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    Nutritional Facts: Double-Dipped Caramels

    Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

    Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

      14 ounces (397g)
    caramels
    1 lb (0g)
    chocolate-flavored candy coating
    2 cups (274g)
    nuts
    Total 1 serving
    Alanine (g) 0.6 n/a 2.2 3 0
    Alcohol (g) 0.0 n/a 0.0 0 0
    Arginine (g) 0.6 n/a 6.1 7 0
    Ash (g) 7.1 n/a 11.4 19 0
    Aspartic acid (g) 1.3 n/a 5.6 7 0
    Caffeine (mg) 0.0 n/a 0.0 0 0
    Calcium (mg) 547.8 n/a 191.8 740 15
    Calories 1,516.3 n/a 1,627.6 3,144 65
    Calories (kj) 6,342.9 n/a 6,808.9 13,152 274
    Carbohydrates (g) 305.6 n/a 69.5 375 8
    Cholesterol (mg) 27.8 n/a 0.0 28 1
    Copper (mg) 0.1 n/a 3.5 4 0
    Cystine (g) 0.2 n/a 0.8 1 0
    Dietary Fiber (g) 0.0 n/a 24.7 25 1
    Folate (mcg) 15.9 n/a 137.0 153 3
    Folate, DFE (mcg) 15.9 n/a 137.0 153 3
    Folate, food (mcg) 15.9 n/a 137.0 153 3
    Folic acid (mcg) 0.0 n/a 0.0 0 0
    Glutamic acid (g) 3.5 n/a 12.1 16 0
    Glycine (g) 0.4 n/a 2.9 3 0
    Histidine (g) 0.5 n/a 1.3 2 0
    Iron (mg) 0.6 n/a 10.1 11 0
    Isoleucine (g) 1.0 n/a 2.0 3 0
    Leucine (g) 1.7 n/a 3.8 5 0
    Lysine (g) 1.3 n/a 2.0 3 0
    Magnesium (mg) 67.5 n/a 616.5 684 14
    Manganese (mg) 0.0 n/a 5.3 5 0
    Methionine (g) 0.4 n/a 0.6 1 0
    Monounsaturated Fat (g) 6.1 n/a 86.0 92 2
    Niacin (mg) 0.6 n/a 12.9 13 0
    Pantothenic acid (mg) 2.5 n/a 3.3 6 0
    Phenylalanine (g) 0.8 n/a 2.6 3 0
    Phosphorus (mg) 452.5 n/a 1,191.9 1,644 34
    Polyunsaturated Fat (g) 13.8 n/a 29.5 43 1
    Potassium (mg) 849.4 n/a 1,635.8 2,485 52
    Proline (g) 1.6 n/a 2.4 4 0
    Protein (g) 18.3 n/a 47.4 66 1
    Retinol (mcg) 43.7 n/a 0.0 44 1
    Riboflavin (mg) 1.0 n/a 0.5 2 0
    Saturated Fat (g) 9.8 n/a 18.9 29 1
    Selenium (mcg) 7.1 n/a 20.6 28 1
    Serine (g) 0.9 n/a 2.5 3 0
    Sodium (mg) 972.5 n/a 1,833.1 2,806 58
    Sugar (g) 260.0 n/a 12.7 273 6
    Theobromine (mg) 0.0 n/a 0.0 0 0
    Thiamin (mg) 0.4 n/a 0.5 1 0
    Threonine (g) 0.8 n/a 1.6 2 0
    Tocopherol, alpha (mg) 1.8 n/a 30.0 32 1
    Total Fat (g) 32.2 n/a 141.0 173 4
    Tryptophan (g) 0.2 n/a 0.7 1 0
    Tyrosine (g) 0.8 n/a 1.9 3 0
    Valine (g) 1.1 n/a 2.6 4 0
    Vitamin A, IU (IU) 166.7 n/a 13.7 180 4
    Vitamin A, RAE (mcg) 47.6 n/a 0.0 48 1
    Vitamin B-12 (mcg) 1.2 n/a 0.0 1 0
    Vitamin B-6 (mg) 0.2 n/a 0.8 1 0
    Vitamin C (mg) 1.6 n/a 1.1 3 0
    Vitamin D (IU) 0.0 n/a 0.0 0 0
    Water (g) 33.7 n/a 4.8 39 1
    Zinc (mg) 1.7 n/a 10.4 12 0

    Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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