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Nutritional Facts: Green Chile 'n Cheese Biscuit Bread!

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  10 count (270g)
refrigerated biscuits
1 tablespoon (14g)
olive oil
1/4 teaspoon (1g)
chili powder
3 tablespoons (28g)
green chilies
1/2 cup (57g)
monterey jack cheese
Total 1 serving
Alanine (g) 0.5 0.0 0.0 0.0 0.4 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.6 0.0 0.0 0.0 0.5 1 0
Ash (g) 9.6 0.0 0.1 0.2 2.0 12 1
Aspartic acid (g) 0.8 0.0 0.0 0.1 0.9 2 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 145.8 0.1 2.2 5.0 421.5 575 57
Calories 950.4 119.3 1.9 11.0 210.7 1,293 129
Calories (kj) 3,974.4 499.4 8.0 46.0 882.5 5,410 541
Carbohydrates (g) 125.9 0.0 0.3 2.6 0.4 129 13
Cholesterol (mg) 2.7 0.0 0.0 0.0 50.3 53 5
Copper (mg) 0.2 0.0 0.0 0.0 0.0 0 0
Cystine (g) 0.4 0.0 0.0 0.0 0.1 0 0
Dietary Fiber (g) 2.4 0.0 0.2 0.4 0.0 3 0
Folate (mcg) 116.1 0.0 0.2 6.3 10.2 133 13
Folate, DFE (mcg) 183.6 0.0 0.2 6.3 10.2 200 20
Folate, food (mcg) 24.3 0.0 0.2 6.3 10.2 41 4
Folic acid (mcg) 94.5 0.0 0.0 0.0 0.0 95 9
Fructose n/a n/a 0.0 n/a n/a 0 0
Galactose n/a n/a 0.0 n/a n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a n/a 0 0
Glutamic acid (g) 4.6 0.0 0.0 0.1 3.4 8 1
Glycine (g) 0.5 0.0 0.0 0.0 0.2 1 0
Histidine (g) 0.4 0.0 0.0 0.0 0.5 1 0
Hydroxyproline n/a n/a 0.0 n/a n/a 0 0
Iron (mg) 7.2 0.1 0.1 0.3 0.4 8 1
Isoleucine (g) 0.6 0.0 0.0 0.0 0.9 2 0
Lactose n/a n/a 0.0 n/a n/a 0 0
Leucine (g) 1.2 0.0 0.0 0.0 1.3 3 0
Lysine (g) 0.6 0.0 0.0 0.0 1.2 2 0
Magnesium (mg) 48.6 0.0 1.0 6.9 15.3 72 7
Maltose n/a n/a 0.0 n/a n/a 0 0
Manganese (mg) 1.3 0.0 0.0 0.1 0.0 1 0
Methionine (g) 0.3 0.0 0.0 0.0 0.4 1 0
Monounsaturated Fat (g) 24.2 9.8 0.0 0.0 4.9 39 4
Niacin (mg) 9.6 0.0 0.1 0.3 0.1 10 1
Pantothenic acid (mg) 1.1 0.0 0.0 0.0 0.1 1 0
Phenylalanine (g) 0.7 0.0 0.0 0.0 0.7 1 0
Phosphorus (mg) 1,379.7 0.0 2.0 12.7 250.9 1,645 165
Phytosterols n/a 29.8 0.6 n/a n/a 30 3
Polyunsaturated Fat (g) 2.5 1.4 0.1 0.0 0.5 5 0
Potassium (mg) 477.9 0.1 13.2 93.7 45.8 631 63
Proline (g) 1.7 0.0 0.0 0.0 1.6 3 0
Protein (g) 19.9 0.0 0.1 0.6 13.8 34 3
Retinol (mcg) 5.4 0.0 0.0 0.0 108.5 114 11
Riboflavin (mg) 0.8 0.0 0.0 0.0 0.2 1 0
Saturated Fat (g) 10.3 1.9 0.0 0.0 10.8 23 2
Selenium (mcg) 23.5 0.0 0.1 0.1 8.2 32 3
Serine (g) 0.7 0.0 0.0 0.0 0.8 2 0
Sodium (mg) 2,916.0 0.3 11.1 1.9 302.8 3,232 323
Sucrose n/a n/a 0.0 n/a n/a 0 0
Sugar (g) 21.7 0.0 0.0 1.4 0.3 23 2
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 1.1 0.0 0.0 0.0 0.0 1 0
Threonine (g) 0.5 0.0 0.0 0.0 0.5 1 0
Tocopherol, alpha (mg) 2.1 1.9 0.3 0.2 0.1 5 0
Tocopherol, beta n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, delta n/a 0.0 0.0 n/a n/a 0 0
Tocopherol, gamma n/a 0.1 0.0 n/a n/a 0 0
Total Fat (g) 40.7 13.5 0.1 0.1 17.1 72 7
Trans-monoenoic Fat n/a n/a 0.0 n/a n/a 0 0
TransFatty acids (g) 12.7 n/a 0.0 n/a n/a 13 1
Tryptophan (g) 0.2 0.0 0.0 0.0 0.2 0 0
Tyrosine (g) 0.3 0.0 0.0 0.0 0.7 1 0
Valine (g) 0.8 0.0 0.0 0.0 0.9 2 0
Vitamin A, IU (IU) 21.6 0.0 200.1 325.1 434.5 981 98
Vitamin A, RAE (mcg) 5.4 0.0 10.0 16.3 111.9 144 14
Vitamin B-12 (mcg) 0.2 0.0 0.0 0.0 0.5 1 0
Vitamin B-6 (mg) 0.2 0.0 0.0 0.1 0.0 0 0
Vitamin C (mg) 0.0 0.0 0.0 66.9 0.0 67 7
Vitamin D (IU) 0.0 0.0 0.0 0.0 12.4 12 1
Water (g) 73.8 0.0 0.1 24.2 23.2 121 12
Zinc (mg) 1.4 0.0 0.0 0.1 1.7 3 0

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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