Nutritional Facts: Herb Butter for Fish Fillets (Flounder) Baked or Broiled

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 teaspoon (5g)
lemon juice
1/2 teaspoon (1g)
tarragon
1/2 teaspoon (1g)
chives
3 tablespoons (43g)
butter
1 lb (453g)
fish fillets
Total 1 serving
Alanine n/a n/a 0.0 0.0 6.3 6 3
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine n/a n/a 0.0 0.0 6.2 6 3
Ash (g) 0.0 0.1 0.0 0.9 6.8 8 4
Aspartic acid n/a n/a 0.0 0.0 10.6 11 5
Beta-sitosterol n/a n/a n/a 1.7 n/a 2 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 0.3 10.3 0.5 10.2 63.5 85 42
Calories 1.1 2.7 0.2 305.4 476.0 785 393
Calories (kj) 4.6 11.1 0.6 1,277.6 1,994.7 3,289 1,644
Campesterol n/a n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 0.4 0.5 0.0 0.0 0.0 1 0
Cholesterol (mg) 0.0 0.0 0.0 91.6 249.3 341 170
Copper (mg) 0.0 0.0 0.0 0.0 0.2 0 0
Cystine n/a n/a n/a 0.0 1.1 1 1
Dietary Fiber (g) 0.0 0.1 0.0 0.0 0.0 0 0
Folate (mcg) 1.0 2.5 0.5 1.3 36.3 42 21
Folate, DFE (mcg) 1.0 2.5 0.5 1.3 36.3 42 21
Folate, food (mcg) 1.0 2.5 0.5 1.3 36.3 42 21
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.1 n/a n/a n/a n/a 0 0
Galactose (g) 0.0 n/a n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.1 n/a n/a n/a n/a 0 0
Glutamic acid n/a n/a 0.0 0.1 15.4 16 8
Glycine n/a n/a 0.0 0.0 5.0 5 2
Histidine n/a n/a 0.0 0.0 3.0 3 2
Iron (mg) 0.0 0.3 0.0 0.0 2.2 3 1
Isoleucine n/a n/a 0.0 0.0 4.8 5 2
Lactose (g) 0.0 n/a n/a n/a n/a 0 0
Leucine n/a n/a 0.0 0.0 8.4 8 4
Lysine n/a n/a 0.0 0.0 9.5 10 5
Magnesium (mg) 0.3 3.1 0.2 0.9 190.4 195 97
Maltose (g) 0.0 n/a n/a n/a n/a 0 0
Manganese (mg) 0.0 0.1 0.0 0.0 0.1 0 0
Methionine n/a n/a 0.0 0.0 3.1 3 2
Monounsaturated Fat (g) 0.0 0.0 0.0 9.0 0.6 10 5
Niacin (mg) 0.0 0.1 0.0 0.0 11.4 11 6
Pantothenic acid (mg) 0.0 n/a 0.0 0.0 0.8 1 0
Phenylalanine n/a n/a 0.0 0.0 4.0 4 2
Phosphorus (mg) 0.4 2.8 0.3 10.2 625.6 639 320
Phytosterols n/a 0.7 0.0 n/a n/a 1 0
Polyunsaturated Fat (g) 0.0 0.0 0.0 1.3 1.3 3 1
Potassium (mg) 5.2 27.2 1.5 10.2 1,106.1 1,150 575
Proline n/a n/a 0.0 0.0 3.7 4 2
Protein (g) 0.0 0.2 0.0 0.4 103.5 104 52
Retinol (mcg) 0.0 0.0 0.0 285.8 63.5 349 175
Riboflavin (mg) 0.0 0.0 0.0 0.0 0.4 0 0
Saturated Fat (g) 0.0 0.0 0.0 21.9 0.8 23 11
Selenium (mcg) 0.0 0.0 0.0 0.4 170.5 171 85
Serine n/a n/a 0.0 0.0 4.2 4 2
Sodium (mg) 0.1 0.6 0.0 304.2 353.6 658 329
Starch (g) 0.0 n/a n/a n/a n/a 0 0
Stigmasterol n/a n/a n/a 0.0 n/a 0 0
Sucrose (g) 0.0 n/a n/a n/a n/a 0 0
Sugar (g) 0.1 n/a 0.0 0.0 0.0 0 0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.0 0.0 0.0 0.4 0 0
Threonine n/a n/a 0.0 0.0 4.5 5 2
Tocopherol, alpha (mg) 0.0 n/a 0.0 1.0 3.7 5 2
Tocopherol, beta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a n/a 0.0 n/a 0 0
Total Fat (g) 0.0 0.1 0.0 34.6 3.9 39 19
Trans-monoenoic Fat (g) 0.0 n/a n/a 1.3 n/a 1 1
TransFatty acids (g) 0.0 n/a n/a 1.4 n/a 1 1
Tryptophan n/a n/a 0.0 0.0 1.2 1 1
Tyrosine n/a n/a 0.0 0.0 3.5 4 2
Valine n/a n/a 0.0 0.0 5.3 5 3
Vitamin A, IU (IU) 0.3 37.8 21.8 1,064.6 213.1 1,338 669
Vitamin A, RAE (mcg) 0.0 1.9 1.1 291.4 63.5 358 179
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.1 4.8 5 2
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 1.3 1 1
Vitamin C (mg) 2.0 0.5 0.3 0.0 4.5 7 4
Vitamin D (IU) 0.0 0.0 0.0 25.6 208.5 234 117
Water (g) 4.7 0.1 0.5 6.8 344.2 356 178
Zinc (mg) 0.0 0.0 0.0 0.0 2.6 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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