Nutritional Facts: Cranberry Mincemeat Pie

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  9 inches (360g)
pastry for double-crust pie
27 ounces (766g)
mincemeat
2 cups (200g)
fresh cranberries
1 (15g)
egg yolks
1 tablespoon (15g)
water
Total 1 serving
Alanine (g) 0.7 0.3 0.1 0.1 n/a 1 0
Alcohol n/a 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.9 0.2 0.1 0.2 n/a 1 0
Ash (g) 6.1 1.8 0.3 0.3 0.0 8 1
Aspartic acid (g) 1.0 1.3 0.4 0.2 n/a 3 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 36.0 153.1 16.0 19.7 0.4 225 23
Calories 1,897.2 2,128.1 92.0 49.3 0.0 4,167 417
Calories (kj) 7,938.0 8,902.8 388.0 205.9 0.0 17,435 1,743
Carbohydrates (g) 171.0 527.1 24.4 0.5 0.0 723 72
Cholesterol (mg) 0.0 0.0 0.0 166.0 0.0 166 17
Copper (mg) 0.3 0.8 0.1 0.0 0.0 1 0
Cystine (g) 0.5 0.0 0.0 0.0 n/a 1 0
Dietary Fiber (g) 6.1 8.4 9.2 0.0 0.0 24 2
Folate (mcg) 241.2 84.2 2.0 22.3 0.0 350 35
Folate, DFE (mcg) 381.6 84.2 2.0 22.3 0.0 490 49
Folate, food (mcg) 39.6 84.2 2.0 22.3 0.0 148 15
Folic acid (mcg) 201.6 0.0 0.0 0.0 0.0 202 20
Fructose n/a n/a 1.3 0.0 n/a 1 0
Galactose n/a n/a 0.0 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 6.6 0.0 n/a 7 1
Glutamic acid (g) 7.8 0.8 0.3 0.3 n/a 9 1
Glycine (g) 0.8 0.2 0.1 0.1 n/a 1 0
Histidine (g) 0.5 0.1 0.0 0.1 n/a 1 0
Iron (mg) 10.4 3.8 0.5 0.4 0.0 15 2
Isoleucine (g) 0.8 0.1 0.1 0.1 n/a 1 0
Lactose n/a n/a 0.0 0.0 n/a 0 0
Leucine (g) 1.6 0.3 0.1 0.2 n/a 2 0
Lysine (g) 0.5 0.2 0.1 0.2 n/a 1 0
Magnesium (mg) 50.4 30.6 12.0 0.8 0.1 94 9
Maltose n/a n/a 0.0 0.0 n/a 0 0
Manganese (mg) 1.5 0.3 0.7 0.0 0.0 3 0
Methionine (g) 0.4 0.0 0.0 0.1 n/a 0 0
Monounsaturated Fat (g) 54.6 0.3 0.0 1.8 0.0 57 6
Niacin (mg) 11.9 0.3 0.2 0.0 0.0 12 1
Pantothenic acid (mg) 0.6 0.2 0.6 0.5 0.0 2 0
Phenylalanine (g) 1.2 0.2 0.1 0.1 n/a 2 0
Phosphorus (mg) 241.2 145.4 26.0 59.7 0.0 472 47
Phytosterols n/a 91.9 n/a n/a n/a 92 9
Polyunsaturated Fat (g) 32.8 0.0 0.1 0.6 0.0 34 3
Potassium (mg) 241.2 589.4 170.0 16.7 0.1 1,017 102
Proline (g) 2.7 0.2 0.1 0.1 n/a 3 0
Protein (g) 23.0 2.8 0.8 2.4 0.0 29 3
Retinol (mcg) 0.0 0.0 0.0 56.8 0.0 57 6
Riboflavin (mg) 1.0 0.6 0.0 0.1 0.0 2 0
Saturated Fat (g) 31.0 0.1 0.0 1.5 0.0 33 3
Selenium (mcg) 76.0 15.3 0.2 8.6 0.0 100 10
Serine (g) 1.2 0.2 0.1 0.2 n/a 2 0
Sodium (mg) 1,951.2 245.0 4.0 7.3 0.4 2,208 221
Starch n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a n/a 0.3 0.0 n/a 0 0
Sugar (g) 0.6 371.3 8.1 0.1 0.0 380 38
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.4 0.1 0.0 0.0 0.0 2 0
Threonine (g) 0.6 0.2 0.1 0.1 n/a 1 0
Tocopherol, alpha (mg) 1.1 0.9 2.4 0.4 0.0 5 0
Tocopherol, beta n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a n/a 0.1 0.2 n/a 0 0
Total Fat (g) 124.6 0.5 0.3 4.1 0.0 129 13
Tryptophan (g) 0.3 0.1 0.0 0.0 n/a 0 0
Tyrosine (g) 0.7 0.2 0.1 0.1 n/a 1 0
Valine (g) 0.9 0.2 0.1 0.1 n/a 1 0
Vitamin A, IU (IU) 0.0 0.0 120.0 220.6 0.0 341 34
Vitamin A, RAE (mcg) 0.0 0.0 6.0 58.3 0.0 64 6
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.3 0.0 0 0
Vitamin B-6 (mg) 0.1 0.2 0.1 0.1 0.0 0 0
Vitamin C (mg) 0.0 67.4 26.6 0.0 0.0 94 9
Vitamin D n/a 0.0 0.0 33.4 0.0 33 3
Water (g) 35.3 233.2 174.3 8.0 14.5 465 47
Zinc (mg) 1.6 0.5 0.2 0.4 0.0 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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