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Nutritional Facts: Broiled Tomatoes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 (369g)
tomatoes
1 tablespoon (14g)
butter
3 teaspoons (17g)
Worcestershire sauce
1 to taste (0g)
McCormick's Montreal Brand steak seasoning
Total 1 serving
Alanine (g) 0.1 0.0 n/a n/a 0 0
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.1 0.0 n/a n/a 0 0
Ash (g) 1.8 0.3 0.3 n/a 2 1
Aspartic acid (g) 0.5 0.0 n/a n/a 1 0
Beta-sitosterol n/a 0.6 n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 36.9 3.4 18.2 n/a 58 19
Calories 66.4 101.8 13.3 n/a 181 60
Calories (kj) 273.1 425.9 55.4 n/a 754 251
Campesterol n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 14.4 0.0 3.3 n/a 18 6
Cholesterol (mg) 0.0 30.5 0.0 n/a 31 10
Copper (mg) 0.2 0.0 0.0 n/a 0 0
Cystine (g) 0.0 0.0 n/a n/a 0 0
Dietary Fiber (g) 4.4 0.0 0.0 n/a 4 1
Folate (mcg) 55.4 0.4 1.4 n/a 57 19
Folate, DFE (mcg) 55.4 0.4 1.4 n/a 57 19
Folate, food (mcg) 55.4 0.4 1.4 n/a 57 19
Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
Fructose (g) 5.1 n/a n/a n/a 5 2
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 4.6 n/a n/a n/a 5 2
Glutamic acid (g) 1.6 0.0 n/a n/a 2 1
Glycine (g) 0.1 0.0 n/a n/a 0 0
Histidine (g) 0.1 0.0 n/a n/a 0 0
Iron (mg) 1.0 0.0 0.9 n/a 2 1
Isoleucine (g) 0.1 0.0 n/a n/a 0 0
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.1 0.0 n/a n/a 0 0
Lysine (g) 0.1 0.0 n/a n/a 0 0
Magnesium (mg) 40.6 0.3 2.2 n/a 43 14
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.4 0.0 n/a n/a 0 0
Methionine (g) 0.0 0.0 n/a n/a 0 0
Monounsaturated Fat (g) 0.1 3.0 0.0 n/a 3 1
Niacin (mg) 2.2 0.0 0.1 n/a 2 1
Pantothenic acid (mg) 0.3 0.0 n/a n/a 0 0
Phenylalanine (g) 0.1 0.0 n/a n/a 0 0
Phosphorus (mg) 88.6 3.4 10.2 n/a 102 34
Phytosterols (mg) 25.8 n/a n/a n/a 26 9
Polyunsaturated Fat (g) 0.3 0.4 0.0 n/a 1 0
Potassium (mg) 874.5 3.4 136.0 n/a 1,014 338
Proline (g) 0.1 0.0 n/a n/a 0 0
Protein (g) 3.2 0.1 0.0 n/a 3 1
Retinol (mcg) 0.0 95.3 0.2 n/a 95 32
Riboflavin (mg) 0.1 0.0 0.0 n/a 0 0
Saturated Fat (g) 0.1 7.3 0.0 n/a 7 2
Selenium (mcg) 0.0 0.1 0.1 n/a 0 0
Serine (g) 0.1 0.0 n/a n/a 0 0
Sodium (mg) 18.5 101.4 166.6 n/a 286 95
Starch (g) 0.0 n/a n/a n/a 0 0
Stigmasterol n/a 0.0 n/a n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a 0 0
Sugar (g) 9.7 0.0 1.7 n/a 11 4
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.1 0.0 0.0 n/a 0 0
Threonine (g) 0.1 0.0 n/a n/a 0 0
Tocopherol, alpha (mg) 2.0 0.3 0.0 n/a 2 1
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.4 0.0 n/a n/a 0 0
Total Fat (g) 0.7 11.5 0.0 n/a 12 4
Trans-monoenoic Fat n/a 0.4 n/a n/a 0 0
TransFatty acids n/a 0.5 n/a n/a 0 0
Tryptophan (g) 0.0 0.0 n/a n/a 0 0
Tyrosine (g) 0.1 0.0 n/a n/a 0 0
Valine (g) 0.1 0.0 n/a n/a 0 0
Vitamin A, IU (IU) 3,073.8 354.9 13.4 n/a 3,442 1,147
Vitamin A, RAE (mcg) 155.0 97.1 0.8 n/a 253 84
Vitamin B-12 (mcg) 0.0 0.0 0.0 n/a 0 0
Vitamin B-6 (mg) 0.3 0.0 0.0 n/a 0 0
Vitamin C (mg) 50.6 0.0 2.2 n/a 53 18
Vitamin D (IU) 0.0 8.5 0.0 n/a 9 3
Water (g) 348.8 2.3 13.4 n/a 364 121
Zinc (mg) 0.6 0.0 0.0 n/a 1 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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