Nutritional Facts: Cabbage-Filled Bell Peppers

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  6 large (984g)
bell peppers
1/2 head (454g)
cabbage
1/2 teaspoon (3g)
salt
1 tablespoon (6g)
mustard seeds
2 cups (476g)
vinegar
Total 1 serving
Alanine (g) 0.4 0.2 0.0 0.1 n/a 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.3 0.3 0.0 0.1 n/a 1 0
Ash (g) 4.2 2.9 3.0 0.3 0.0 10 2
Aspartic acid (g) 2.0 0.6 0.0 0.2 n/a 3 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 98.4 181.6 0.7 16.8 28.6 326 54
Calories 196.8 113.5 0.0 32.0 85.7 428 71
Calories (kj) 826.6 467.6 0.0 133.9 361.8 1,790 298
Carbohydrates (g) 45.7 26.3 0.0 1.8 0.2 74 12
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.6 0.1 0.0 0.0 0.0 1 0
Cystine (g) 0.1 0.0 0.0 0.0 n/a 0 0
Dietary Fiber (g) 16.7 11.4 0.0 0.8 0.0 29 5
Folate (mcg) 98.4 195.2 0.0 10.2 0.0 304 51
Folate, DFE (mcg) 98.4 195.2 0.0 10.2 0.0 304 51
Folate, food (mcg) 98.4 195.2 0.0 10.2 0.0 304 51
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose (g) 11.0 6.6 n/a 0.0 n/a 18 3
Galactose (g) 0.0 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 11.4 7.6 n/a 0.2 n/a 19 3
Glutamic acid (g) 1.9 1.3 0.0 0.3 n/a 4 1
Glycine (g) 0.3 0.1 0.0 0.1 n/a 1 0
Histidine (g) 0.1 0.1 0.0 0.1 n/a 0 0
Hydroxyproline n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 3.3 2.1 0.0 0.6 0.1 6 1
Isoleucine (g) 0.2 0.1 0.0 0.1 n/a 0 0
Lactose (g) 0.0 0.0 n/a 0.0 n/a 0 0
Leucine (g) 0.4 0.2 0.0 0.1 n/a 1 0
Lysine (g) 0.4 0.2 0.0 0.1 n/a 1 0
Magnesium (mg) 98.4 54.5 0.0 23.3 4.8 181 30
Maltose (g) 0.0 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 1.2 0.7 0.0 0.2 0.3 2 0
Methionine (g) 0.1 0.1 0.0 0.0 n/a 0 0
Monounsaturated Fat (g) 0.1 0.1 0.0 1.4 0.0 2 0
Niacin (mg) 4.7 1.1 0.0 0.3 0.0 6 1
Pantothenic acid (mg) 1.0 1.0 0.0 0.1 0.0 2 0
Phenylalanine (g) 0.9 0.1 0.0 0.1 n/a 1 0
Phosphorus (mg) 196.8 118.0 0.0 52.2 19.0 386 64
Phytosterols (mg) 88.6 49.9 0.0 7.4 n/a 146 24
Polyunsaturated Fat (g) 0.6 0.1 0.0 0.6 0.0 1 0
Potassium (mg) 1,722.0 771.8 0.2 46.5 9.5 2,550 425
Proline (g) 0.2 0.2 0.0 0.2 n/a 1 0
Protein (g) 8.5 5.8 0.0 1.6 0.0 16 3
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.3 0.2 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.6 0.2 0.0 0.1 0.0 1 0
Selenium (mcg) 0.0 1.4 0.0 13.1 2.4 17 3
Serine (g) 0.5 0.2 0.0 0.0 n/a 1 0
Sodium (mg) 29.5 81.7 1,162.7 0.8 9.5 1,284 214
Starch (g) 0.0 0.0 n/a n/a n/a 0 0
Sucrose (g) 1.1 0.4 n/a 0.2 n/a 2 0
Sugar (g) 23.6 14.5 0.0 0.4 0.2 39 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.6 0.3 0.0 0.1 0.0 1 0
Threonine (g) 0.4 0.2 0.0 0.1 n/a 1 0
Tocopherol, alpha (mg) 3.6 0.7 0.0 0.3 0.0 5 1
Tocopherol, beta (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 0.0 n/a 0.1 n/a 0 0
Tocopherol, gamma (mg) 0.0 0.0 n/a 1.2 n/a 1 0
Total Fat (g) 1.7 0.5 0.0 2.3 0.0 4 1
Trans-monoenoic Fat n/a n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a n/a 0.0 0.0 0 0
Tryptophan (g) 0.1 0.0 0.0 0.0 n/a 0 0
Tyrosine (g) 0.1 0.1 0.0 0.1 n/a 0 0
Valine (g) 0.4 0.2 0.0 0.1 n/a 1 0
Vitamin A, IU (IU) 3,640.8 444.9 0.0 2.0 0.0 4,088 681
Vitamin A, RAE (mcg) 177.1 22.7 0.0 0.1 0.0 200 33
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 2.2 0.6 0.0 0.0 0.0 3 0
Vitamin C (mg) 791.1 166.2 0.0 0.4 0.0 958 160
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 923.9 418.5 0.0 0.3 451.2 1,794 299
Zinc (mg) 1.3 0.8 0.0 0.4 0.0 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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