Nutritional Facts: Wasabi-Baked Halibut

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 1/2 lbs (681g)
halibut fillets
1/3 cup (0g)
wasabi mayonnaise
1/3 cup (9g)
corn flake crumbs
Total 1 serving
Alanine (g) 10.4 n/a 0.0 10 3
Alcohol (g) 0.0 n/a 0.0 0 0
Arginine (g) 10.3 n/a 0.0 10 3
Ash (g) 10.7 n/a 0.2 11 3
Aspartic acid (g) 17.6 n/a 0.0 18 4
Caffeine (mg) 0.0 n/a 0.0 0 0
Calcium (mg) 61.3 n/a 0.4 62 15
Calories 755.9 n/a 33.7 790 197
Calories (kj) 3,159.8 n/a 140.8 3,301 825
Carbohydrates (g) 0.0 n/a 8.1 8 2
Cholesterol (mg) 408.6 n/a 0.0 409 102
Copper (mg) 0.2 n/a 0.0 0 0
Cystine (g) 1.8 n/a 0.0 2 0
Dietary Fiber (g) 0.0 n/a 0.2 0 0
Folate (mcg) 95.3 n/a 44.8 140 35
Folate, DFE (mcg) 95.3 n/a 73.8 169 42
Folate, food (mcg) 95.3 n/a 3.2 99 25
Folic acid (mcg) 0.0 n/a 41.6 42 10
Fructose (g) 0.0 n/a 0.1 0 0
Galactose (g) 0.0 n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.4 0 0
Glutamic acid (g) 25.7 n/a 0.1 26 6
Glycine (g) 8.3 n/a 0.0 8 2
Histidine (g) 5.1 n/a 0.0 5 1
Iron (mg) 1.4 n/a 2.7 4 1
Isoleucine (g) 7.9 n/a 0.0 8 2
Lactose (g) 0.0 n/a 0.0 0 0
Leucine (g) 14.0 n/a 0.1 14 4
Lysine (g) 15.8 n/a 0.0 16 4
Magnesium (mg) 190.7 n/a 0.8 192 48
Maltose (g) 0.0 n/a 0.1 0 0
Manganese (mg) 0.1 n/a 0.0 0 0
Methionine (g) 5.1 n/a 0.0 5 1
Monounsaturated Fat (g) 3.9 n/a 0.0 4 1
Niacin (mg) 53.9 n/a 2.3 56 14
Pantothenic acid (mg) 2.8 n/a 0.0 3 1
Phenylalanine (g) 6.7 n/a 0.0 7 2
Phosphorus (mg) 1,954.5 n/a 3.4 1,958 489
Polyunsaturated Fat (g) 2.4 n/a 0.0 2 1
Potassium (mg) 3,595.7 n/a 7.4 3,603 901
Proline (g) 6.1 n/a 0.1 6 2
Protein (g) 153.5 n/a 0.6 154 39
Retinol (mcg) 163.4 n/a 41.0 204 51
Riboflavin (mg) 0.2 n/a 0.2 0 0
Saturated Fat (g) 2.4 n/a 0.0 2 1
Selenium (mcg) 377.3 n/a 0.8 378 95
Serine (g) 7.0 n/a 0.0 7 2
Sodium (mg) 558.4 n/a 67.4 626 156
Starch (g) 0.0 n/a 6.4 6 2
Sucrose n/a n/a 0.4 0 0
Sugar (g) 0.0 n/a 1.0 1 0
Theobromine (mg) 0.0 n/a 0.0 0 0
Thiamin (mg) 0.4 n/a 0.2 1 0
Threonine (g) 7.5 n/a 0.0 8 2
Tocopherol, alpha (mg) 5.0 n/a 0.0 5 1
Tocopherol, beta (mg) 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a 0 0
Total Fat (g) 11.0 n/a 0.1 11 3
TransFatty acids (g) 0.2 n/a n/a 0 0
Tryptophan (g) 1.9 n/a 0.0 2 0
Tyrosine (g) 5.8 n/a 0.0 6 1
Valine (g) 8.9 n/a 0.0 9 2
Vitamin A, IU (IU) 497.1 n/a 167.0 664 166
Vitamin A, RAE (mcg) 163.4 n/a 42.5 206 51
Vitamin B-12 (mcg) 8.6 n/a 0.9 10 2
Vitamin B-6 (mg) 4.3 n/a 0.3 5 1
Vitamin C (mg) 0.0 n/a 2.1 2 1
Vitamin D (IU) 1,573.1 n/a 13.3 1,586 397
Water (g) 518.4 n/a 0.4 519 130
Zinc (mg) 2.9 n/a 0.0 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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