Nutritional Facts: Shirley's Baked Clam Casserole

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  34 (112g)
Ritz crackers
6 1/2 ounces (184g)
minced clams
1/2 cup (113g)
margarine
1 to taste (48g)
lemon juice
1 to taste (0g)
salt and pepper
Total 1 serving
Alanine n/a 2.7 0.0 n/a n/a 3 1
Alcohol n/a 0.0 n/a n/a n/a 0 0
Arginine n/a 3.7 0.0 n/a n/a 4 2
Ash (g) 3.3 5.5 2.3 n/a n/a 11 6
Aspartic acid n/a 4.9 0.1 n/a n/a 5 2
Caffeine n/a 0.0 n/a n/a n/a 0 0
Calcium (mg) 172.8 119.7 33.8 n/a n/a 326 163
Calories 552.0 261.5 811.0 n/a n/a 1,625 812
Calories (kj) 2,309.1 1,095.8 3,391.9 n/a n/a 6,797 3,398
Carbohydrates (g) 71.3 10.9 1.0 n/a n/a 83 42
Cholesterol n/a 92.1 0.0 n/a n/a 92 46
Copper (mg) 0.1 0.2 n/a n/a n/a 0 0
Cystine n/a 0.5 0.0 n/a n/a 1 0
Dietary Fiber (g) 2.6 0.0 0.0 n/a n/a 3 1
Folate (mcg) 80.8 12.9 1.1 n/a n/a 95 47
Folate, DFE (mcg) 124.5 12.9 1.1 n/a n/a 139 69
Folate, food (mcg) 19.1 12.9 1.1 n/a n/a 33 17
Folic acid (mcg) 61.7 0.0 0.0 n/a n/a 62 31
Fructose (g) 0.7 0.0 n/a n/a n/a 1 0
Galactose (g) 0.0 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.7 0.0 n/a n/a n/a 1 0
Glutamic acid n/a 6.8 0.2 n/a n/a 7 4
Glycine n/a 1.9 0.0 n/a n/a 2 1
Histidine n/a 0.9 0.0 n/a n/a 1 0
Iron (mg) 5.0 4.9 0.0 n/a n/a 10 5
Isoleucine n/a 2.1 0.1 n/a n/a 2 1
Lactose (g) 0.0 0.0 n/a n/a n/a 0 0
Leucine n/a 3.7 0.1 n/a n/a 4 2
Lysine n/a 3.4 0.1 n/a n/a 3 2
Magnesium (mg) 21.3 58.9 3.4 n/a n/a 84 42
Maltose (g) 0.7 0.0 n/a n/a n/a 1 0
Manganese (mg) 0.6 0.3 n/a n/a n/a 1 0
Methionine n/a 1.3 0.0 n/a n/a 1 1
Monounsaturated Fat (g) 7.0 0.4 44.3 n/a n/a 52 26
Niacin (mg) 5.5 1.1 0.0 n/a n/a 7 3
Pantothenic acid (mg) 0.4 0.5 0.1 n/a n/a 1 0
Phenylalanine n/a 1.7 0.0 n/a n/a 2 1
Phosphorus (mg) 306.3 602.2 25.9 n/a n/a 934 467
Phytosterols n/a n/a 164.7 n/a n/a 165 82
Polyunsaturated Fat (g) 12.2 0.6 23.6 n/a n/a 36 18
Potassium (mg) 133.5 1,156.6 47.4 n/a n/a 1,337 669
Proline n/a 1.5 0.1 n/a n/a 2 1
Protein (g) 8.1 44.7 1.0 n/a n/a 54 27
Retinol n/a 274.4 866.3 n/a n/a 1,141 570
Riboflavin (mg) 0.3 0.1 0.0 n/a n/a 0 0
Saturated Fat (g) 6.1 0.6 18.8 n/a n/a 26 13
Selenium (mcg) 5.2 93.0 0.0 n/a n/a 98 49
Serine n/a 2.1 0.1 n/a n/a 2 1
Sodium (mg) 989.6 206.3 1,063.7 n/a n/a 2,260 1,130
Starch (g) 57.6 4.3 n/a n/a n/a 62 31
Sucrose (g) 7.1 0.0 n/a n/a n/a 7 4
Sugar (g) 9.1 0.0 0.0 n/a n/a 9 5
Theobromine n/a 0.0 n/a n/a n/a 0 0
Thiamin (mg) 0.5 0.0 0.0 n/a n/a 1 0
Threonine n/a 2.1 0.0 n/a n/a 2 1
Tocopherol, alpha (mg) 3.9 2.1 3.5 n/a n/a 9 5
Tocopherol, beta (mg) 0.3 0.1 n/a n/a n/a 0 0
Tocopherol, delta (mg) 4.6 1.2 n/a n/a n/a 6 3
Tocopherol, gamma (mg) 15.8 2.7 n/a n/a n/a 19 9
Total Fat (g) 26.0 2.9 90.8 n/a n/a 120 60
Trans-monoenoic Fat (g) 1.1 n/a n/a n/a n/a 1 1
TransFatty acids (g) 1.2 0.0 n/a n/a n/a 1 1
Tryptophan n/a 0.6 0.0 n/a n/a 1 0
Tyrosine n/a 1.8 0.0 n/a n/a 2 1
Valine n/a 2.3 0.1 n/a n/a 2 1
Vitamin A, IU n/a 913.5 4,034.9 n/a n/a 4,948 2,474
Vitamin A, RAE n/a 274.4 923.8 n/a n/a 1,198 599
Vitamin B-12 n/a 34.3 0.1 n/a n/a 34 17
Vitamin B-6 (mg) 0.1 0.0 0.0 n/a n/a 0 0
Vitamin C n/a 0.0 0.2 n/a n/a 0 0
Vitamin D n/a 3.7 n/a n/a n/a 4 2
Water (g) 3.5 120.2 17.7 n/a n/a 141 71
Zinc (mg) 0.7 1.5 0.0 n/a n/a 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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