Nutritional Facts: Italian-Dill Fish Fillets

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 teaspoon (1g)
dried dill weed
24 ounces (686g)
white fish fillets
1/2 cup (118g)
Italian vinaigrette dressing
8 (56g)
lemon wedges
Total 1 serving
Alanine n/a 7.6 0.0 n/a 8 2
Alcohol n/a 0.0 0.0 0.0 0 0
Arginine n/a 7.5 0.0 n/a 8 2
Ash (g) 0.1 8.9 5.2 0.2 14 4
Aspartic acid n/a 12.9 0.0 n/a 13 3
Caffeine n/a 0.0 0.0 0.0 0 0
Calcium (mg) 17.8 329.1 8.2 14.6 370 92
Calories 2.5 617.1 341.9 16.2 978 244
Calories (kj) 10.6 2,585.1 1,432.3 67.8 4,096 1,024
Carbohydrates (g) 0.6 0.0 12.3 5.2 18 5
Cholesterol (mg) 0.0 459.4 0.0 0.0 459 115
Copper (mg) 0.0 0.2 0.0 0.0 0 0
Cystine n/a 1.3 0.0 n/a 1 0
Dietary Fiber (g) 0.1 0.0 0.0 1.6 2 0
Folate n/a 89.1 0.0 6.2 95 24
Folate, DFE n/a 89.1 0.0 6.2 95 24
Folate, food n/a 89.1 0.0 6.2 95 24
Folic acid n/a 0.0 0.0 0.0 0 0
Fructose n/a n/a 4.3 n/a 4 1
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 5.5 n/a 5 1
Glutamic acid n/a 18.7 0.1 n/a 19 5
Glycine n/a 6.0 0.0 n/a 6 2
Histidine n/a 3.7 0.0 n/a 4 1
Iron (mg) 0.5 2.3 0.7 0.3 4 1
Isoleucine n/a 5.8 0.0 n/a 6 1
Lactose n/a n/a 0.0 n/a 0 0
Leucine n/a 10.2 0.0 n/a 10 3
Lysine n/a 11.5 0.0 n/a 12 3
Magnesium (mg) 4.5 144.0 3.5 4.5 157 39
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 0.0 0.7 0.0 0.0 1 0
Methionine n/a 3.7 0.0 n/a 4 1
Monounsaturated Fat n/a 1.9 7.4 0.0 9 2
Niacin (mg) 0.0 8.9 0.0 0.1 9 2
Pantothenic acid n/a 1.5 0.0 0.1 2 0
Phenylalanine n/a 4.9 0.0 n/a 5 1
Phosphorus (mg) 5.4 1,522.3 10.6 9.0 1,547 387
Polyunsaturated Fat n/a 2.9 15.2 0.0 18 5
Potassium (mg) 33.1 1,707.4 56.4 77.3 1,874 469
Proline n/a 4.4 0.0 n/a 4 1
Protein (g) 0.2 125.6 0.4 0.6 127 32
Retinol (mcg) 0.0 205.7 0.0 0.0 206 51
Riboflavin (mg) 0.0 0.3 0.0 0.0 0 0
Saturated Fat (g) 0.0 1.7 5.3 0.0 7 2
Selenium n/a 220.1 2.4 0.2 223 56
Serine n/a 5.1 0.0 n/a 5 1
Sodium (mg) 2.1 493.7 1,196.2 1.1 1,693 423
Starch n/a n/a 0.0 n/a 0 0
Sucrose n/a n/a 0.0 n/a 0 0
Sugar n/a 0.0 9.8 1.4 11 3
Theobromine n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 0.0 0.4 0.0 0.0 0 0
Threonine n/a 5.5 0.0 n/a 6 1
Tocopherol, alpha n/a 2.1 5.9 0.1 8 2
Total Fat (g) 0.0 9.0 33.3 0.2 43 11
Tryptophan n/a 1.4 0.0 n/a 1 0
Tyrosine n/a 4.2 0.0 n/a 4 1
Valine n/a 6.5 0.0 n/a 6 2
Vitamin A, IU (IU) 58.5 685.7 42.3 12.3 799 200
Vitamin A, RAE (mcg) 2.9 205.7 2.4 0.6 212 53
Vitamin B-12 (mcg) 0.0 15.8 0.0 0.0 16 4
Vitamin B-6 (mg) 0.0 1.1 0.1 0.0 1 0
Vitamin C (mg) 0.5 0.0 0.0 29.7 30 8
Vitamin D (IU) 0.0 390.9 0.0 0.0 391 98
Water (g) 0.1 550.4 66.3 49.8 667 167
Zinc (mg) 0.0 6.0 0.2 0.0 6 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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