Nutritional Facts: Pb & Honey Nut Cheerio's

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 tablespoon (16g)
peanut butter
3/4 cup (21g)
Honey Nut Cheerios
2 tablespoons (29g)
water
Total 1 serving
Alanine (g) 0.1 n/a n/a 0 0
Alcohol (g) 0.0 0.0 0.0 0 0
Arginine (g) 0.4 n/a n/a 0 0
Ash (g) 0.5 0.9 0.0 1 1
Aspartic acid (g) 0.5 n/a n/a 0 0
Caffeine (mg) 0.0 0.0 0.0 0 0
Calcium (mg) 6.9 75.0 0.9 83 83
Calories 94.1 82.5 0.0 177 177
Calories (kj) 393.9 345.2 0.0 739 739
Carbohydrates (g) 3.1 16.2 0.0 19 19
Cholesterol (mg) 0.0 0.0 0.0 0 0
Copper (mg) 0.1 0.1 0.0 0 0
Cystine (g) 0.0 n/a n/a 0 0
Dietary Fiber (g) 1.0 1.5 0.0 2 2
Folate (mcg) 11.8 149.9 0.0 162 162
Folate, DFE (mcg) 11.8 252.2 0.0 264 264
Folate, food (mcg) 11.8 4.0 0.0 16 16
Folic acid (mcg) 0.0 146.0 0.0 146 146
Fructose (g) 0.0 n/a n/a 0 0
Galactose (g) 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.1 n/a n/a 0 0
Glutamic acid (g) 0.8 n/a n/a 1 1
Glycine (g) 0.2 n/a n/a 0 0
Histidine (g) 0.1 n/a n/a 0 0
Iron (mg) 0.3 3.4 0.0 4 4
Isoleucine (g) 0.1 n/a n/a 0 0
Lactose (g) 0.0 n/a n/a 0 0
Leucine (g) 0.2 n/a n/a 0 0
Lysine (g) 0.1 n/a n/a 0 0
Magnesium (mg) 24.6 23.9 0.3 49 49
Maltose (g) 0.0 n/a n/a 0 0
Manganese (mg) 0.2 0.6 0.0 1 1
Methionine (g) 0.0 n/a n/a 0 0
Monounsaturated Fat (g) 3.9 0.4 0.0 4 4
Niacin (mg) 2.1 3.8 0.0 6 6
Pantothenic acid (mg) 0.2 0.2 0.0 0 0
Phenylalanine (g) 0.2 n/a n/a 0 0
Phosphorus (mg) 57.3 60.1 0.0 117 117
Phytosterols (mg) 16.3 n/a n/a 16 16
Polyunsaturated Fat (g) 2.3 0.4 0.0 3 3
Potassium (mg) 103.8 86.3 0.3 190 190
Proline (g) 0.2 n/a n/a 0 0
Protein (g) 4.0 2.2 0.0 6 6
Retinol (mcg) 0.0 112.6 0.0 113 113
Riboflavin (mg) 0.0 0.3 0.0 0 0
Saturated Fat (g) 1.7 0.0 0.0 2 2
Selenium (mcg) 0.9 4.9 0.0 6 6
Serine (g) 0.2 n/a n/a 0 0
Sodium (mg) 73.4 119.3 0.9 194 194
Starch (g) 0.8 n/a n/a 1 1
Sucrose (g) 1.4 n/a n/a 1 1
Sugar (g) 1.5 6.7 0.0 8 8
Theobromine (mg) 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.3 0.0 0 0
Threonine (g) 0.1 n/a n/a 0 0
Tocopherol, alpha (mg) 1.4 0.2 0.0 2 2
Tocopherol, beta (mg) 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.1 n/a n/a 0 0
Tocopherol, gamma (mg) 1.5 n/a n/a 1 1
Total Fat (g) 8.1 1.1 0.0 9 9
TransFatty acids n/a 0.0 n/a 0 0
Tryptophan (g) 0.0 n/a n/a 0 0
Tyrosine (g) 0.1 n/a n/a 0 0
Valine (g) 0.1 n/a n/a 0 0
Vitamin A, IU (IU) 0.0 375.1 0.0 375 375
Vitamin A, RAE (mcg) 0.0 112.6 0.0 113 113
Vitamin B-12 (mcg) 0.0 1.1 0.0 1 1
Vitamin B-6 (mg) 0.1 0.4 0.0 0 0
Vitamin C (mg) 0.0 4.5 0.0 4 4
Vitamin D (IU) 0.0 30.0 0.0 30 30
Water (g) 0.3 0.5 29.0 30 30
Zinc (mg) 0.5 2.8 0.0 3 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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