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Nutritional Facts: Oven-Barbecued Chicken Wings

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 lbs (1,362g)
chicken wings
1 to taste (0g)
salt
1 to taste (0g)
fresh ground pepper
2 cups (500g)
barbecue sauce
Total 1 serving
Alanine (g) 15.5 n/a n/a n/a 15 4
Alcohol (g) 0.0 n/a n/a 0.0 0 0
Arginine (g) 16.2 n/a n/a n/a 16 4
Ash (g) 9.4 n/a n/a 15.6 25 6
Aspartic acid (g) 22.3 n/a n/a n/a 22 6
Caffeine (mg) 0.0 n/a n/a 0.0 0 0
Calcium (mg) 163.4 n/a n/a 60.0 223 56
Calories 3,023.6 n/a n/a 750.0 3,774 943
Calories (kj) 12,653.0 n/a n/a 3,130.0 15,783 3,946
Carbohydrates (g) 0.0 n/a n/a 181.3 181 45
Cholesterol (mg) 1,048.7 n/a n/a 0.0 1,049 262
Copper (mg) 0.6 n/a n/a 0.4 1 0
Cystine (g) 3.5 n/a n/a n/a 3 1
Dietary Fiber (g) 0.0 n/a n/a 3.0 3 1
Folate (mcg) 54.5 n/a n/a 10.0 64 16
Folate, DFE (mcg) 54.5 n/a n/a 10.0 64 16
Folate, food (mcg) 54.5 n/a n/a 10.0 64 16
Folic acid (mcg) 0.0 n/a n/a 0.0 0 0
Glutamic acid (g) 35.6 n/a n/a n/a 36 9
Glycine (g) 20.1 n/a n/a n/a 20 5
Histidine (g) 6.9 n/a n/a n/a 7 2
Iron (mg) 12.9 n/a n/a 1.1 14 3
Isoleucine (g) 11.7 n/a n/a n/a 12 3
Leucine (g) 17.6 n/a n/a n/a 18 4
Lysine (g) 19.4 n/a n/a n/a 19 5
Magnesium (mg) 245.2 n/a n/a 60.0 305 76
Manganese (mg) 0.2 n/a n/a 1.1 1 0
Methionine (g) 6.4 n/a n/a n/a 6 2
Monounsaturated Fat (g) 86.5 n/a n/a 0.4 87 22
Niacin (mg) 80.7 n/a n/a 2.4 83 21
Pantothenic acid (mg) 10.4 n/a n/a 0.2 11 3
Phenylalanine (g) 9.5 n/a n/a n/a 9 2
Phosphorus (mg) 1,797.8 n/a n/a 85.0 1,883 471
Polyunsaturated Fat (g) 46.2 n/a n/a 0.9 47 12
Potassium (mg) 2,124.7 n/a n/a 1,040.0 3,165 791
Proline (g) 14.0 n/a n/a n/a 14 3
Protein (g) 249.7 n/a n/a 0.0 250 62
Retinol (mcg) 599.3 n/a n/a 0.0 599 150
Riboflavin (mg) 1.2 n/a n/a 0.2 1 0
Saturated Fat (g) 61.0 n/a n/a 0.0 61 15
Selenium (mcg) 211.1 n/a n/a 6.5 218 54
Serine (g) 9.0 n/a n/a n/a 9 2
Sodium (mg) 994.3 n/a n/a 4,235.0 5,229 1,307
Sugar (g) 0.0 n/a n/a 130.3 130 33
Theobromine (mg) 0.0 n/a n/a 0.0 0 0
Thiamin (mg) 0.7 n/a n/a 0.1 1 0
Threonine (g) 10.1 n/a n/a n/a 10 3
Tocopherol, alpha (mg) 4.1 n/a n/a 3.3 7 2
Total Fat (g) 217.5 n/a n/a 1.5 219 55
TransFatty acids (g) 2.6 n/a n/a 0.0 3 1
Tryptophan (g) 2.7 n/a n/a n/a 3 1
Tyrosine (g) 7.6 n/a n/a n/a 8 2
Valine (g) 11.8 n/a n/a n/a 12 3
Vitamin A, IU (IU) 2,002.1 n/a n/a 1,175.0 3,177 794
Vitamin A, RAE (mcg) 599.3 n/a n/a 60.0 659 165
Vitamin B-12 (mcg) 4.4 n/a n/a 0.0 4 1
Vitamin B-6 (mg) 4.8 n/a n/a 0.2 5 1
Vitamin C (mg) 9.5 n/a n/a 3.5 13 3
Vitamin D (IU) 40.9 n/a n/a 0.0 41 10
Water (g) 901.8 n/a n/a 301.7 1,203 301
Zinc (mg) 18.1 n/a n/a 0.7 19 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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