Nutritional Facts: Parmesan Shortbread

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 ounces (85g)
parmesan cheese
3 ounces (85g)
plain flour
1/4 teaspoon (2g)
salt
2 1/2 ounces (71g)
unsalted butter
2 teaspoons (9g)
olive oil
Total 1 serving
Alanine (g) 1.0 0.3 0.0 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.3 0.4 0.0 0.0 0.0 2 0
Ash (g) 6.8 0.4 1.5 0.0 0.0 9 1
Aspartic acid (g) 2.3 0.4 0.0 0.0 0.0 3 0
Beta-sitosterol n/a n/a n/a 2.8 n/a 3 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 944.9 12.8 0.4 17.0 0.1 975 98
Calories 367.2 309.6 0.0 508.2 79.6 1,265 126
Calories (kj) 1,537.9 1,295.3 0.0 2,125.7 332.9 5,292 529
Campesterol n/a n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 3.5 64.9 0.0 0.0 0.0 68 7
Cholesterol (mg) 75.0 0.0 0.0 152.4 0.0 227 23
Copper (mg) 0.2 0.1 0.0 0.0 0.0 0 0
Cystine (g) 0.1 0.2 0.0 0.0 0.0 0 0
Dietary Fiber (g) 0.0 2.3 0.0 0.0 0.0 2 0
Folate (mcg) 8.5 155.6 0.0 2.1 0.0 166 17
Folate, DFE (mcg) 8.5 247.5 0.0 2.1 0.0 258 26
Folate, food (mcg) 8.5 24.7 0.0 2.1 0.0 35 4
Folic acid (mcg) 0.0 131.0 0.0 0.0 0.0 131 13
Fructose (g) 0.1 n/a n/a n/a n/a 0 0
Galactose (g) 0.1 n/a n/a n/a n/a 0 0
Glucose (dextrose) (g) 0.1 n/a n/a n/a n/a 0 0
Glutamic acid (g) 7.4 3.0 0.0 0.1 0.0 10 1
Glycine (g) 0.6 0.3 0.0 0.0 0.0 1 0
Histidine (g) 0.9 0.2 0.0 0.0 0.0 1 0
Iron (mg) 0.8 3.9 0.0 0.0 0.1 5 0
Isoleucine (g) 1.7 0.3 0.0 0.0 0.0 2 0
Lactose (g) 0.1 n/a n/a n/a n/a 0 0
Leucine (g) 3.2 0.6 0.0 0.1 0.0 4 0
Lysine (g) 2.5 0.2 0.0 0.0 0.0 3 0
Magnesium (mg) 32.4 18.7 0.0 1.4 0.0 53 5
Maltose (g) 0.1 n/a n/a n/a n/a 0 0
Manganese (mg) 0.1 0.6 0.0 0.0 0.0 1 0
Methionine (g) 0.9 0.2 0.0 0.0 0.0 1 0
Monounsaturated Fat (g) 7.1 0.1 0.0 14.9 6.6 29 3
Niacin (mg) 0.1 5.0 0.0 0.0 0.0 5 1
Pantothenic acid (mg) 0.3 0.4 0.0 0.1 0.0 1 0
Phenylalanine (g) 1.8 0.4 0.0 0.0 0.0 2 0
Phosphorus (mg) 621.1 91.9 0.0 17.0 0.0 730 73
Phytosterols n/a n/a 0.0 n/a 19.9 20 2
Polyunsaturated Fat (g) 1.0 0.4 0.0 2.2 0.9 4 0
Potassium (mg) 106.5 91.0 0.1 17.0 0.1 215 21
Proline (g) 3.9 1.0 0.0 0.1 0.0 5 1
Protein (g) 32.8 8.8 0.0 0.6 0.0 42 4
Retinol (mcg) 190.0 0.0 0.0 475.6 0.0 666 67
Riboflavin (mg) 0.4 0.4 0.0 0.0 0.0 1 0
Saturated Fat (g) 14.7 0.1 0.0 36.4 1.2 53 5
Selenium (mcg) 15.1 28.8 0.0 0.7 0.0 45 4
Serine (g) 2.0 0.4 0.0 0.0 0.0 2 0
Sodium (mg) 1,302.7 1.7 581.4 7.8 0.2 1,894 189
Stigmasterol n/a n/a n/a 0.0 n/a 0 0
Sucrose (g) 0.1 n/a n/a n/a n/a 0 0
Sugar (g) 0.8 0.2 0.0 0.0 0.0 1 0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.7 0.0 0.0 0.0 1 0
Threonine (g) 1.2 0.2 0.0 0.0 0.0 2 0
Tocopherol, alpha (mg) 0.2 0.1 0.0 1.6 1.3 3 0
Tocopherol, beta n/a 0.1 n/a 0.0 0.0 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 0.0 0 0
Tocopherol, gamma n/a 0.3 n/a 0.0 0.1 0 0
Total Fat (g) 24.4 0.8 0.0 57.5 9.0 92 9
Tryptophan (g) 0.4 0.1 0.0 0.0 0.0 1 0
Tyrosine (g) 2.0 0.3 0.0 0.0 0.0 2 0
Valine (g) 2.2 0.4 0.0 0.0 0.0 3 0
Vitamin A, IU (IU) 737.0 0.0 0.0 1,771.3 0.0 2,508 251
Vitamin A, RAE (mcg) 195.1 0.0 0.0 484.8 0.0 680 68
Vitamin B-12 (mcg) 1.9 0.0 0.0 0.1 0.0 2 0
Vitamin B-6 (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin D (IU) 17.9 0.0 0.0 42.5 0.0 60 6
Water (g) 17.8 10.1 0.0 12.7 0.0 41 4
Zinc (mg) 3.3 0.6 0.0 0.1 0.0 4 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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