Nutritional Facts: Curried Lentils and Vegetables

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (384g)
dry lentils
4 cups (948g)
water
1 cup (128g)
carrots
1 1/2 cups (240g)
onions
1 cup (101g)
celery
1 (3g)
garlic cloves
3 teaspoons (6g)
curry powder
1 teaspoon (2g)
fresh ginger
1 teaspoon (6g)
salt
Total 1 serving
Alanine (g) 4.1 n/a 0.1 0.1 0.0 0.0 n/a 0.0 0.0 4 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 7.7 n/a 0.1 0.2 0.0 0.0 n/a 0.0 0.0 8 2
Ash (g) 10.3 0.9 1.2 0.8 0.8 0.0 0.3 0.0 6.0 20 5
Aspartic acid (g) 11.0 n/a 0.2 0.2 0.1 0.0 n/a 0.0 0.0 12 3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 215.0 28.4 42.2 55.2 40.4 5.4 28.7 0.3 1.4 417 104
Calories 1,355.5 0.0 52.5 96.0 16.2 4.5 19.5 1.6 0.0 1,546 386
Calories (kj) 5,671.7 0.0 221.4 398.4 67.7 18.7 81.6 6.7 0.0 6,466 1,617
Carbohydrates (g) 230.7 0.0 12.3 22.4 3.0 1.0 3.5 0.4 0.0 273 68
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 2.0 0.1 0.1 0.1 0.0 0.0 0.0 0.0 0.0 2 1
Cystine (g) 1.3 n/a 0.1 0.0 0.0 0.0 n/a 0.0 0.0 1 0
Dietary Fiber (g) 117.1 0.0 3.6 4.1 1.6 0.1 2.0 0.0 0.0 128 32
Folate (mcg) 1,839.4 0.0 24.3 45.6 36.4 0.1 9.2 0.2 0.0 1,955 489
Folate, DFE (mcg) 1,839.4 0.0 24.3 45.6 36.4 0.1 9.2 0.2 0.0 1,955 489
Folate, food (mcg) 1,839.4 0.0 24.3 45.6 36.4 0.1 9.2 0.2 0.0 1,955 489
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 1.0 n/a 0.7 3.1 0.5 n/a 0.0 n/a n/a 5 1
Galactose (g) 0.0 n/a 0.0 0.0 0.7 n/a 0.0 n/a n/a 1 0
Glucose (dextrose) (g) 0.0 n/a 0.8 4.7 0.6 n/a 0.1 n/a n/a 6 2
Glutamic acid (g) 15.4 n/a 0.5 0.6 0.1 0.0 n/a 0.0 0.0 17 4
Glycine (g) 4.0 n/a 0.1 0.1 0.0 0.0 n/a 0.0 0.0 4 1
Histidine (g) 2.8 n/a 0.1 0.0 0.0 0.0 n/a 0.0 0.0 3 1
Iron (mg) 29.0 0.0 0.4 0.5 0.2 0.1 1.8 0.0 0.0 32 8
Isoleucine (g) 4.3 n/a 0.1 0.0 0.0 0.0 n/a 0.0 0.0 4 1
Lactose (g) 0.0 n/a 0.0 0.0 0.0 n/a 0.0 n/a n/a 0 0
Leucine (g) 7.2 n/a 0.1 0.1 0.0 0.0 n/a 0.0 0.0 7 2
Lysine (g) 6.9 n/a 0.1 0.1 0.0 0.0 n/a 0.0 0.0 7 2
Magnesium (mg) 468.5 9.5 15.4 24.0 11.1 0.8 15.2 0.9 0.1 545 136
Maltose (g) 1.2 n/a 0.0 0.0 0.0 n/a 0.0 n/a n/a 1 0
Manganese (mg) 5.1 0.0 0.2 0.3 0.1 0.1 0.3 0.0 0.0 6 2
Methionine (g) 0.8 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0.0 1 0
Monounsaturated Fat (g) 0.7 0.0 0.0 0.0 0.0 0.0 0.3 0.0 0.0 1 0
Niacin (mg) 10.0 0.0 1.3 0.3 0.3 0.0 0.2 0.0 0.0 12 3
Pantothenic acid (mg) 8.2 0.0 0.3 0.3 0.2 0.0 n/a 0.0 0.0 9 2
Phenylalanine (g) 4.9 n/a 0.1 0.1 0.0 0.0 n/a 0.0 0.0 5 1
Phosphorus (mg) 1,731.8 0.0 44.8 69.6 24.2 4.6 20.9 0.7 0.0 1,897 474
Phytosterols n/a n/a n/a 36.0 6.1 n/a 4.3 0.3 0.0 47 12
Polyunsaturated Fat (g) 2.0 0.0 0.1 0.0 0.1 0.0 0.2 0.0 0.0 2 1
Potassium (mg) 3,667.2 9.5 409.6 350.4 262.6 12.0 92.6 8.3 0.5 4,813 1,203
Proline (g) 4.1 n/a 0.1 0.0 0.0 0.0 n/a 0.0 0.0 4 1
Protein (g) 99.1 0.0 1.2 2.6 0.7 0.2 0.8 0.0 0.0 105 26
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.8 0.0 0.1 0.1 0.1 0.0 0.0 0.0 0.0 1 0
Saturated Fat (g) 0.6 0.0 0.0 0.1 0.0 0.0 0.1 0.0 0.0 1 0
Selenium (mcg) 31.9 0.0 0.1 1.2 0.4 0.4 1.0 0.0 0.0 35 9
Serine (g) 4.6 n/a 0.1 0.1 0.0 0.0 n/a 0.0 0.0 5 1
Sodium (mg) 23.0 28.4 88.3 9.6 80.8 0.5 3.1 0.3 2,325.5 2,560 640
Starch n/a n/a 1.8 0.0 0.0 n/a n/a n/a n/a 2 0
Sucrose (g) 5.6 n/a 4.6 2.4 0.1 n/a 0.0 n/a n/a 13 3
Sugar (g) 7.8 0.0 6.1 10.2 1.8 0.0 0.2 0.0 0.0 26 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 3.4 0.0 0.1 0.1 0.0 0.0 0.0 0.0 0.0 4 1
Threonine (g) 3.5 n/a 0.2 0.1 0.0 0.0 n/a 0.0 0.0 4 1
Tocopherol, alpha (mg) 1.9 0.0 0.8 0.0 0.3 0.0 1.3 0.0 0.0 4 1
Tocopherol, beta (mg) 0.0 n/a 0.0 0.0 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0.0 0.0 0.0 n/a 0.0 n/a n/a 0 0
Tocopherol, gamma (mg) 16.2 n/a 0.0 0.0 0.0 n/a 0.1 n/a n/a 16 4
Total Fat (g) 4.1 0.0 0.3 0.2 0.2 0.0 0.8 0.0 0.0 6 1
TransFatty acids n/a n/a 0.0 n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.9 n/a 0.0 0.0 0.0 0.0 n/a 0.0 0.0 1 0
Tyrosine (g) 2.6 n/a 0.1 0.0 0.0 0.0 n/a 0.0 0.0 3 1
Valine (g) 4.9 n/a 0.1 0.1 0.0 0.0 n/a 0.0 0.0 5 1
Vitamin A, IU (IU) 149.8 0.0 21,383.7 4.8 453.5 0.3 59.2 0.0 0.0 22,051 5,513
Vitamin A, RAE (mcg) 7.7 0.0 1,068.8 0.0 22.2 0.0 2.9 0.0 0.0 1,102 275
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 2.1 0.0 0.2 0.3 0.1 0.0 0.1 0.0 0.0 3 1
Vitamin C (mg) 16.9 0.0 7.6 17.8 3.1 0.9 0.7 0.1 0.0 47 12
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 39.9 947.1 113.0 213.9 96.4 1.8 0.6 1.6 0.0 1,414 354
Zinc (mg) 18.4 0.0 0.3 0.4 0.1 0.0 0.2 0.0 0.0 19 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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