Nutritional Facts: Baked Honey Mustard Ham

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  5 lbs (2,272g)
ham
1 teaspoon (2g)
whole cloves
1/2 cup (170g)
honey
3 tablespoons (45g)
spicy brown mustard
2 tablespoons (30g)
orange juice
Total 1 serving
Alanine (g) 29.9 n/a 0.0 0.1 0.0 30 2
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 32.9 n/a 0.0 0.1 0.0 33 2
Ash (g) 83.2 0.1 0.3 1.6 0.1 85 4
Aspartic acid (g) 48.0 n/a 0.0 0.2 0.0 48 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 159.0 13.6 10.2 26.1 3.3 212 11
Calories 3,339.8 6.8 515.3 30.2 13.4 3,905 195
Calories (kj) 13,972.8 28.4 2,156.0 125.1 55.9 16,338 817
Carbohydrates (g) 1.1 1.3 139.7 2.4 3.1 148 7
Cholesterol (mg) 1,181.4 0.0 0.0 0.0 0.0 1,181 59
Copper (mg) 1.8 0.0 0.1 0.0 0.0 2 0
Cystine (g) 7.6 n/a 0.0 0.0 0.0 8 0
Dietary Fiber (g) 0.0 0.7 0.3 1.5 0.1 3 0
Folate (mcg) 90.9 2.0 3.4 3.2 8.9 108 5
Folate, DFE (mcg) 90.9 2.0 3.4 3.2 8.9 108 5
Folate, food (mcg) 90.9 2.0 3.4 3.2 8.9 108 5
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.0 69.4 0.1 n/a 69 3
Galactose n/a 0.0 5.3 0.0 n/a 5 0
Glucose (dextrose) n/a 0.0 60.6 0.2 n/a 61 3
Glutamic acid (g) 82.7 n/a 0.0 0.3 0.0 83 4
Glycine (g) 26.4 n/a 0.0 0.1 0.0 26 1
Histidine (g) 18.2 n/a 0.0 0.1 0.0 18 1
Hydroxyproline n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 18.4 0.2 0.7 0.7 0.1 20 1
Isoleucine (g) 22.2 n/a 0.0 0.1 0.0 22 1
Lactose n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 40.2 n/a 0.0 0.1 0.0 40 2
Lysine (g) 43.0 n/a 0.0 0.1 0.0 43 2
Magnesium (mg) 409.0 5.5 3.4 22.1 3.3 443 22
Maltose n/a 0.0 2.4 0.0 n/a 2 0
Manganese (mg) 0.8 0.6 0.1 0.2 0.0 2 0
Methionine (g) 13.4 n/a 0.0 0.0 0.0 13 1
Monounsaturated Fat (g) 59.5 0.0 0.0 1.2 0.0 61 3
Niacin (mg) 119.3 0.0 0.2 0.2 0.1 120 6
Pantothenic acid (mg) 12.2 n/a 0.1 0.1 0.1 13 1
Phenylalanine (g) 21.9 n/a 0.0 0.1 0.0 22 1
Phosphorus (mg) 5,271.0 2.2 6.8 47.7 5.1 5,333 267
Phytosterols (mg) 0.0 5.4 n/a n/a n/a 5 0
Polyunsaturated Fat (g) 15.0 0.1 0.0 0.4 0.0 16 1
Potassium (mg) 8,429.1 23.1 88.1 62.1 59.5 8,662 433
Proline (g) 21.7 n/a 0.2 0.2 0.0 22 1
Protein (g) 507.1 0.1 0.5 2.0 0.2 510 25
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 5.1 0.0 0.1 0.0 0.0 5 0
Saturated Fat (g) 43.6 0.1 0.0 0.1 0.0 44 2
Selenium (mcg) 427.1 0.1 1.4 14.8 0.0 443 22
Serine (g) 20.8 n/a 0.0 0.1 0.0 21 1
Sodium (mg) 34,443.5 5.1 6.8 510.8 0.3 34,966 1,748
Starch n/a n/a n/a 0.3 n/a 0 0
Sucrose n/a 0.0 1.5 0.1 n/a 2 0
Sugar (g) 0.0 0.0 139.2 0.4 2.5 142 7
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 21.2 0.0 0.0 0.2 0.0 21 1
Threonine (g) 22.5 n/a 0.0 0.1 0.0 23 1
Tocopherol, alpha (mg) 4.5 0.2 0.0 0.2 0.0 5 0
Tocopherol, beta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, delta n/a n/a n/a 0.0 n/a 0 0
Tocopherol, gamma n/a n/a n/a 0.9 n/a 1 0
Total Fat (g) 129.7 0.4 0.0 1.8 0.1 132 7
Trans-monoenoic Fat n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a 0.0 n/a 0 0
Tryptophan (g) 6.1 n/a 0.0 0.0 0.0 6 0
Tyrosine (g) 16.6 n/a 0.0 0.1 0.0 17 1
Valine (g) 22.0 n/a 0.0 0.1 0.0 22 1
Vitamin A, IU (IU) 0.0 11.1 0.0 32.0 59.5 103 5
Vitamin A, RAE (mcg) 0.0 0.6 0.0 1.8 3.0 5 0
Vitamin B-12 (mcg) 19.8 0.0 0.0 0.0 0.0 20 1
Vitamin B-6 (mg) 12.0 0.0 0.0 0.0 0.0 12 1
Vitamin C (mg) 0.0 1.7 0.8 0.7 14.9 18 1
Vitamin D (IU) 613.4 0.0 0.0 0.0 0.0 613 31
Water (g) 1,550.9 0.1 29.0 37.2 26.3 1,643 82
Zinc (mg) 46.3 0.0 0.4 0.3 0.0 47 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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