a 1,044.7 0.7 44,617 7,436
Vitamin A, RAE (mcg) 177.1 1,895.5 582.8 0.0 0.0 n/a n/a 52.3 0.0 2,708 451
Vitamin B-12 (mcg) 0.0 0.0 0.1 0.0 0.0 n/a n/a 0.0 0.0 0 0
Vitamin B-6 (mg) 0.8 0.3 0.0 0.0 0.0 n/a n/a 0.0 0.1 1 0
Vitamin C (mg) 281.5 13.4 0.0 0.0 5.9 n/a n/a 13.9 0.0 315 52
Vitamin D (IU) 0.0 0.0 51.1 0.0 0.0 n/a n/a 0.0 0.0 51 9
Water (g) 403.6 200.4 13.5 0.2 14.1 n/a n/a 21.8 1.7 655 109
Zinc (mg) 1.5 0.5 0.1 0.0 0.0 n/a n/a 0.1 2.3 5 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Glazed Brussels Sprouts and Carrots With Almonds.