You are in: Home /
Lost? Site Map

Nutritional Facts: Shortbread Crust for Custard Tart

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 cup (114g)
salted butter
1/4 cup (30g)
confectioners' sugar
1/2 teaspoon (2g)
orange extract
1 cup (125g)
flour
Total 1 serving
Alanine (g) 0.0 n/a n/a 0.4 0 0
Alcohol (g) 0.0 0.0 0.7 0.0 1 0
Arginine (g) 0.0 n/a n/a 0.5 1 0
Ash (g) 2.4 0.0 0.0 0.6 3 0
Aspartic acid (g) 0.1 n/a n/a 0.5 1 0
Beta-sitosterol (mg) 4.5 n/a n/a n/a 5 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 27.2 0.3 0.2 18.8 47 6
Calories 813.8 116.7 6.0 455.0 1,392 174
Calories (kj) 3,403.9 488.1 25.3 1,903.8 5,821 728
Campesterol (mg) 0.0 n/a n/a n/a 0 0
Carbohydrates (g) 0.1 29.9 0.3 95.4 126 16
Cholesterol (mg) 244.0 0.0 0.0 0.0 244 31
Copper (mg) 0.0 0.0 0.0 0.2 0 0
Cystine (g) 0.0 n/a n/a 0.3 0 0
Dietary Fiber (g) 0.0 0.0 0.0 3.4 3 0
Folate (mcg) 3.4 0.0 0.0 228.8 232 29
Folate, DFE (mcg) 3.4 0.0 0.0 363.8 367 46
Folate, food (mcg) 3.4 0.0 0.0 36.3 40 5
Folic acid (mcg) 0.0 0.0 0.0 192.5 193 24
Fructose n/a 0.0 n/a n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 0.2 n/a n/a 4.3 5 1
Glycine (g) 0.0 n/a n/a 0.5 0 0
Histidine (g) 0.0 n/a n/a 0.3 0 0
Iron (mg) 0.0 0.0 0.0 5.8 6 1
Isoleucine (g) 0.1 n/a n/a 0.4 1 0
Lactose n/a 0.0 n/a n/a 0 0
Leucine (g) 0.1 n/a n/a 0.9 1 0
Lysine (g) 0.1 n/a n/a 0.3 0 0
Magnesium (mg) 2.3 0.0 0.3 27.5 30 4
Maltose n/a 0.0 n/a n/a 0 0
Manganese (mg) 0.0 0.0 0.0 0.9 1 0
Methionine (g) 0.0 n/a n/a 0.2 0 0
Monounsaturated Fat (g) 23.9 0.0 0.0 0.1 24 3
Niacin (mg) 0.0 0.0 0.0 7.4 7 1
Pantothenic acid (mg) 0.1 0.0 0.0 0.5 1 0
Phenylalanine (g) 0.0 n/a n/a 0.7 1 0
Phosphorus (mg) 27.2 0.0 0.1 135.0 162 20
Polyunsaturated Fat (g) 3.5 0.0 0.0 0.5 4 0
Potassium (mg) 27.2 0.6 3.1 133.8 165 21
Proline (g) 0.1 n/a n/a 1.5 2 0
Protein (g) 1.0 0.0 0.0 12.9 14 2
Retinol (mcg) 761.6 0.0 0.0 0.0 762 95
Riboflavin (mg) 0.0 0.0 0.0 0.6 1 0
Saturated Fat (g) 58.3 0.0 0.0 0.2 58 7
Selenium (mcg) 1.1 0.2 0.0 42.4 44 5
Serine (g) 0.1 n/a n/a 0.6 1 0
Sodium (mg) 810.4 0.6 0.2 2.5 814 102
Starch n/a 0.4 n/a n/a 0 0
Stigmasterol (mg) 0.0 n/a n/a n/a 0 0
Sugar (g) 0.1 29.3 0.3 0.3 30 4
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 1.0 1 0
Threonine (g) 0.0 n/a n/a 0.4 0 0
Tocopherol, alpha (mg) 2.6 0.0 0.0 0.1 3 0
Tocopherol, beta (mg) 0.0 n/a n/a 0.1 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a 0.5 0 0
Total Fat (g) 92.1 0.0 0.0 1.2 93 12
Trans-monoenoic Fat (g) 3.4 n/a n/a n/a 3 0
TransFatty acids (g) 3.7 n/a n/a n/a 4 0
Tryptophan (g) 0.0 n/a n/a 0.2 0 0
Tyrosine (g) 0.0 n/a n/a 0.4 0 0
Valine (g) 0.1 n/a n/a 0.5 1 0
Vitamin A, IU (IU) 2,836.4 0.0 0.0 0.0 2,836 355
Vitamin A, RAE (mcg) 776.3 0.0 0.0 0.0 776 97
Vitamin B-12 (mcg) 0.2 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.1 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 68.1 0.0 0.0 0.0 68 9
Water (g) 18.0 0.1 1.1 14.9 34 4
Zinc (mg) 0.1 0.0 0.0 0.9 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Shortbread Crust for Custard Tart.