Nutritional Facts: Cacio E Pepe and Spinach With White Beans

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (456g)
spaghetti
3 tablespoons (43g)
butter
5 tablespoons (68g)
extra virgin olive oil
2 teaspoons (5g)
coarse black pepper
1 cup (0g)
pecorino romano cheese
10 ounces (284g)
frozen chopped spinach
3 (9g)
garlic cloves
14 ounces (397g)
cannellini beans
1/4 teaspoon (1g)
nutmeg
Total 1 serving
Alanine (g) 2.0 0.0 0.0 0.0 n/a 0.6 0.0 0.9 n/a 4 1
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0 0
Arginine (g) 2.2 0.0 0.0 0.0 n/a 1.4 0.1 1.1 n/a 5 1
Ash (g) 4.0 0.9 0.0 0.2 n/a 4.1 0.1 6.5 0.0 16 4
Aspartic acid (g) 2.8 0.0 0.0 0.1 n/a 1.2 0.0 2.6 n/a 7 2
Beta-sitosterol n/a 1.7 n/a n/a n/a n/a n/a n/a n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 95.8 10.2 0.7 20.4 n/a 366.4 16.3 134.9 1.1 646 161
Calories 1,691.8 305.4 596.7 11.5 n/a 82.4 13.4 333.4 3.1 3,038 759
Calories (kj) 7,081.7 1,277.6 2,496.8 48.3 n/a 340.8 56.1 1,401.0 12.9 12,715 3,179
Campesterol n/a 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Carbohydrates (g) 340.5 0.0 0.0 2.9 n/a 12.0 3.0 57.5 0.3 416 104
Cholesterol (mg) 0.0 91.6 0.0 0.0 n/a 0.0 0.0 0.0 0.0 92 23
Copper (mg) 1.3 0.0 0.0 0.1 n/a 0.4 0.0 0.5 0.0 2 1
Cystine (g) 1.2 0.0 0.0 0.0 n/a 0.1 0.0 0.2 n/a 1 0
Dietary Fiber (g) 14.6 0.0 0.0 1.2 n/a 8.2 0.2 21.0 0.1 45 11
Folate (mcg) 1,080.7 1.3 0.0 0.8 n/a 411.8 0.3 142.9 0.4 1,638 410
Folate, DFE (mcg) 1,783.0 1.3 0.0 0.8 n/a 411.8 0.3 142.9 0.4 2,340 585
Folate, food (mcg) 82.1 1.3 0.0 0.8 n/a 411.8 0.3 142.9 0.4 640 160
Folic acid (mcg) 998.6 0.0 0.0 0.0 n/a 0.0 0.0 0.0 0.0 999 250
Fructose (g) 0.5 n/a n/a 0.0 n/a 0.5 n/a 0.0 n/a 1 0
Galactose (g) 0.0 n/a n/a 0.0 n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 0.5 n/a n/a 0.0 n/a 0.7 n/a 0.0 n/a 1 0
Glutamic acid (g) 21.0 0.1 0.0 0.1 n/a 1.4 0.1 3.3 n/a 26 6
Glycine (g) 2.0 0.0 0.0 0.0 n/a 0.6 0.0 0.8 n/a 4 1
Histidine (g) 1.4 0.0 0.0 0.0 n/a 0.1 0.0 0.6 n/a 2 1
Hydroxyproline (g) 0.0 n/a n/a 0.0 n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 15.0 0.0 0.4 0.4 n/a 5.4 0.2 4.6 0.0 26 7
Isoleucine (g) 2.3 0.0 0.0 0.0 n/a 0.4 0.0 1.0 n/a 4 1
Lactose (g) 0.0 n/a n/a 0.0 n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 4.5 0.0 0.0 0.0 n/a 0.6 0.0 1.8 n/a 7 2
Lysine (g) 1.4 0.0 0.0 0.0 n/a 0.7 0.0 1.5 n/a 4 1
Magnesium (mg) 241.7 0.9 0.0 7.9 n/a 213.0 2.3 107.2 1.1 574 143
Maltose (g) 8.9 n/a n/a 0.0 n/a 0.0 n/a 0.0 n/a 9 2
Manganese (mg) 4.2 0.0 0.0 0.6 n/a 2.0 0.2 0.7 0.0 8 2
Methionine (g) 0.7 0.0 0.0 0.0 n/a 0.1 0.0 0.3 n/a 1 0
Monounsaturated Fat (g) 0.8 9.0 49.2 0.0 n/a 0.0 0.0 1.5 0.0 61 15
Niacin (mg) 32.7 0.0 0.0 0.1 n/a 1.4 0.1 1.6 0.0 36 9
Pantothenic acid (mg) 2.0 0.0 0.0 0.1 n/a 0.3 0.1 0.5 n/a 3 1
Phenylalanine (g) 3.0 0.0 0.0 0.0 n/a 0.6 0.0 1.2 n/a 5 1
Phosphorus (mg) 861.8 10.2 0.0 7.3 n/a 139.2 13.8 357.2 1.2 1,391 348
Phytosterols n/a n/a 149.2 4.2 n/a n/a n/a n/a 0.4 154 38
Polyunsaturated Fat (g) 2.6 1.3 7.1 0.0 n/a 0.2 0.0 1.0 0.0 12 3
Potassium (mg) 1,016.9 10.2 0.7 61.1 n/a 982.6 36.1 940.6 2.1 3,050 763
Proline (g) 7.2 0.0 0.0 0.1 n/a 0.6 0.0 1.2 n/a 9 2
Protein (g) 59.5 0.4 0.0 0.5 n/a 10.3 0.6 20.7 0.0 92 23
Retinol (mcg) 0.0 285.8 0.0 0.0 n/a 0.0 0.0 0.0 0.0 286 71
Riboflavin (mg) 1.8 0.0 0.0 0.0 n/a 0.6 0.0 0.2 0.0 3 1
Saturated Fat (g) 1.3 21.9 9.3 0.1 n/a 0.1 0.0 0.6 0.2 33 8
Selenium (mcg) 288.2 0.4 0.0 0.2 n/a 17.0 1.3 3.6 0.0 311 78
Serine (g) 2.8 0.0 0.0 0.0 n/a 0.5 0.0 1.3 n/a 5 1
Sodium (mg) 27.4 304.2 1.4 0.9 n/a 210.2 1.5 1,174.8 0.1 1,720 430
Starch (g) 284.8 n/a n/a n/a n/a 0.0 n/a 35.3 n/a 320 80
Stigmasterol n/a 0.0 n/a n/a n/a n/a n/a n/a n/a 0 0
Sucrose (g) 2.2 n/a n/a 0.0 n/a 0.7 n/a 7.3 n/a 10 3
Sugar (g) 12.2 0.0 0.0 0.0 n/a 1.8 0.1 7.3 0.2 22 5
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 4.1 0.0 0.0 0.0 n/a 0.3 0.0 0.5 0.0 5 1
Threonine (g) 2.1 0.0 0.0 0.0 n/a 0.6 0.0 0.8 n/a 4 1
Tocopherol, alpha (mg) 0.5 1.0 9.7 0.0 n/a 8.2 0.0 0.1 0.0 20 5
Tocopherol, beta (mg) 0.3 0.0 0.1 0.0 n/a 0.0 n/a 0.0 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 n/a 0.0 n/a 0.1 0.0 0 0
Tocopherol, gamma (mg) 4.0 0.0 0.6 0.3 n/a 0.4 n/a 2.7 0.0 8 2
Total Fat (g) 6.9 34.6 67.5 0.1 n/a 1.6 0.0 2.4 0.2 113 28
Trans-monoenoic Fat (g) 0.0 1.3 n/a 0.0 n/a n/a n/a n/a n/a 1 0
TransFatty acids (g) 0.0 1.4 n/a 0.0 n/a n/a n/a n/a n/a 1 0
Tryptophan (g) 0.8 0.0 0.0 0.0 n/a 0.3 0.0 0.3 n/a 1 0
Tyrosine (g) 1.1 0.0 0.0 0.0 n/a 0.6 0.0 0.5 n/a 2 1
Valine (g) 2.7 0.0 0.0 0.0 n/a 0.5 0.0 1.2 n/a 4 1
Vitamin A, IU (IU) 0.0 1,064.6 0.0 25.2 n/a 33,301.8 0.8 0.0 0.6 34,393 8,598
Vitamin A, RAE (mcg) 0.0 291.4 0.0 1.2 n/a 1,664.2 0.0 0.0 0.0 1,957 489
Vitamin B-12 (mcg) 0.0 0.1 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.6 0.0 0.0 0.0 n/a 0.5 0.1 0.3 0.0 2 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 n/a 15.6 2.8 4.8 0.0 23 6
Vitamin D (IU) 0.0 25.6 0.0 0.0 n/a 0.0 0.0 0.0 0.0 26 6
Water (g) 45.1 6.8 0.0 0.6 n/a 256.1 5.3 309.7 0.0 624 156
Zinc (mg) 6.4 0.0 0.0 0.1 n/a 1.6 0.1 1.8 0.0 10 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Cacio E Pepe and Spinach With White Beans.