Nutritional Facts: Tagliatelle With Spring Artichokes and Mint

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  20 (1,920g)
baby artichokes
3 tablespoons (41g)
extra virgin olive oil
1 (110g)
red onions
2 (60g)
garlic heads
1/2 cup (118g)
dry white wine
500 g (500g)
tagliatelle pasta noodles
1 to taste (0g)
of fresh mint
1 to taste (5g)
parmesan cheese
Total 1 serving
Alanine n/a 0.0 0.0 0.1 n/a 2.6 n/a n/a 3 1
Alcohol (g) 0.0 0.0 0.0 0.0 12.1 0.0 n/a n/a 12 3
Arginine n/a 0.0 0.1 0.4 n/a 3.0 n/a n/a 3 1
Ash (g) 21.7 0.0 0.4 0.9 0.2 5.6 n/a n/a 29 7
Aspartic acid n/a 0.0 0.1 0.3 n/a 3.8 n/a n/a 4 1
Caffeine n/a 0.0 0.0 0.0 0.0 0.0 n/a n/a 0 0
Calcium (mg) 844.8 0.4 25.3 108.6 10.6 175.0 n/a n/a 1,165 291
Calories 902.4 358.0 44.0 89.4 96.4 1,920.0 n/a n/a 3,410 853
Calories (kj) 3,782.4 1,498.1 182.6 373.8 402.2 8,045.0 n/a n/a 14,284 3,571
Carbohydrates (g) 201.8 0.0 10.3 19.8 3.1 356.3 n/a n/a 591 148
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 420.0 n/a n/a 420 105
Copper (mg) 4.4 0.0 0.0 0.2 0.0 1.5 n/a n/a 6 2
Cystine n/a 0.0 0.0 0.0 n/a 1.5 n/a n/a 2 0
Dietary Fiber (g) 103.7 0.0 1.9 1.3 0.0 16.5 n/a n/a 123 31
Folate (mcg) 1,305.6 0.0 20.9 1.8 1.2 1,150.0 n/a n/a 2,479 620
Folate, DFE (mcg) 1,305.6 0.0 20.9 1.8 1.2 1,850.0 n/a n/a 3,179 795
Folate, food (mcg) 1,305.6 0.0 20.9 1.8 1.2 145.0 n/a n/a 1,474 369
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 1,005.0 n/a n/a 1,005 251
Fructose n/a n/a 1.4 n/a n/a 0.0 n/a n/a 1 0
Galactose n/a n/a 0.0 n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 2.2 n/a n/a 0.5 n/a n/a 3 1
Glutamic acid n/a 0.0 0.3 0.5 n/a 22.9 n/a n/a 24 6
Glycine n/a 0.0 0.0 0.1 n/a 2.5 n/a n/a 3 1
Histidine n/a 0.0 0.0 0.1 n/a 1.9 n/a n/a 2 0
Iron (mg) 24.6 0.2 0.2 1.0 0.3 20.0 n/a n/a 46 12
Isoleucine n/a 0.0 0.0 0.1 n/a 3.0 n/a n/a 3 1
Lactose n/a n/a 0.0 n/a n/a 0.0 n/a n/a 0 0
Leucine n/a 0.0 0.0 0.2 n/a 5.7 n/a n/a 6 1
Lysine n/a 0.0 0.0 0.2 n/a 2.1 n/a n/a 2 1
Magnesium (mg) 1,152.0 0.0 11.0 15.0 11.8 290.0 n/a n/a 1,480 370
Maltose n/a n/a 0.0 n/a n/a 7.6 n/a n/a 8 2
Manganese (mg) 4.9 0.0 0.1 1.0 0.1 4.3 n/a n/a 10 3
Methionine n/a 0.0 0.0 0.0 n/a 1.3 n/a n/a 1 0
Monounsaturated Fat (g) 0.1 29.5 0.0 0.0 0.0 6.3 n/a n/a 36 9
Niacin (mg) 20.1 0.0 0.1 0.4 0.1 41.9 n/a n/a 63 16
Pantothenic acid (mg) 6.5 0.0 0.1 0.4 0.1 4.6 n/a n/a 12 3
Phenylalanine n/a 0.0 0.0 0.1 n/a 3.7 n/a n/a 4 1
Phosphorus (mg) 1,728.0 0.0 31.9 91.8 21.2 1,205.0 n/a n/a 3,078 769
Phytosterols n/a 89.5 16.5 n/a n/a n/a n/a n/a 106 27
Polyunsaturated Fat (g) 1.2 4.3 0.0 0.1 0.0 6.7 n/a n/a 12 3
Potassium (mg) 7,104.0 0.4 160.6 240.6 83.5 1,220.0 n/a n/a 8,809 2,202
Proline n/a 0.0 0.0 0.1 n/a 7.7 n/a n/a 8 2
Protein (g) 62.8 0.0 1.2 3.8 0.1 70.8 n/a n/a 139 35
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 85.0 n/a n/a 85 21
Riboflavin (mg) 1.3 0.0 0.0 0.1 0.0 2.1 n/a n/a 4 1
Saturated Fat (g) 0.7 5.6 0.0 0.1 0.0 5.9 n/a n/a 12 3
Selenium (mcg) 3.8 0.0 0.6 8.5 0.1 394.0 n/a n/a 407 102
Serine n/a 0.0 0.0 0.1 n/a 4.0 n/a n/a 4 1
Sodium (mg) 1,804.8 0.8 4.4 10.2 5.9 105.0 n/a n/a 1,931 483
Starch n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Sucrose n/a n/a 1.1 n/a n/a 1.3 n/a n/a 2 1
Sugar (g) 19.0 0.0 4.7 0.6 1.1 9.4 n/a n/a 35 9
Theobromine n/a 0.0 0.0 0.0 0.0 0.0 n/a n/a 0 0
Thiamin (mg) 1.4 0.0 0.1 0.1 0.0 5.7 n/a n/a 7 2
Threonine n/a 0.0 0.0 0.1 n/a 2.1 n/a n/a 2 1
Tocopherol, alpha (mg) 3.6 5.8 0.0 0.0 0.0 1.8 n/a n/a 11 3
Tocopherol, beta n/a 0.0 0.0 n/a n/a 0.3 n/a n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.3 0.0 n/a n/a 6.8 n/a n/a 7 2
Total Fat (g) 2.9 40.5 0.1 0.3 0.0 22.2 n/a n/a 66 16
TransFatty acids n/a n/a n/a n/a n/a 0.3 n/a n/a 0 0
Tryptophan n/a 0.0 0.0 0.0 n/a 0.7 n/a n/a 1 0
Tyrosine n/a 0.0 0.0 0.0 n/a 1.5 n/a n/a 2 0
Valine n/a 0.0 0.0 0.2 n/a 3.4 n/a n/a 4 1
Vitamin A, IU (IU) 249.6 0.0 2.2 5.4 0.0 310.0 n/a n/a 567 142
Vitamin A, RAE (mcg) 19.2 0.0 0.0 0.0 0.0 85.0 n/a n/a 104 26
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 1.4 n/a n/a 1 0
Vitamin B-6 (mg) 2.2 0.0 0.1 0.7 0.1 1.1 n/a n/a 4 1
Vitamin C (mg) 224.6 0.0 8.1 18.7 0.0 0.0 n/a n/a 252 63
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 55.0 n/a n/a 55 14
Water (g) 1,630.8 0.0 98.0 35.1 102.1 45.0 n/a n/a 1,911 478
Zinc (mg) 9.4 0.0 0.2 0.7 0.1 9.6 n/a n/a 20 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

Return to Tagliatelle With Spring Artichokes and Mint.