Nutritional Facts: Croatian Leek Stew ( Poriluk Cuspajz”)

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  700 g (700g)
leeks
150 g (150g)
smoked bacon
200 g (200g)
potatoes
1 tablespoon (13g)
lard
1 tablespoon (8g)
flour
1 teaspoon (2g)
ground paprika
Total 1 serving
Alanine (g) 0.5 3.7 0.1 0.0 0.0 0.0 4 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.5 3.7 0.2 0.0 0.0 0.0 5 1
Ash (g) 7.4 11.1 2.2 0.0 0.0 0.2 21 5
Aspartic acid (g) 1.0 5.4 0.9 0.0 0.0 0.1 7 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 413.0 16.5 24.0 0.0 1.2 5.3 460 115
Calories 427.0 811.5 154.0 115.5 28.4 6.5 1,543 386
Calories (kj) 1,785.0 3,393.0 642.0 483.1 119.0 27.2 6,449 1,612
Carbohydrates (g) 99.1 2.1 34.9 0.0 6.0 1.2 143 36
Cholesterol (mg) 0.0 165.0 0.0 12.2 0.0 0.0 177 44
Copper (mg) 0.8 0.2 0.2 0.0 0.0 0.0 1 0
Cystine (g) 0.2 0.6 0.0 0.0 0.0 0.0 1 0
Dietary Fiber (g) 12.6 0.0 4.4 0.0 0.2 0.8 18 5
Folate (mcg) 448.0 3.0 32.0 0.0 14.3 1.1 498 125
Folate, DFE (mcg) 448.0 3.0 32.0 0.0 22.7 1.1 507 127
Folate, food (mcg) 448.0 3.0 32.0 0.0 2.3 1.1 486 122
Folic acid (mcg) 0.0 0.0 0.0 0.0 12.0 0.0 12 3
Fructose n/a n/a 0.5 n/a n/a 0.2 1 0
Galactose n/a n/a 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a 0.7 n/a n/a 0.1 1 0
Glutamic acid (g) 1.6 8.5 0.7 0.0 0.3 0.1 11 3
Glycine (g) 0.5 4.0 0.1 0.0 0.0 0.0 5 1
Histidine (g) 0.2 2.2 0.1 0.0 0.0 0.0 2 1
Hydroxyproline n/a 1.0 n/a n/a n/a 0.0 1 0
Iron (mg) 14.7 2.2 1.6 0.0 0.4 0.5 19 5
Isoleucine (g) 0.4 2.7 0.1 0.0 0.0 0.0 3 1
Lactose n/a n/a 0.0 n/a n/a 0.0 0 0
Leucine (g) 0.7 4.5 0.2 0.0 0.1 0.0 5 1
Lysine (g) 0.5 4.8 0.2 0.0 0.0 0.0 6 1
Magnesium (mg) 196.0 49.5 46.0 0.0 1.7 4.1 297 74
Maltose n/a n/a 0.0 n/a n/a 0.0 0 0
Manganese (mg) 3.4 0.0 0.3 0.0 0.1 0.0 4 1
Methionine (g) 0.1 1.3 0.1 0.0 0.0 0.0 1 0
Monounsaturated Fat (g) 0.0 27.8 0.0 5.8 0.0 0.0 34 8
Niacin (mg) 2.8 16.6 2.1 0.0 0.5 0.2 22 6
Pantothenic acid (mg) 1.0 1.8 0.6 0.0 0.0 0.1 3 1
Phenylalanine (g) 0.4 2.3 0.2 0.0 0.0 0.0 3 1
Phosphorus (mg) 245.0 799.5 114.0 0.0 8.4 7.2 1,174 294
Phytosterols n/a n/a 10.0 0.0 n/a 4.0 14 4
Polyunsaturated Fat (g) 1.2 6.8 0.1 1.4 0.0 0.2 10 2
Potassium (mg) 1,260.0 847.5 842.0 0.0 8.4 52.4 3,010 753
Proline (g) 0.5 3.2 0.1 0.0 0.1 0.1 4 1
Protein (g) 10.5 55.6 4.0 0.0 0.8 0.3 71 18
Retinol (mcg) 0.0 16.5 0.0 0.0 0.0 0.0 17 4
Riboflavin (mg) 0.2 0.4 0.1 0.0 0.0 0.0 1 0
Saturated Fat (g) 0.3 20.6 0.1 5.0 0.0 0.0 26 7
Selenium (mcg) 7.0 93.0 0.6 0.0 2.6 0.1 103 26
Serine (g) 0.6 2.2 0.1 0.0 0.0 0.0 3 1
Sodium (mg) 140.0 3,465.0 12.0 0.0 0.2 1.6 3,619 905
Starch n/a n/a 30.9 n/a n/a n/a 31 8
Sucrose n/a n/a 0.3 n/a n/a 0.0 0 0
Sugar (g) 27.3 0.0 1.6 0.0 0.0 0.2 29 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 0.6 0.2 0.0 0.1 0.0 1 0
Threonine (g) 0.4 2.3 0.1 0.0 0.0 0.0 3 1
Tocopherol, alpha (mg) 6.4 0.5 0.0 0.1 0.0 0.7 8 2
Tocopherol, beta n/a 0.0 0.0 0.0 0.0 0.0 0 0
Tocopherol, delta n/a 0.0 0.0 0.0 0.0 0.0 0 0
Tocopherol, gamma n/a 0.1 0.0 0.0 0.0 0.1 0 0
Total Fat (g) 2.1 62.7 0.2 12.8 0.1 0.3 78 20
TransFatty acids n/a 0.0 n/a n/a n/a n/a 0 0
Tryptophan (g) 0.1 0.5 0.0 0.0 0.0 0.0 1 0
Tyrosine (g) 0.3 1.8 0.1 0.0 0.0 0.0 2 1
Valine (g) 0.4 3.1 0.2 0.0 0.0 0.0 4 1
Vitamin A, IU (IU) 11,669.0 55.5 4.0 0.0 0.0 1,132.8 12,861 3,215
Vitamin A, RAE (mcg) 581.0 16.5 0.0 0.0 0.0 56.6 654 164
Vitamin B-12 (mcg) 0.0 1.8 0.0 0.0 0.0 0.0 2 0
Vitamin B-6 (mg) 1.6 0.5 0.6 0.0 0.0 0.0 3 1
Vitamin C (mg) 84.0 0.0 39.4 0.0 0.0 0.0 123 31
Vitamin D (IU) 0.0 63.0 0.0 13.1 0.0 0.0 76 19
Water (g) 581.0 18.5 158.7 0.0 0.9 0.3 759 190
Zinc (mg) 0.8 5.3 0.6 0.0 0.1 0.1 7 2

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