Nutritional Facts: Venison Steak

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (340g)
venison
2 tablespoons (17g)
peppercorns
3 tablespoons (43g)
butter
2 medium (220g)
onions
1 to taste (0g)
salt
Total 1 serving
Alanine (g) 6.4 0.1 0.0 0.0 n/a 7 2
Alcohol n/a 0.0 0.0 0.0 n/a 0 0
Arginine (g) 7.4 0.1 0.0 0.2 n/a 8 2
Ash (g) 5.2 0.8 0.9 0.8 n/a 8 2
Aspartic acid (g) 9.5 0.2 0.0 0.2 n/a 10 3
Beta-sitosterol n/a n/a 1.7 n/a n/a 2 0
Caffeine n/a 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 23.8 77.1 10.2 50.6 n/a 162 40
Calories 537.2 43.7 305.4 88.0 n/a 974 244
Calories (kj) 2,247.4 182.7 1,277.6 365.2 n/a 4,073 1,018
Campesterol n/a n/a 0.0 n/a n/a 0 0
Carbohydrates (g) 0.0 11.1 0.0 20.5 n/a 32 8
Cholesterol (mg) 380.8 0.0 91.6 0.0 n/a 472 118
Copper (mg) 1.0 0.2 0.0 0.1 n/a 1 0
Cystine (g) 1.1 0.0 0.0 0.0 n/a 1 0
Dietary Fiber (g) 0.0 4.4 0.0 3.7 n/a 8 2
Folate n/a 3.0 1.3 41.8 n/a 46 12
Folate, DFE n/a 3.0 1.3 41.8 n/a 46 12
Folate, food n/a 3.0 1.3 41.8 n/a 46 12
Folic acid n/a 0.0 0.0 0.0 n/a 0 0
Fructose n/a 0.0 n/a 2.8 n/a 3 1
Galactose n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) n/a 0.0 n/a 4.3 n/a 4 1
Glutamic acid (g) 14.9 0.2 0.1 0.6 n/a 16 4
Glycine (g) 5.3 0.1 0.0 0.1 n/a 5 1
Histidine (g) 5.1 0.0 0.0 0.0 n/a 5 1
Hydroxyproline n/a 0.0 n/a n/a n/a 0 0
Iron (mg) 15.2 1.7 0.0 0.5 n/a 17 4
Isoleucine (g) 4.1 0.1 0.0 0.0 n/a 4 1
Lactose n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 8.7 0.2 0.0 0.1 n/a 9 2
Lysine (g) 9.0 0.0 0.0 0.1 n/a 9 2
Magnesium (mg) 81.6 29.8 0.9 22.0 n/a 134 34
Maltose n/a 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 0.2 2.2 0.0 0.3 n/a 3 1
Methionine (g) 2.5 0.0 0.0 0.0 n/a 3 1
Monounsaturated Fat (g) 3.0 0.1 9.0 0.0 n/a 12 3
Niacin (mg) 22.8 0.2 0.0 0.3 n/a 23 6
Pantothenic acid n/a 0.2 0.0 0.3 n/a 1 0
Phenylalanine (g) 4.2 0.1 0.0 0.1 n/a 4 1
Phosphorus (mg) 768.4 27.5 10.2 63.8 n/a 870 217
Phytosterols n/a 16.0 n/a 33.0 n/a 49 12
Polyunsaturated Fat (g) 2.1 0.2 1.3 0.0 n/a 4 1
Potassium (mg) 1,139.0 231.2 10.2 321.2 n/a 1,702 425
Proline (g) 5.3 0.2 0.0 0.0 n/a 6 1
Protein (g) 102.7 1.8 0.4 2.4 n/a 107 27
Retinol (mcg) 0.0 0.0 285.8 0.0 n/a 286 71
Riboflavin (mg) 2.0 0.0 0.0 0.1 n/a 2 1
Saturated Fat (g) 4.3 0.2 21.9 0.1 n/a 26 7
Selenium (mcg) 43.9 0.9 0.4 1.1 n/a 46 12
Serine (g) 4.4 0.1 0.0 0.0 n/a 4 1
Sodium (mg) 183.6 3.5 304.2 8.8 n/a 500 125
Starch n/a n/a n/a 0.0 n/a 0 0
Stigmasterol n/a n/a 0.0 n/a n/a 0 0
Sucrose n/a 0.0 n/a 2.2 n/a 2 1
Sugar n/a 0.1 0.0 9.3 n/a 9 2
Theobromine n/a 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.6 0.0 0.0 0.1 n/a 1 0
Threonine (g) 4.8 0.0 0.0 0.0 n/a 5 1
Tocopherol, alpha n/a 0.2 1.0 0.0 n/a 1 0
Tocopherol, beta n/a 0.0 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 1.1 0.0 0.0 n/a 1 0
Total Fat (g) 10.8 0.6 34.6 0.2 n/a 46 12
Trans-monoenoic Fat n/a 0.0 1.3 n/a n/a 1 0
TransFatty acids n/a 0.0 1.4 n/a n/a 1 0
Tryptophan n/a 0.0 0.0 0.0 n/a 0 0
Tyrosine (g) 3.6 0.1 0.0 0.0 n/a 4 1
Valine (g) 4.8 0.1 0.0 0.0 n/a 5 1
Vitamin A, IU (IU) 0.0 95.2 1,064.6 4.4 n/a 1,164 291
Vitamin A, RAE (mcg) 0.0 4.7 291.4 0.0 n/a 296 74
Vitamin B-12 n/a 0.0 0.1 0.0 n/a 0 0
Vitamin B-6 n/a 0.1 0.0 0.3 n/a 0 0
Vitamin C (mg) 0.0 0.0 0.0 16.3 n/a 16 4
Vitamin D n/a 0.0 25.6 0.0 n/a 26 6
Water (g) 221.8 2.2 6.8 196.0 n/a 427 107
Zinc (mg) 9.4 0.2 0.0 0.4 n/a 10 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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