Nutritional Facts: Farfalle With Zucchini, Yellow Squash, and Mint

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  12 ounces (342g)
farfalle pasta
1 tablespoon (14g)
extra virgin olive oil
1 (15g)
scallions
1/2 (30g)
garlic
2 small (236g)
zucchini
1 small (118g)
yellow squash
1/4 cup (11g)
fresh basil leaves
1 tablespoon (2g)
fresh mint leaves
1 tablespoon (5g)
parmigiano-reggiano cheese
Total 1 serving
Alanine (g) 1.5 0.0 0.0 0.0 0.1 0.1 0.0 0.0 0.1 2 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Arginine (g) 1.6 0.0 0.0 0.2 0.1 0.1 0.0 0.0 0.1 2 1
Ash (g) 3.0 0.0 0.1 0.5 1.4 0.7 0.2 0.0 0.3 6 2
Aspartic acid (g) 2.1 0.0 0.0 0.1 0.3 0.2 0.0 0.0 0.1 3 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 71.8 0.1 10.8 54.3 37.8 18.9 18.8 3.9 62.7 279 70
Calories 1,268.8 119.3 4.8 44.7 40.1 20.1 2.4 1.1 20.8 1,522 381
Calories (kj) 5,311.3 499.4 20.3 186.9 165.2 82.6 10.0 4.7 86.9 6,367 1,592
Carbohydrates (g) 255.4 0.0 1.1 9.9 7.3 3.7 0.3 0.2 0.2 278 70
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 3.6 4 1
Copper (mg) 1.0 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.0 1 0
Cystine (g) 0.9 0.0 n/a 0.0 0.0 0.0 0.0 0.0 0.0 1 0
Dietary Fiber (g) 10.9 0.0 0.4 0.6 2.4 1.2 0.2 0.1 0.0 16 4
Folate (mcg) 810.5 0.0 9.6 0.9 56.6 28.3 7.2 1.8 0.4 915 229
Folate, DFE (mcg) 1,337.2 0.0 9.6 0.9 56.6 28.3 7.2 1.8 0.4 1,442 361
Folate, food (mcg) 61.6 0.0 9.6 0.9 56.6 28.3 7.2 1.8 0.4 166 42
Folic acid (mcg) 749.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 749 187
Fructose (g) 0.4 n/a n/a n/a 3.3 1.6 0.0 n/a n/a 5 1
Galactose (g) 0.0 n/a n/a n/a 0.0 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 0.4 n/a n/a n/a 2.5 1.3 0.0 n/a n/a 4 1
Glutamic acid (g) 15.7 0.0 0.1 0.2 0.3 0.2 0.0 0.0 0.5 17 4
Glycine (g) 1.5 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.0 2 0
Histidine (g) 1.0 0.0 0.0 0.0 0.1 0.0 0.0 0.0 0.1 1 0
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 11.3 0.1 0.2 0.5 0.9 0.4 0.3 0.1 0.0 14 3
Isoleucine (g) 1.7 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.1 2 1
Lactose (g) 0.0 n/a n/a n/a 0.0 0.0 0.0 n/a n/a 0 0
Leucine (g) 3.4 0.0 0.0 0.1 0.2 0.1 0.0 0.0 0.2 4 1
Lysine (g) 1.0 0.0 0.0 0.1 0.2 0.1 0.0 0.0 0.2 2 0
Magnesium (mg) 181.3 0.0 3.0 7.5 42.5 21.2 6.8 1.3 2.6 266 67
Maltose (g) 6.7 n/a n/a n/a 0.0 0.0 0.0 n/a n/a 7 2
Manganese (mg) 3.1 0.0 0.0 0.5 0.4 0.2 0.1 0.0 0.0 4 1
Methionine (g) 0.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.1 1 0
Monounsaturated Fat (g) 0.6 9.8 0.0 0.0 0.0 0.0 0.0 0.0 0.4 11 3
Niacin (mg) 24.5 0.0 0.1 0.2 1.1 0.5 0.1 0.0 0.0 27 7
Pantothenic acid (mg) 1.5 0.0 0.0 0.2 0.5 0.2 0.0 0.0 0.0 2 1
Phenylalanine (g) 2.3 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.1 3 1
Phosphorus (mg) 646.4 0.0 5.6 45.9 89.7 44.8 5.9 1.2 36.8 876 219
Phytosterols n/a 29.8 n/a n/a n/a n/a n/a 0.2 n/a 30 8
Polyunsaturated Fat (g) 1.9 1.4 0.0 0.1 0.2 0.1 0.0 0.0 0.0 4 1
Potassium (mg) 762.7 0.1 41.4 120.3 616.0 308.0 31.3 9.1 4.9 1,894 473
Proline (g) 5.4 0.0 0.0 0.0 0.1 0.0 0.0 0.0 0.2 6 1
Protein (g) 44.6 0.0 0.3 1.9 2.9 1.4 0.3 0.1 1.9 53 13
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 11.2 11 3
Riboflavin (mg) 1.4 0.0 0.0 0.0 0.2 0.1 0.0 0.0 0.0 2 0
Saturated Fat (g) 0.9 1.9 0.0 0.0 0.2 0.1 0.0 0.0 0.9 4 1
Selenium (mcg) 216.1 0.0 0.1 4.3 0.5 0.2 0.0 n/a 1.2 222 56
Serine (g) 2.1 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.1 2 1
Sodium (mg) 20.5 0.3 2.4 5.1 18.9 9.4 0.4 0.5 84.8 142 36
Starch (g) 213.6 n/a n/a n/a 0.0 0.0 n/a n/a n/a 214 53
Sucrose (g) 1.6 n/a n/a n/a 0.1 0.1 0.0 n/a n/a 2 0
Sugar (g) 9.1 0.0 0.3 0.3 5.9 3.0 0.0 n/a 0.0 19 5
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 3.0 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.0 3 1
Threonine (g) 1.6 0.0 0.0 0.0 0.1 0.0 0.0 0.0 0.1 2 0
Tocopherol, alpha (mg) 0.4 1.9 0.1 0.0 0.3 0.1 0.1 n/a 0.0 3 1
Tocopherol, beta (mg) 0.2 0.0 n/a n/a n/a n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 3.0 0.1 n/a n/a n/a n/a 0.0 n/a n/a 3 1
Total Fat (g) 5.2 13.5 0.0 0.2 0.8 0.4 0.1 0.0 1.4 21 5
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a 0.0 0.0 n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a 0.0 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.6 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1 0
Tyrosine (g) 0.8 0.0 0.0 0.0 0.1 0.0 0.0 0.0 0.1 1 0
Valine (g) 2.0 0.0 0.0 0.1 0.1 0.1 0.0 0.0 0.1 2 1
Vitamin A, IU (IU) 0.0 0.0 149.6 2.7 472.0 236.0 559.2 68.0 43.3 1,531 383
Vitamin A, RAE (mcg) 0.0 0.0 7.5 0.0 23.6 11.8 28.0 3.4 11.5 86 21
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.1 0 0
Vitamin B-6 (mg) 0.5 0.0 0.0 0.4 0.4 0.2 0.0 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.0 2.8 9.4 42.2 21.1 1.9 0.5 0.0 78 19
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1.1 1 0
Water (g) 33.9 0.0 13.5 17.6 223.7 111.9 9.8 1.3 1.3 413 103
Zinc (mg) 4.8 0.0 0.1 0.3 0.8 0.4 0.1 0.0 0.2 7 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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