Nutritional Facts: Chilled Orzo Salad

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 cups (504g)
orzo pasta
3/4 cup (180g)
light Italian dressing
1/2 cup (15g)
spinach
1/2 cup (80g)
red onions
3/4 cup (135g)
tomatoes
1/4 cup (34g)
black olives
3 tablespoons (26g)
capers
1 tablespoon (4g)
parsley
1/4 cup (25g)
parmesan cheese
Total 1 serving
Alanine (g) 2.2 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.3 3 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 2.4 0.1 0.0 0.1 0.0 0.0 n/a 0.0 0.4 3 1
Ash (g) 4.4 7.0 0.3 0.3 0.7 0.7 2.1 0.1 2.0 18 6
Aspartic acid (g) 3.1 0.1 0.0 0.1 0.2 0.0 n/a 0.0 0.7 4 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 105.8 16.2 14.9 18.4 13.5 29.6 10.3 5.2 277.3 491 164
Calories 1,869.8 135.0 3.5 32.0 24.3 38.6 5.9 1.4 107.8 2,218 739
Calories (kj) 7,827.1 563.4 14.6 132.8 99.9 161.6 24.8 5.7 451.3 9,281 3,094
Carbohydrates (g) 376.3 8.2 0.5 7.5 5.3 2.1 1.3 0.2 1.0 402 134
Cholesterol (mg) 0.0 10.8 0.0 0.0 0.0 0.0 0.0 0.0 22.0 33 11
Copper (mg) 1.5 0.0 0.0 0.0 0.1 0.1 0.1 0.0 0.1 2 1
Cystine (g) 1.3 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.0 1 0
Dietary Fiber (g) 16.1 0.0 0.3 1.4 1.6 1.1 0.8 0.1 0.0 21 7
Folate (mcg) 1,194.5 0.0 29.1 15.2 20.3 0.0 5.9 5.8 2.5 1,273 424
Folate, DFE (mcg) 1,970.6 0.0 29.1 15.2 20.3 0.0 5.9 5.8 2.5 2,049 683
Folate, food (mcg) 90.7 0.0 29.1 15.2 20.3 0.0 5.9 5.8 2.5 169 56
Folic acid (mcg) 1,103.8 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1,104 368
Fructose (g) 0.6 4.0 0.0 1.0 1.8 n/a n/a n/a 0.0 8 3
Galactose (g) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Glucose (dextrose) (g) 0.6 4.2 0.0 1.6 1.7 n/a n/a n/a 0.0 8 3
Glutamic acid (g) 23.2 0.1 0.1 0.2 0.6 0.0 n/a 0.0 2.2 26 9
Glycine (g) 2.2 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.2 3 1
Histidine (g) 1.5 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.3 2 1
Hydroxyproline (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 16.6 1.2 0.4 0.2 0.4 1.1 0.4 0.2 0.2 21 7
Isoleucine (g) 2.6 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.5 3 1
Lactose (g) 0.0 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 0 0
Leucine (g) 5.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.9 6 2
Lysine (g) 1.5 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.7 2 1
Magnesium (mg) 267.1 7.2 11.9 8.0 14.9 1.3 8.5 1.9 9.5 330 110
Maltose (g) 9.9 0.0 0.0 0.0 0.0 n/a n/a n/a 0.0 10 3
Manganese (mg) 4.6 0.0 0.1 0.1 0.2 0.0 0.0 0.0 0.0 5 2
Methionine (g) 0.7 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.3 1 0
Monounsaturated Fat (g) 0.9 3.9 0.0 0.0 0.0 2.7 0.0 0.0 2.1 10 3
Niacin (mg) 36.2 0.0 0.1 0.1 0.8 0.0 0.2 0.0 0.0 37 12
Pantothenic acid (mg) 2.2 0.0 0.0 0.1 0.1 0.0 0.0 0.0 0.1 3 1
Phenylalanine (g) 3.4 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.5 4 1
Phosphorus (mg) 952.6 19.8 7.4 23.2 32.4 1.0 2.6 2.2 182.3 1,223 408
Phytosterols n/a n/a 1.4 12.0 9.5 n/a 12.4 0.2 n/a 35 12
Polyunsaturated Fat (g) 2.8 3.1 0.0 0.0 0.1 0.3 0.1 0.0 0.3 7 2
Potassium (mg) 1,123.9 153.0 83.7 116.8 320.0 2.7 10.3 21.1 31.3 1,863 621
Proline (g) 7.9 0.0 0.0 0.0 0.0 0.0 n/a 0.0 1.2 9 3
Protein (g) 65.7 0.8 0.4 0.9 1.2 0.3 0.6 0.1 9.6 80 27
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 55.8 56 19
Riboflavin (mg) 2.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.1 2 1
Saturated Fat (g) 1.4 0.8 0.0 0.0 0.0 0.5 0.1 0.0 4.3 7 2
Selenium (mcg) 318.5 14.4 0.2 0.4 0.0 0.3 0.3 0.0 4.4 339 113
Serine (g) 3.1 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.6 4 1
Sodium (mg) 30.2 1,933.2 11.9 3.2 6.8 247.0 764.7 2.1 382.3 3,381 1,127
Starch (g) 314.7 0.0 n/a 0.0 0.0 n/a n/a n/a n/a 315 105
Sucrose (g) 2.4 0.0 0.0 0.8 0.0 n/a n/a n/a 0.0 3 1
Sugar (g) 13.5 8.2 0.1 3.4 3.6 0.0 0.1 0.0 0.2 29 10
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 4.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 5 2
Threonine (g) 2.3 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.4 3 1
Tocopherol, alpha (mg) 0.6 0.4 0.3 0.0 0.7 0.6 0.2 0.0 0.1 3 1
Tocopherol, beta (mg) 0.3 n/a 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0 0
Tocopherol, gamma (mg) 4.4 n/a 0.0 0.0 0.2 0.0 n/a 0.0 n/a 5 2
Total Fat (g) 7.6 11.5 0.1 0.1 0.3 3.6 0.2 0.0 7.2 30 10
Trans-monoenoic Fat (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.9 0.0 0.0 0.0 0.0 n/a n/a 0.0 0.1 1 0
Tyrosine (g) 1.2 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.6 2 1
Valine (g) 3.0 0.0 0.0 0.0 0.0 0.0 n/a 0.0 0.6 4 1
Vitamin A, IU (IU) 0.0 21.6 1,406.6 1.6 1,124.6 135.4 35.6 320.1 216.3 3,262 1,087
Vitamin A, RAE (mcg) 0.0 1.8 70.4 0.0 56.7 6.7 1.8 16.0 57.3 211 70
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.6 1 0
Vitamin B-6 (mg) 0.7 0.1 0.0 0.1 0.1 0.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.0 4.2 5.9 18.5 0.3 1.1 5.1 0.0 35 12
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 5.3 5 2
Water (g) 49.9 152.4 13.7 71.3 127.6 26.9 21.6 3.3 5.2 472 157
Zinc (mg) 7.1 0.3 0.1 0.1 0.2 0.1 0.1 0.0 1.0 9 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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