Nutritional Facts: Pimento Cream Cheese Spread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 ounces (57g)
diced pimentos
8 ounces (227g)
cream cheese
1/2 cup (59g)
walnuts
1 tablespoon (15g)
milk
Total 1 serving
Alanine (g) 0.0 0.4 0.4 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 0.5 1.3 0.0 2 0
Ash (g) 0.2 3.0 1.0 0.1 4 0
Aspartic acid (g) 0.1 1.2 1.1 0.0 2 0
Beta-sitosterol n/a n/a 37.4 n/a 37 2
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 3.4 222.7 57.3 18.1 302 20
Calories 13.0 777.0 382.6 9.8 1,182 79
Calories (kj) 54.4 3,251.2 1,601.7 40.9 4,948 330
Campesterol n/a n/a 4.1 n/a 4 0
Carbohydrates (g) 2.9 9.2 8.0 0.7 21 1
Cholesterol (mg) 0.0 249.9 0.0 2.1 252 17
Copper (mg) 0.0 0.0 0.9 0.0 1 0
Cystine (g) 0.0 0.1 0.1 0.0 0 0
Dietary Fiber (g) 1.1 0.0 3.9 0.0 5 0
Folate (mcg) 3.4 25.0 57.3 0.8 86 6
Folate, DFE (mcg) 3.4 25.0 57.3 0.8 86 6
Folate, food (mcg) 3.4 25.0 57.3 0.8 86 6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.0 0.1 n/a 0 0
Galactose n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.0 0.0 n/a 0 0
Glutamic acid (g) 0.1 3.0 1.6 0.1 5 0
Glycine (g) 0.0 0.3 0.5 0.0 1 0
Histidine (g) 0.0 0.4 0.2 0.0 1 0
Hydroxyproline n/a 0.0 n/a n/a 0 0
Iron (mg) 1.0 0.9 1.7 0.0 4 0
Isoleucine (g) 0.0 0.7 0.4 0.0 1 0
Lactose n/a 7.3 0.0 n/a 7 0
Leucine (g) 0.0 1.5 0.7 0.0 2 0
Lysine (g) 0.0 1.3 0.2 0.0 2 0
Magnesium (mg) 3.4 20.4 92.4 2.0 118 8
Maltose n/a 0.0 0.0 n/a 0 0
Manganese (mg) 0.1 0.0 2.0 0.0 2 0
Methionine (g) 0.0 0.4 0.1 0.0 1 0
Monounsaturated Fat (g) 0.0 19.6 5.2 0.2 25 2
Niacin (mg) 0.3 0.3 0.7 0.0 1 0
Pantothenic acid (mg) 0.0 1.3 0.3 0.0 2 0
Phenylalanine (g) 0.0 0.7 0.4 0.0 1 0
Phosphorus (mg) 9.6 240.8 202.4 14.2 467 31
Phytosterols (mg) 5.1 n/a 42.1 0.0 47 3
Polyunsaturated Fat (g) 0.1 3.3 27.6 0.0 31 2
Potassium (mg) 89.6 313.5 258.0 23.0 684 46
Proline (g) 0.0 1.5 0.4 0.0 2 0
Protein (g) 0.6 13.5 8.9 0.5 24 2
Retinol (mcg) 0.0 815.6 0.0 4.7 820 55
Riboflavin (mg) 0.0 0.3 0.1 0.0 0 0
Saturated Fat (g) 0.0 43.8 3.6 0.3 48 3
Selenium (mcg) 0.1 5.5 2.9 0.3 9 1
Serine (g) 0.0 0.8 0.5 0.0 1 0
Sodium (mg) 7.9 729.3 1.2 7.5 746 50
Starch n/a 0.8 0.0 n/a 1 0
Stigmasterol n/a n/a 0.6 n/a 1 0
Sucrose n/a 0.0 1.4 n/a 1 0
Sugar (g) 1.5 7.3 1.5 n/a 10 1
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.0 0.0 0.2 0.0 0 0
Threonine (g) 0.0 0.5 0.3 0.0 1 0
Tocopherol, alpha (mg) 0.4 0.7 0.4 n/a 1 0
Tocopherol, beta n/a 0.0 0.1 n/a 0 0
Tocopherol, delta n/a 0.0 1.1 n/a 1 0
Tocopherol, gamma n/a 0.1 12.2 n/a 12 1
Total Fat (g) 0.2 77.8 38.1 0.6 117 8
Tryptophan (g) 0.0 0.2 0.1 0.0 0 0
Tyrosine (g) 0.0 0.7 0.2 0.0 1 0
Valine (g) 0.0 0.9 0.4 0.0 1 0
Vitamin A, IU (IU) 1,505.5 3,051.3 11.7 21.0 4,590 306
Vitamin A, RAE (mcg) 75.4 831.6 0.6 5.0 913 61
Vitamin B-12 (mcg) 0.0 0.6 0.0 0.1 1 0
Vitamin B-6 (mg) 0.1 0.1 0.3 0.0 1 0
Vitamin C (mg) 48.1 0.0 0.8 0.2 49 3
Vitamin D (IU) 0.0 56.8 0.0 n/a 57 4
Water (g) 52.8 123.7 2.4 13.4 192 13
Zinc (mg) 0.1 1.2 1.8 0.1 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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