Nutritional Facts: Raspberry Cheesecake Trifle (Gluten Free)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 cups (952g)
whipping cream
2 cups (400g)
white sugar
16 ounces (454g)
cream cheese
4 cups (1,000g)
frozen raspberries
8 inches (887g)
white cake
Total 1 serving
Alanine (g) 0.7 n/a 0.8 n/a 1.9 3 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.7 n/a 1.1 n/a 2.1 4 0
Ash (g) 4.3 0.0 6.0 2.4 16.0 29 4
Aspartic acid (g) 1.5 n/a 2.3 n/a 3.1 7 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 618.8 4.0 445.3 150.0 1,153.1 2,371 296
Calories 3,284.4 1,548.0 1,554.0 1,030.0 3,166.6 10,583 1,323
Calories (kj) 13,737.4 6,472.0 6,502.5 4,310.0 13,251.8 44,274 5,534
Carbohydrates (g) 26.6 399.9 18.5 261.6 507.4 1,214 152
Cholesterol (mg) 1,304.2 0.0 499.8 0.0 17.7 1,822 228
Copper (mg) 0.1 0.0 0.1 1.1 0.5 2 0
Cystine (g) 0.2 n/a 0.2 n/a 1.0 1 0
Dietary Fiber (g) 0.0 0.0 0.0 44.0 7.1 51 6
Folate (mcg) 38.1 0.0 50.0 260.0 337.1 685 86
Folate, DFE (mcg) 38.1 0.0 50.0 260.0 532.2 880 110
Folate, food (mcg) 38.1 0.0 50.0 260.0 62.1 410 51
Folic acid (mcg) 0.0 0.0 0.0 0.0 275.0 275 34
Fructose n/a 0.0 0.0 n/a n/a 0 0
Galactose n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 0.0 n/a n/a 0 0
Glutamic acid (g) 4.1 n/a 5.9 n/a 12.2 22 3
Glycine (g) 0.4 n/a 0.6 n/a 1.6 3 0
Histidine (g) 0.5 n/a 0.8 n/a 1.1 2 0
Hydroxyproline n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 0.3 0.2 1.7 6.5 13.5 22 3
Isoleucine (g) 1.2 n/a 1.5 n/a 2.2 5 1
Lactose n/a 0.0 14.6 n/a n/a 15 2
Leucine (g) 1.9 n/a 3.0 n/a 3.7 9 1
Lysine (g) 1.6 n/a 2.6 n/a 2.1 6 1
Magnesium (mg) 66.6 0.0 40.9 130.0 106.4 344 43
Maltose n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 6.5 1.7 8 1
Methionine (g) 0.5 n/a 0.9 n/a 1.1 2 0
Monounsaturated Fat (g) 101.7 0.0 39.2 0.2 47.1 188 24
Niacin (mg) 0.4 0.0 0.7 2.3 13.6 17 2
Pantothenic acid (mg) 2.4 0.0 2.6 1.5 1.6 8 1
Phenylalanine (g) 0.9 n/a 1.3 n/a 2.5 5 1
Phosphorus (mg) 590.2 0.0 481.7 170.0 824.9 2,067 258
Polyunsaturated Fat (g) 13.1 0.0 6.5 0.9 27.9 48 6
Potassium (mg) 714.0 8.0 627.1 1,140.0 842.7 3,332 416
Proline (g) 1.9 n/a 3.0 n/a 4.3 9 1
Protein (g) 19.5 0.0 26.9 7.0 47.9 101 13
Retinol (mcg) 3,855.6 0.0 1,631.3 0.0 133.1 5,620 702
Riboflavin (mg) 1.0 0.1 0.6 0.5 2.1 4 1
Saturated Fat (g) 219.3 0.0 87.7 0.1 29.0 336 42
Selenium (mcg) 4.8 2.4 10.9 3.0 115.3 136 17
Serine (g) 1.1 n/a 1.7 n/a 2.7 5 1
Sodium (mg) 361.8 4.0 1,458.6 10.0 2,900.5 4,735 592
Starch n/a n/a 1.6 n/a n/a 2 0
Sucrose n/a 399.2 0.0 n/a n/a 399 50
Sugar (g) 1.0 399.2 14.6 217.6 314.8 947 118
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.2 0.0 0.1 0.2 1.6 2 0
Threonine (g) 0.9 n/a 1.1 n/a 1.7 4 0
Tocopherol, alpha (mg) 10.1 0.0 1.3 7.2 1.1 20 2
Tocopherol, beta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a n/a 0.2 n/a n/a 0 0
Total Fat (g) 352.2 0.0 155.6 1.6 110.0 619 77
Tryptophan (g) 0.3 n/a 0.3 n/a 0.6 1 0
Tyrosine (g) 0.9 n/a 1.4 n/a 1.7 4 1
Valine (g) 1.3 n/a 1.8 n/a 2.4 6 1
Vitamin A, IU (IU) 13,994.4 0.0 6,102.6 600.0 461.2 21,158 2,645
Vitamin A, RAE (mcg) 3,912.7 0.0 1,663.1 30.0 133.1 5,739 717
Vitamin B-12 (mcg) 1.7 0.0 1.1 0.0 0.7 4 0
Vitamin B-6 (mg) 0.2 0.0 0.2 0.3 0.2 1 0
Vitamin C (mg) 5.7 0.0 0.0 165.0 1.8 172 22
Vitamin D (IU) 257.0 0.0 113.6 0.0 n/a 371 46
Water (g) 549.4 0.1 247.4 727.5 206.7 1,731 216
Zinc (mg) 2.2 0.0 2.3 1.8 2.8 9 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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