Nutritional Facts: Simple Roasted Carrots & Onions

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 lbs (908g)
carrots
3 (330g)
red onions
1 tablespoon (14g)
olive oil
1 to taste (0g)
salt
Total 1 serving
Alanine (g) 1.0 0.1 0.0 n/a 1 0
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.8 0.3 0.0 n/a 1 0
Ash (g) 8.8 1.2 0.0 n/a 10 2
Aspartic acid (g) 1.7 0.3 0.0 n/a 2 1
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 299.6 75.9 0.1 n/a 376 94
Calories 372.3 132.0 119.3 n/a 624 156
Calories (kj) 1,570.8 547.8 499.4 n/a 2,618 655
Carbohydrates (g) 87.0 30.8 0.0 n/a 118 29
Cholesterol (mg) 0.0 0.0 0.0 n/a 0 0
Copper (mg) 0.4 0.1 0.0 n/a 1 0
Cystine (g) 0.8 0.0 0.0 n/a 1 0
Dietary Fiber (g) 25.4 5.6 0.0 n/a 31 8
Folate (mcg) 172.5 62.7 0.0 n/a 235 59
Folate, DFE (mcg) 172.5 62.7 0.0 n/a 235 59
Folate, food (mcg) 172.5 62.7 0.0 n/a 235 59
Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
Fructose (g) 5.0 4.3 n/a n/a 9 2
Galactose (g) 0.0 0.0 n/a n/a 0 0
Glucose (dextrose) (g) 5.4 6.5 n/a n/a 12 3
Glutamic acid (g) 3.3 0.9 0.0 n/a 4 1
Glycine (g) 0.4 0.1 0.0 n/a 1 0
Histidine (g) 0.4 0.0 0.0 n/a 0 0
Iron (mg) 2.7 0.7 0.1 n/a 3 1
Isoleucine (g) 0.7 0.0 0.0 n/a 1 0
Lactose (g) 0.0 0.0 n/a n/a 0 0
Leucine (g) 0.9 0.1 0.0 n/a 1 0
Lysine (g) 0.9 0.1 0.0 n/a 1 0
Magnesium (mg) 109.0 33.0 0.0 n/a 142 35
Maltose (g) 0.0 0.0 n/a n/a 0 0
Manganese (mg) 1.3 0.4 0.0 n/a 2 0
Methionine (g) 0.2 0.0 0.0 n/a 0 0
Monounsaturated Fat (g) 0.1 0.0 9.8 n/a 10 3
Niacin (mg) 8.9 0.4 0.0 n/a 9 2
Pantothenic acid (mg) 2.5 0.4 0.0 n/a 3 1
Phenylalanine (g) 0.6 0.1 0.0 n/a 1 0
Phosphorus (mg) 317.8 95.7 0.0 n/a 414 103
Phytosterols n/a 49.5 29.8 n/a 79 20
Polyunsaturated Fat (g) 1.1 0.1 1.4 n/a 3 1
Potassium (mg) 2,905.6 481.8 0.1 n/a 3,388 847
Proline (g) 0.5 0.0 0.0 n/a 1 0
Protein (g) 8.4 3.6 0.0 n/a 12 3
Retinol (mcg) 0.0 0.0 0.0 n/a 0 0
Riboflavin (mg) 0.5 0.1 0.0 n/a 1 0
Saturated Fat (g) 0.3 0.1 1.9 n/a 2 1
Selenium (mcg) 0.9 1.7 0.0 n/a 3 1
Serine (g) 0.5 0.1 0.0 n/a 1 0
Sodium (mg) 626.5 13.2 0.3 n/a 640 160
Starch (g) 13.0 0.0 n/a n/a 13 3
Sucrose (g) 32.6 3.3 n/a n/a 36 9
Sugar (g) 43.0 14.0 0.0 n/a 57 14
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.6 0.2 0.0 n/a 1 0
Threonine (g) 1.7 0.1 0.0 n/a 2 0
Tocopherol, alpha (mg) 6.0 0.1 1.9 n/a 8 2
Tocopherol, beta (mg) 0.1 0.0 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.0 0.0 0.1 n/a 0 0
Total Fat (g) 2.2 0.3 13.5 n/a 16 4
TransFatty acids (g) 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.1 0.0 0.0 n/a 0 0
Tyrosine (g) 0.4 0.0 0.0 n/a 0 0
Valine (g) 0.6 0.1 0.0 n/a 1 0
Vitamin A, IU (IU) 151,690.5 6.6 0.0 n/a 151,697 37,924
Vitamin A, RAE (mcg) 7,581.8 0.0 0.0 n/a 7,582 1,895
Vitamin B-12 (mcg) 0.0 0.0 0.0 n/a 0 0
Vitamin B-6 (mg) 1.3 0.4 0.0 n/a 2 0
Vitamin C (mg) 53.6 24.4 0.0 n/a 78 19
Vitamin D (IU) 0.0 0.0 0.0 n/a 0 0
Water (g) 801.7 294.1 0.0 n/a 1,096 274
Zinc (mg) 2.2 0.6 0.0 n/a 3 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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