Nutritional Facts: Fast & Easy Parmesan Cheese Popcorn

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  9 ounces (906g)
popcorn
1/2 cup (113g)
margarine
2/3 cup (67g)
parmesan cheese
1 large (1g)
brown paper bags
Total 1 serving
Alanine (g) 8.2 0.0 0.8 n/a 9 2
Alcohol (g) 0.0 n/a 0.0 n/a 0 0
Arginine (g) 5.4 0.0 1.0 n/a 6 2
Ash (g) 12.9 2.3 5.4 n/a 20 5
Aspartic acid (g) 7.6 0.1 1.8 n/a 9 2
Caffeine (mg) 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 63.4 33.8 739.7 n/a 837 209
Calories 3,505.3 811.0 287.5 n/a 4,604 1,151
Calories (kj) 14,673.4 3,391.9 1,203.9 n/a 19,269 4,817
Carbohydrates (g) 705.6 1.0 2.7 n/a 709 177
Cholesterol (mg) 0.0 0.0 58.7 n/a 59 15
Copper (mg) 2.4 n/a 0.2 n/a 3 1
Cystine (g) 2.0 0.0 0.1 n/a 2 1
Dietary Fiber (g) 131.3 0.0 0.0 n/a 131 33
Folate (mcg) 280.8 1.1 6.7 n/a 289 72
Folate, DFE (mcg) 280.8 1.1 6.7 n/a 289 72
Folate, food (mcg) 280.8 1.1 6.7 n/a 289 72
Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
Fructose (g) 0.6 n/a 0.1 n/a 1 0
Galactose (g) 0.0 n/a 0.1 n/a 0 0
Glucose (dextrose) (g) 0.6 n/a 0.1 n/a 1 0
Glutamic acid (g) 20.4 0.2 5.8 n/a 26 7
Glycine (g) 4.5 0.0 0.5 n/a 5 1
Histidine (g) 3.3 0.0 0.7 n/a 4 1
Iron (mg) 28.9 0.0 0.6 n/a 29 7
Isoleucine (g) 3.9 0.1 1.3 n/a 5 1
Lactose (g) 0.0 n/a 0.1 n/a 0 0
Leucine (g) 13.3 0.1 2.5 n/a 16 4
Lysine (g) 3.1 0.1 2.0 n/a 5 1
Magnesium (mg) 1,304.3 3.4 25.3 n/a 1,333 333
Maltose (g) 0.0 n/a 0.1 n/a 0 0
Manganese (mg) 10.1 n/a 0.1 n/a 10 3
Methionine (g) 2.3 0.0 0.7 n/a 3 1
Monounsaturated Fat (g) 10.0 44.3 5.6 n/a 60 15
Niacin (mg) 20.9 0.0 0.1 n/a 21 5
Pantothenic acid (mg) 4.6 0.1 0.2 n/a 5 1
Phenylalanine (g) 5.3 0.0 1.4 n/a 7 2
Phosphorus (mg) 3,242.6 25.9 486.2 n/a 3,755 939
Phytosterols n/a 164.7 n/a n/a 165 41
Polyunsaturated Fat (g) 17.2 23.6 0.8 n/a 42 10
Potassium (mg) 2,980.0 47.4 83.4 n/a 3,111 778
Proline (g) 9.5 0.1 3.1 n/a 13 3
Protein (g) 117.2 1.0 25.7 n/a 144 36
Retinol (mcg) 0.0 866.3 148.7 n/a 1,015 254
Riboflavin (mg) 0.8 0.0 0.3 n/a 1 0
Saturated Fat (g) 5.2 18.8 11.5 n/a 36 9
Selenium (mcg) 0.0 0.0 11.8 n/a 12 3
Serine (g) 5.2 0.1 1.5 n/a 7 2
Sodium (mg) 72.5 1,063.7 1,019.8 n/a 2,156 539
Starch (g) 492.7 n/a n/a n/a 493 123
Sucrose (g) 6.5 n/a 0.1 n/a 7 2
Sugar (g) 7.9 0.0 0.6 n/a 8 2
Theobromine (mg) 0.0 n/a 0.0 n/a 0 0
Thiamin (mg) 0.9 0.0 0.0 n/a 1 0
Threonine (g) 4.1 0.0 1.0 n/a 5 1
Tocopherol, alpha (mg) 2.6 3.5 0.2 n/a 6 2
Total Fat (g) 41.1 90.8 19.1 n/a 151 38
Tryptophan (g) 0.8 0.0 0.3 n/a 1 0
Tyrosine (g) 4.4 0.0 1.6 n/a 6 2
Valine (g) 5.5 0.1 1.7 n/a 7 2
Vitamin A, IU (IU) 1,775.3 4,034.9 577.0 n/a 6,387 1,597
Vitamin A, RAE (mcg) 90.6 923.8 152.7 n/a 1,167 292
Vitamin B-12 (mcg) 0.0 0.1 1.5 n/a 2 0
Vitamin B-6 (mg) 1.4 0.0 0.0 n/a 1 0
Vitamin C (mg) 0.0 0.2 0.0 n/a 0 0
Vitamin D (IU) 0.0 n/a 14.0 n/a 14 4
Water (g) 30.1 17.7 13.9 n/a 62 15
Zinc (mg) 27.9 0.0 2.6 n/a 30 8

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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