Nutritional Facts: Green Chili Egg Salad Sandwiches

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 ounces (114g)
diced green chilies
4 large (200g)
hard-cooked eggs
1/4 cup (0g)
mayonnaise
2 tablespoons (12g)
green onions
1/4 teaspoon (1g)
hot pepper sauce
4 (420g)
bagels
Total 1 serving
Alanine (g) 0.0 1.4 n/a 0.0 0.0 1.5 3 1
Alcohol (g) 0.0 0.0 n/a 0.0 n/a n/a 0 0
Arginine (g) 0.0 1.5 n/a 0.0 0.0 1.6 3 1
Ash (g) 1.6 2.2 n/a 0.1 0.1 7.6 12 3
Aspartic acid (g) 0.1 2.5 n/a 0.0 0.0 2.0 5 1
Caffeine (mg) 0.0 0.0 n/a 0.0 n/a n/a 0 0
Calcium (mg) 8.0 100.0 n/a 8.6 0.1 310.8 428 107
Calories 24.0 310.0 n/a 3.8 0.1 1,155.0 1,493 373
Calories (kj) 100.6 1,298.0 n/a 16.2 0.5 4,834.2 6,250 1,562
Carbohydrates (g) 5.8 2.2 n/a 0.9 0.0 224.3 233 58
Cholesterol (mg) 0.0 746.0 n/a 0.0 0.0 0.0 746 187
Copper (mg) 0.1 0.0 n/a 0.0 0.0 0.7 1 0
Cystine (g) 0.0 0.6 n/a n/a 0.0 0.9 2 0
Dietary Fiber (g) 1.5 0.0 n/a 0.3 0.0 9.7 11 3
Folate (mcg) 11.4 88.0 n/a 7.7 0.1 92.4 200 50
Folate, DFE (mcg) 11.4 88.0 n/a 7.7 0.1 92.4 200 50
Folate, food (mcg) 11.4 88.0 n/a 7.7 0.1 92.4 200 50
Folic acid (mcg) 0.0 0.0 n/a 0.0 0.0 0.0 0 0
Glutamic acid (g) 0.1 3.3 n/a 0.0 0.0 14.7 18 5
Glycine (g) 0.0 0.8 n/a 0.0 0.0 1.6 2 1
Histidine (g) 0.0 0.6 n/a 0.0 0.0 1.0 2 0
Iron (mg) 0.6 2.4 n/a 0.2 0.0 5.7 9 2
Isoleucine (g) 0.0 1.4 n/a 0.0 0.0 1.7 3 1
Leucine (g) 0.1 2.2 n/a 0.0 0.0 3.1 5 1
Lysine (g) 0.0 1.8 n/a 0.0 0.0 1.1 3 1
Magnesium (mg) 16.0 20.0 n/a 2.4 0.1 121.8 160 40
Manganese (mg) 0.2 0.1 n/a 0.0 0.0 2.3 2 1
Methionine (g) 0.0 0.8 n/a 0.0 0.0 0.8 2 0
Monounsaturated Fat (g) 0.0 8.2 n/a 0.0 0.0 0.6 9 2
Niacin (mg) 0.9 0.1 n/a 0.1 0.0 7.4 8 2
Pantothenic acid (mg) 0.0 2.8 n/a 0.0 0.0 1.5 4 1
Phenylalanine (g) 0.0 1.3 n/a 0.0 0.0 2.2 4 1
Phosphorus (mg) 19.4 344.0 n/a 4.4 0.1 403.2 771 193
Polyunsaturated Fat (g) 0.1 2.8 n/a 0.0 0.0 2.9 6 1
Potassium (mg) 213.7 252.0 n/a 33.1 1.7 424.2 925 231
Proline (g) 0.0 1.0 n/a 0.0 0.0 5.0 6 2
Protein (g) 1.0 25.2 n/a 0.2 0.0 44.1 71 18
Retinol (mcg) 0.0 296.0 n/a 0.0 0.0 0.0 296 74
Riboflavin (mg) 0.1 1.0 n/a 0.0 0.0 0.2 1 0
Saturated Fat (g) 0.0 6.5 n/a 0.0 0.0 0.9 7 2
Selenium (mcg) 0.3 61.6 n/a 0.1 0.0 n/a 62 16
Serine (g) 0.0 1.9 n/a 0.0 0.0 2.1 4 1
Sodium (mg) 1,340.6 248.0 n/a 1.9 31.1 2,242.8 3,864 966
Sugar (g) 3.6 2.2 n/a 0.3 0.0 n/a 6 2
Theobromine (mg) 0.0 0.0 n/a 0.0 n/a n/a 0 0
Thiamin (mg) 0.0 0.1 n/a 0.0 0.0 0.7 1 0
Threonine (g) 0.0 1.2 n/a 0.0 0.0 1.3 3 1
Tocopherol, alpha (mg) 0.8 2.1 n/a 0.1 0.0 n/a 3 1
Total Fat (g) 0.1 21.2 n/a 0.0 0.0 6.7 28 7
Tryptophan (g) 0.0 0.3 n/a 0.0 0.0 0.5 1 0
Tyrosine (g) 0.0 1.0 n/a 0.0 0.0 1.3 2 1
Valine (g) 0.0 1.5 n/a 0.0 0.0 1.9 4 1
Vitamin A, IU (IU) 824.0 1,040.0 n/a 119.6 1.9 0.0 1,986 496
Vitamin A, RAE (mcg) 41.1 298.0 n/a 6.0 0.1 0.0 345 86
Vitamin B-12 (mcg) 0.0 2.2 n/a 0.0 0.0 0.0 2 1
Vitamin B-6 (mg) 0.2 0.2 n/a 0.0 0.0 0.2 1 0
Vitamin C (mg) 77.7 0.0 n/a 2.3 0.9 0.0 81 20
Vitamin D (IU) 0.0 174.0 n/a 0.0 n/a n/a 174 44
Water (g) 105.7 149.2 n/a 10.8 1.1 136.9 404 101
Zinc (mg) 0.2 2.1 n/a 0.0 0.0 3.7 6 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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