Nutritional Facts: Baked Pasta With Tomato, Cream and Five Cheeses

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1/2 teaspoon (3g)
salt
1 lb (456g)
pasta shells
2 cups (476g)
heavy cream
1 cup (250g)
tomato puree
1/4 lb (114g)
mozzarella cheese
1/2 cup (43g)
romano cheese
1/2 cup (54g)
Fontina cheese
1/4 cup (34g)
gorgonzola
2 tablespoons (30g)
ricotta cheese
6 (15g)
basil leaves
4 tablespoons (57g)
unsalted butter
1/4 cup (25g)
scallions
Total 1 serving
Alanine (g) 0.0 2.0 0.3 0.1 0.8 0.4 0.4 0.2 0.1 0.0 0.0 0.0 5 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.0 2.2 0.4 0.1 0.6 0.5 0.5 0.2 0.2 0.0 0.0 0.0 5 1
Ash (g) 3.0 4.0 2.1 3.2 3.7 2.9 2.0 1.7 0.3 0.2 0.0 0.2 23 4
Aspartic acid (g) 0.0 2.8 0.7 0.5 1.9 0.8 0.8 0.5 0.3 0.0 0.0 0.0 8 1
Beta-sitosterol n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 2.3 n/a 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 0.7 95.8 309.4 45.0 573.7 453.3 297.0 178.2 61.1 26.6 13.6 18.0 2,072 345
Calories 0.0 1,691.8 1,642.2 95.0 340.8 164.9 210.1 119.1 51.4 3.5 407.3 8.0 4,734 789
Calories (kj) 0.0 7,081.7 6,868.7 395.0 1,424.5 689.3 879.1 498.5 214.9 14.1 1,703.4 33.8 19,803 3,300
Campesterol n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Carbohydrates (g) 0.0 340.5 13.3 22.5 2.5 1.5 0.8 0.8 0.9 0.4 0.0 1.8 385 64
Cholesterol (mg) 0.0 0.0 652.1 0.0 89.7 44.3 62.6 25.3 15.1 0.0 122.1 0.0 1,011 169
Copper (mg) 0.0 1.3 0.0 0.7 0.0 0.0 0.0 0.0 0.0 0.1 0.0 0.0 2 0
Cystine (g) 0.0 1.2 0.1 0.0 0.1 0.1 0.1 0.0 0.0 0.0 0.0 n/a 2 0
Dietary Fiber (g) 0.0 14.6 0.0 4.8 0.0 0.0 0.0 0.0 0.0 0.2 0.0 0.7 20 3
Folate (mcg) 0.0 1,080.7 19.0 27.5 8.0 3.0 3.2 12.2 3.5 10.2 1.7 16.0 1,185 198
Folate, DFE (mcg) 0.0 1,783.0 19.0 27.5 8.0 3.0 3.2 12.2 3.5 10.2 1.7 16.0 1,887 315
Folate, food (mcg) 0.0 82.1 19.0 27.5 8.0 3.0 3.2 12.2 3.5 10.2 1.7 16.0 186 31
Folic acid (mcg) 0.0 998.6 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 999 166
Fructose n/a 0.5 n/a 6.0 0.2 n/a n/a n/a n/a 0.0 n/a n/a 7 1
Galactose n/a 0.0 n/a 0.0 0.2 n/a n/a n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a 0.5 n/a 6.1 0.6 n/a n/a n/a n/a 0.0 n/a n/a 7 1
Glutamic acid (g) 0.0 21.0 2.0 1.6 5.1 3.1 2.8 1.7 0.7 0.0 0.1 0.1 38 6
Glycine (g) 0.0 2.0 0.2 0.1 0.6 0.2 0.2 0.1 0.1 0.0 0.0 0.0 4 1
Histidine (g) 0.0 1.4 0.3 0.1 0.6 0.5 0.5 0.3 0.1 0.0 0.0 0.0 4 1
Hydroxyproline n/a 0.0 n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Iron (mg) 0.0 15.0 0.1 4.5 0.5 0.3 0.1 0.1 0.1 0.5 0.0 0.4 22 4
Isoleucine (g) 0.0 2.3 0.6 0.1 1.3 0.7 0.7 0.4 0.2 0.0 0.0 0.0 6 1
Lactose n/a 0.0 n/a 0.0 0.1 n/a n/a n/a n/a 0.0 n/a n/a 0 0
Leucine (g) 0.0 4.5 1.0 0.1 2.1 1.3 1.4 0.6 0.4 0.0 0.0 0.0 12 2
Lysine (g) 0.0 1.4 0.8 0.1 1.1 1.3 1.3 0.6 0.4 0.0 0.0 0.0 7 1
Magnesium (mg) 0.0 241.7 33.3 57.5 22.7 17.5 7.6 7.8 3.2 9.6 1.1 5.0 407 68
Maltose n/a 8.9 n/a 0.0 0.1 n/a n/a n/a n/a 0.0 n/a n/a 9 2
Manganese (mg) 0.0 4.2 0.0 0.4 0.0 0.0 0.0 0.0 0.0 0.2 0.0 0.0 5 1
Methionine (g) 0.0 0.7 0.2 0.0 0.6 0.4 0.4 0.2 0.1 0.0 0.0 0.0 3 0
Monounsaturated Fat (g) 0.0 0.8 50.9 0.1 7.5 3.3 4.7 2.6 1.1 0.0 11.9 0.0 83 14
Niacin (mg) 0.0 32.7 0.2 3.7 0.1 0.0 0.1 0.3 0.0 0.1 0.0 0.1 37 6
Pantothenic acid (mg) 0.0 2.0 1.2 1.1 0.2 0.2 0.2 0.6 0.1 0.0 0.1 0.0 6 1
Phenylalanine (g) 0.0 3.0 0.5 0.1 1.1 0.7 0.8 0.4 0.2 0.0 0.0 0.0 7 1
Phosphorus (mg) 0.0 861.8 295.1 100.0 402.1 323.8 186.8 130.6 46.6 8.4 13.6 9.3 2,378 396
Phytosterols (mg) 0.0 n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Polyunsaturated Fat (g) 0.0 2.6 6.5 0.2 0.9 0.3 0.9 0.3 0.1 0.1 1.7 0.0 14 2
Potassium (mg) 0.2 1,016.9 357.0 1,097.5 86.3 36.6 34.6 86.4 31.0 44.3 13.6 69.0 2,873 479
Proline (g) 0.0 7.2 0.9 0.1 2.7 1.6 1.8 0.7 0.3 0.0 0.0 0.0 15 3
Protein (g) 0.0 59.5 9.8 4.1 25.2 13.5 13.8 7.2 3.3 0.5 0.5 0.5 138 23
Retinol (mcg) 0.0 0.0 1,927.8 0.0 197.7 38.3 139.3 64.8 34.5 0.0 381.1 0.0 2,784 464
Riboflavin (mg) 0.0 1.8 0.5 0.2 0.3 0.2 0.1 0.1 0.1 0.0 0.0 0.0 3 1
Saturated Fat (g) 0.0 1.3 109.6 0.1 14.9 7.3 10.4 6.3 2.4 0.0 29.2 0.0 182 30
Selenium (mcg) 0.0 288.2 2.4 1.8 19.3 6.2 7.8 4.9 4.3 0.0 0.6 0.2 336 56
Serine (g) 0.0 2.8 0.5 0.1 0.8 0.8 0.8 0.4 0.2 0.0 0.0 0.0 6 1
Sodium (mg) 1,162.7 27.4 180.9 70.0 712.3 511.2 432.0 470.8 24.8 0.6 6.2 4.0 3,603 600
Starch n/a 284.8 n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 285 47
Stigmasterol n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0.0 n/a 0 0
Sucrose n/a 2.2 n/a 0.0 0.0 n/a n/a n/a n/a 0.0 n/a n/a 2 0
Sugar (g) 0.0 12.2 0.5 12.1 1.2 0.3 0.8 0.2 0.1 0.0 0.0 0.6 28 5
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 4.1 0.1 0.1 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 4 1
Threonine (g) 0.0 2.1 0.4 0.1 1.1 0.5 0.5 0.3 0.2 0.0 0.0 0.0 5 1
Tocopherol, alpha (mg) 0.0 0.5 5.0 4.9 0.2 0.1 0.1 0.1 0.0 0.1 1.3 0.1 13 2
Tocopherol, beta n/a 0.3 n/a 0.0 n/a n/a n/a n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 n/a 0.0 n/a n/a n/a n/a n/a 0.0 0.0 n/a 0 0
Tocopherol, gamma n/a 4.0 n/a 0.6 n/a n/a n/a n/a n/a 0.0 0.0 n/a 5 1
Total Fat (g) 0.0 6.9 176.1 0.5 25.4 11.5 16.8 9.7 3.8 0.1 46.1 0.0 297 49
Trans-monoenoic Fat n/a 0.0 n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0 0
TransFatty acids n/a 0.0 n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 0 0
Tryptophan (g) 0.0 0.8 0.1 0.0 0.6 0.2 0.2 0.1 0.0 0.0 0.0 0.0 2 0
Tyrosine (g) 0.0 1.1 0.5 0.1 1.2 0.8 0.8 0.4 0.2 0.0 0.0 0.0 5 1
Valine (g) 0.0 2.7 0.7 0.1 1.5 0.9 1.0 0.5 0.2 0.0 0.0 0.0 8 1
Vitamin A, IU (IU) 0.0 0.0 6,997.2 1,275.0 767.9 176.8 493.0 257.5 131.4 791.3 1,419.4 249.3 12,559 2,093
Vitamin A, RAE (mcg) 0.0 0.0 1,956.4 65.0 203.3 40.9 140.9 66.8 35.4 39.6 388.5 12.5 2,949 492
Vitamin B-12 (mcg) 0.0 0.0 0.9 0.0 2.6 0.5 0.9 0.4 0.1 0.0 0.1 0.0 5 1
Vitamin B-6 (mg) 0.0 0.6 0.1 0.3 0.0 0.0 0.0 0.1 0.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 0.0 0.0 2.9 26.5 0.0 0.0 0.0 0.0 0.0 2.7 0.0 4.7 37 6
Vitamin D (IU) 0.0 0.0 128.5 0.0 18.2 8.5 12.4 7.1 3.0 0.0 34.1 0.0 212 35
Water (g) 0.0 45.1 274.7 219.7 56.8 13.2 20.5 14.3 21.2 13.8 10.2 22.5 712 119
Zinc (mg) 0.0 6.4 1.1 0.9 3.3 1.1 1.9 0.9 0.3 0.1 0.1 0.1 16 3

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