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Nutritional Facts: Thai Style Scallops

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  8 ounces (228g)
vermicelli
1/2 lb (227g)
bay scallops
1/2 teaspoon (3g)
salt
1/2 teaspoon (1g)
pepper
1/2 cup (139g)
Thai sweet chili sauce
1 cup (128g)
carrots
1 cup (104g)
bean sprouts
1/4 cup (57g)
dry roasted salted peanuts
2 tablespoons (5g)
fresh basil
Total 1 serving
Alanine (g) 1.0 1.2 0.0 0.0 n/a 0.1 0.1 0.5 0.0 3 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 1.1 1.5 0.0 0.0 n/a 0.1 0.2 1.6 0.0 4 1
Ash (g) 2.0 4.0 3.0 0.1 13.2 1.2 0.5 2.0 0.1 26 6
Aspartic acid (g) 1.4 2.1 0.0 0.0 n/a 0.2 0.5 1.6 0.0 6 1
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 47.9 13.6 0.7 5.1 27.8 42.2 13.5 30.7 9.4 191 48
Calories 845.9 156.9 0.0 2.9 144.4 52.5 31.2 332.3 1.2 1,567 392
Calories (kj) 3,540.8 657.1 0.0 12.1 604.2 221.4 131.0 1,390.5 5.0 6,562 1,641
Carbohydrates (g) 170.2 7.2 0.0 0.7 27.5 12.3 6.2 12.2 0.1 236 59
Cholesterol (mg) 0.0 54.6 0.0 0.0 0.0 0.0 0.0 0.0 0.0 55 14
Copper (mg) 0.7 0.1 0.0 0.0 0.2 0.1 0.2 0.4 0.0 2 0
Cystine (g) 0.6 0.3 0.0 0.0 n/a 0.1 0.0 0.2 0.0 1 0
Dietary Fiber (g) 7.3 0.0 0.0 0.3 8.2 3.6 1.9 4.5 0.1 26 6
Folate (mcg) 540.4 36.4 0.0 0.2 12.5 24.3 63.4 82.4 3.6 763 191
Folate, DFE (mcg) 891.5 36.4 0.0 0.2 12.5 24.3 63.4 82.4 3.6 1,114 279
Folate, food (mcg) 41.0 36.4 0.0 0.2 12.5 24.3 63.4 82.4 3.6 264 66
Folic acid (mcg) 499.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 499 125
Fructose (g) 0.3 0.0 n/a 0.0 n/a 0.7 n/a n/a 0.0 1 0
Galactose (g) 0.0 0.0 n/a 0.0 n/a 0.0 n/a n/a 0.0 0 0
Glucose (dextrose) (g) 0.3 0.0 n/a 0.0 n/a 0.8 n/a n/a 0.0 1 0
Glutamic acid (g) 10.5 3.2 0.0 0.0 n/a 0.5 0.2 2.8 0.0 17 4
Glycine (g) 1.0 2.4 0.0 0.0 n/a 0.1 0.1 0.8 0.0 4 1
Histidine (g) 0.7 0.4 0.0 0.0 n/a 0.1 0.1 0.3 0.0 2 0
Hydroxyproline (g) 0.0 n/a n/a 0.0 n/a n/a n/a n/a n/a 0 0
Iron (mg) 7.5 0.9 0.0 0.1 1.1 0.4 0.9 1.3 0.2 12 3
Isoleucine (g) 1.2 0.9 0.0 0.0 n/a 0.1 0.1 0.5 0.0 3 1
Lactose (g) 0.0 0.0 n/a 0.0 n/a 0.0 n/a n/a 0.0 0 0
Leucine (g) 2.3 1.6 0.0 0.0 n/a 0.1 0.2 0.9 0.0 5 1
Lysine (g) 0.7 1.7 0.0 0.0 n/a 0.1 0.2 0.5 0.0 3 1
Magnesium (mg) 120.8 50.0 0.0 2.0 16.7 15.4 21.8 100.0 3.4 330 83
Maltose (g) 4.5 0.0 n/a 0.0 n/a 0.0 n/a n/a 0.0 4 1
Manganese (mg) 2.1 0.0 0.0 0.1 n/a 0.2 0.2 1.2 0.1 4 1
Methionine (g) 0.3 0.7 0.0 0.0 n/a 0.0 0.0 0.2 0.0 1 0
Monounsaturated Fat (g) 0.4 0.1 0.0 0.0 0.1 0.0 0.0 14.0 0.0 15 4
Niacin (mg) 16.4 1.6 0.0 0.0 2.2 1.3 0.8 7.7 0.0 30 7
Pantothenic acid (mg) 1.0 0.5 0.0 0.0 n/a 0.3 0.4 0.8 0.0 3 1
Phenylalanine (g) 1.5 0.8 0.0 0.0 n/a 0.1 0.1 0.7 0.0 3 1
Phosphorus (mg) 430.9 759.4 0.0 1.8 72.2 44.8 56.2 203.3 3.0 1,572 393
Phytosterols n/a n/a 0.0 1.1 n/a n/a 15.6 n/a n/a 17 4
Polyunsaturated Fat (g) 1.3 0.3 0.0 0.0 0.2 0.1 0.1 8.9 0.0 11 3
Potassium (mg) 508.4 466.1 0.2 15.3 513.9 409.6 155.0 373.7 15.6 2,458 614
Proline (g) 3.6 0.7 0.0 0.0 n/a 0.1 n/a 0.6 0.0 5 1
Protein (g) 29.7 27.4 0.0 0.1 3.5 1.2 3.2 13.5 0.2 79 20
Retinol (mcg) 0.0 2.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 2 1
Riboflavin (mg) 0.9 0.0 0.0 0.0 0.1 0.1 0.1 0.1 0.0 1 0
Saturated Fat (g) 0.6 0.3 0.0 0.0 0.1 0.0 0.0 3.9 0.0 5 1
Selenium (mcg) 144.1 29.1 0.0 0.1 1.5 0.1 0.6 4.3 0.0 180 45
Serine (g) 1.4 0.8 0.0 0.0 n/a 0.1 0.0 0.7 0.0 3 1
Sodium (mg) 13.7 891.3 1,162.7 0.2 1,858.3 88.3 6.2 461.8 0.2 4,483 1,121
Starch (g) 142.4 4.9 n/a n/a n/a 1.8 n/a n/a n/a 149 37
Sucrose (g) 1.1 0.0 n/a 0.0 n/a 4.6 n/a n/a 0.0 6 1
Sugar (g) 6.1 0.0 0.0 0.0 14.6 6.1 4.3 2.4 0.0 33 8
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 2.0 0.0 0.0 0.0 0.1 0.1 0.1 0.2 0.0 3 1
Threonine (g) 1.1 0.8 0.0 0.0 n/a 0.2 0.1 0.5 0.0 3 1
Tocopherol, alpha (mg) 0.3 0.0 0.0 0.0 2.7 0.8 0.1 4.4 0.0 8 2
Tocopherol, beta (mg) 0.1 0.0 n/a 0.0 n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 n/a 0.0 n/a n/a 0.0 0 0
Tocopherol, gamma (mg) 2.0 0.0 n/a 0.1 n/a 0.0 n/a n/a 0.0 2 1
Total Fat (g) 3.4 1.1 0.0 0.0 0.4 0.3 0.2 28.2 0.0 34 8
Trans-monoenoic Fat (g) 0.0 0.0 n/a 0.0 n/a n/a n/a n/a n/a 0 0
TransFatty acids (g) 0.0 0.0 n/a 0.0 n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 0.4 0.2 0.0 0.0 n/a 0.0 0.0 0.1 0.0 1 0
Tyrosine (g) 0.6 0.7 0.0 0.0 n/a 0.1 0.1 0.5 0.0 2 0
Valine (g) 1.3 0.9 0.0 0.0 n/a 0.1 0.1 0.6 0.0 3 1
Vitamin A, IU (IU) 0.0 6.8 0.0 6.3 944.4 21,383.7 21.8 0.0 279.6 22,643 5,661
Vitamin A, RAE (mcg) 0.0 2.3 0.0 0.3 47.2 1,068.8 1.0 0.0 14.0 1,134 283
Vitamin B-12 (mcg) 0.0 3.2 0.0 0.0 0.0 0.0 0.0 0.0 0.0 3 1
Vitamin B-6 (mg) 0.3 0.2 0.0 0.0 0.2 0.2 0.1 0.1 0.0 1 0
Vitamin C (mg) 0.0 0.0 0.0 0.0 22.2 7.6 13.7 0.0 1.0 44 11
Vitamin D (IU) 0.0 2.3 0.0 0.0 0.0 0.0 0.0 0.0 0.0 2 1
Water (g) 22.6 187.7 0.0 0.1 94.4 113.0 94.0 0.9 4.9 518 129
Zinc (mg) 3.2 2.1 0.0 0.0 0.2 0.3 0.4 1.9 0.0 8 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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