Nutritional Facts: Roasted New Potatoes With Red Onions

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (908g)
small red potatoes
2 tablespoons (27g)
olive oil
1 teaspoon (6g)
salt
1/4 teaspoon (1g)
pepper
1 large (150g)
red onions
3/4 cup (180g)
chicken stock
2 tablespoons (8g)
fresh parsley
Total 1 serving
Alanine (g) 0.6 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.9 0.0 0.0 0.0 0.2 n/a 0.0 1 0
Ash (g) 9.8 0.0 6.0 0.0 0.5 1.1 0.2 18 3
Aspartic acid (g) 4.3 0.0 0.0 0.0 0.1 n/a 0.0 4 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 109.0 0.3 1.4 2.5 34.5 5.4 10.5 164 27
Calories 699.2 238.7 0.0 1.4 60.0 64.8 2.7 1,067 178
Calories (kj) 2,914.7 998.7 0.0 6.0 249.0 271.8 11.5 4,452 742
Carbohydrates (g) 158.6 0.0 0.0 0.4 14.0 6.4 0.5 180 30
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 5.4 0.0 5 1
Copper (mg) 1.0 0.0 0.0 0.0 0.1 0.1 0.0 1 0
Cystine (g) 0.2 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Dietary Fiber (g) 20.0 0.0 0.0 0.1 2.6 0.0 0.3 23 4
Folate (mcg) 145.3 0.0 0.0 0.1 28.5 9.0 11.6 194 32
Folate, DFE (mcg) 145.3 0.0 0.0 0.1 28.5 9.0 11.6 194 32
Folate, food (mcg) 145.3 0.0 0.0 0.1 28.5 9.0 11.6 194 32
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 2.5 n/a n/a 0.0 1.9 n/a n/a 4 1
Galactose (g) 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 3.0 n/a n/a 0.0 3.0 n/a n/a 6 1
Glutamic acid (g) 3.1 0.0 0.0 0.0 0.4 n/a 0.0 4 1
Glycine (g) 0.5 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Histidine (g) 0.3 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Hydroxyproline n/a n/a n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 7.1 0.2 0.0 0.1 0.3 0.4 0.5 8 1
Isoleucine (g) 0.6 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Lactose (g) 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.9 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Lysine (g) 1.0 0.0 0.0 0.0 0.1 n/a 0.0 1 0
Magnesium (mg) 208.8 0.0 0.1 1.0 15.0 7.2 3.8 236 39
Maltose (g) 0.0 n/a n/a 0.0 0.0 n/a n/a 0 0
Manganese (mg) 1.4 0.0 0.0 0.1 0.2 n/a 0.0 2 0
Methionine (g) 0.3 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Monounsaturated Fat (g) 0.0 19.7 0.0 0.0 0.0 1.0 0.0 21 3
Niacin (mg) 9.6 0.0 0.0 0.0 0.2 2.9 0.1 13 2
Pantothenic acid (mg) 2.7 0.0 0.0 0.0 0.2 n/a 0.0 3 0
Phenylalanine (g) 0.7 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Phosphorus (mg) 517.6 0.0 0.0 0.9 43.5 48.6 4.4 615 102
Phytosterols (mg) 45.4 59.7 0.0 0.5 22.5 n/a 0.4 128 21
Polyunsaturated Fat (g) 0.4 2.8 0.0 0.0 0.0 0.4 0.0 4 1
Potassium (mg) 3,822.7 0.3 0.5 7.6 219.0 189.0 42.1 4,281 714
Proline (g) 0.6 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Protein (g) 18.3 0.0 0.0 0.1 1.7 4.5 0.2 25 4
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 1.8 0.0 2 0
Riboflavin (mg) 0.3 0.0 0.0 0.0 0.0 0.2 0.0 0 0
Saturated Fat (g) 0.2 3.7 0.0 0.0 0.1 0.6 0.0 5 1
Selenium (mcg) 2.7 0.0 0.0 0.0 0.8 4.0 0.0 7 1
Serine (g) 0.7 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Sodium (mg) 54.5 0.5 2,325.5 0.1 6.0 257.4 4.3 2,648 441
Starch (g) 140.2 n/a n/a n/a 0.0 n/a n/a 140 23
Sucrose (g) 1.5 n/a n/a 0.0 1.5 n/a n/a 3 1
Sugar (g) 7.1 0.0 0.0 0.0 6.4 2.8 0.1 16 3
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.7 0.0 0.0 0.0 0.1 0.1 0.0 1 0
Threonine (g) 0.6 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Tocopherol, alpha (mg) 0.1 3.9 0.0 0.0 0.0 0.1 0.1 4 1
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0 0
Tocopherol, gamma (mg) 0.0 0.2 n/a 0.0 0.0 n/a 0.0 0 0
Total Fat (g) 0.8 27.0 0.0 0.0 0.2 2.2 0.1 30 5
Trans-monoenoic Fat n/a n/a n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a n/a n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.2 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Tyrosine (g) 0.4 0.0 0.0 0.0 0.0 n/a 0.0 0 0
Valine (g) 0.9 0.0 0.0 0.0 0.0 n/a 0.0 1 0
Vitamin A, IU (IU) 18.2 0.0 0.0 3.1 3.0 5.4 640.2 670 112
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.2 0.0 1.8 32.0 34 6
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 2.7 0.0 0.0 0.0 0.2 0.1 0.0 3 0
Vitamin C (mg) 178.9 0.0 0.0 0.0 11.1 0.4 10.1 200 33
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 720.4 0.0 0.0 0.1 133.7 165.9 6.7 1,027 171
Zinc (mg) 2.6 0.0 0.0 0.0 0.3 0.3 0.1 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Roasted New Potatoes With Red Onions.