Nutritional Facts: Millet Pancakes

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 cup (120g)
millet flour
1/4 teaspoon (1g)
baking soda
1 cup (250g)
pineapple juice
3 teaspoons (14g)
safflower oil
Total 1 serving
Alanine (g) 0.6 n/a n/a 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.8 n/a n/a 0.0 1 0
Ash (g) 1.9 0.4 0.7 0.0 3 2
Aspartic acid (g) 0.9 n/a n/a 0.0 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 40.8 0.0 32.5 0.0 73 37
Calories 408.0 0.0 132.5 119.3 660 330
Calories (kj) 1,708.8 0.0 550.0 499.4 2,758 1,379
Carbohydrates (g) 86.4 0.0 32.2 0.0 119 59
Cholesterol (mg) 0.0 0.0 0.0 0.0 0 0
Copper (mg) 0.5 0.0 0.2 0.0 1 0
Cystine (g) 0.3 n/a n/a 0.0 0 0
Dietary Fiber (g) 12.8 0.0 0.5 0.0 13 7
Folate (mcg) 52.8 0.0 45.0 0.0 98 49
Folate, DFE (mcg) 52.8 0.0 45.0 0.0 98 49
Folate, food (mcg) 52.8 0.0 45.0 0.0 98 49
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose (g) 0.1 n/a 9.5 n/a 10 5
Galactose n/a n/a 0.0 n/a 0 0
Glucose (dextrose) (g) 0.0 n/a 11.6 n/a 12 6
Glutamic acid (g) 5.2 n/a n/a 0.0 5 3
Glycine (g) 0.7 n/a n/a 0.0 1 0
Histidine (g) 0.4 n/a n/a 0.0 0 0
Iron (mg) 4.3 0.0 0.8 0.0 5 3
Isoleucine (g) 0.5 n/a n/a 0.0 1 0
Lactose n/a n/a 0.0 n/a 0 0
Leucine (g) 1.1 n/a n/a 0.0 1 1
Lysine (g) 0.4 n/a n/a 0.0 0 0
Magnesium (mg) 164.4 0.0 30.0 0.0 194 97
Maltose n/a n/a 0.0 n/a 0 0
Manganese (mg) 4.9 0.0 1.3 0.0 6 3
Methionine (g) 0.3 n/a n/a 0.0 0 0
Monounsaturated Fat (g) 0.3 0.0 0.0 10.2 11 5
Niacin (mg) 5.9 0.0 0.5 0.0 6 3
Pantothenic acid (mg) 0.7 0.0 0.1 0.0 1 0
Phenylalanine (g) 0.8 n/a n/a 0.0 1 0
Phosphorus (mg) 428.4 0.0 20.0 0.0 448 224
Phytosterols n/a n/a n/a 59.9 60 30
Polyunsaturated Fat (g) 1.4 0.0 0.1 1.7 3 2
Potassium (mg) 435.6 0.0 325.0 0.0 761 380
Proline (g) 2.5 n/a n/a 0.0 2 1
Protein (g) 15.9 0.0 0.9 0.0 17 8
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.2 0.0 0.1 0.0 0 0
Saturated Fat (g) 0.5 0.0 0.0 1.0 2 1
Selenium (mcg) 74.2 0.0 0.3 0.0 74 37
Serine (g) 0.7 n/a n/a 0.0 1 0
Sodium (mg) 2.4 314.6 5.0 0.0 322 161
Starch (g) 69.3 n/a n/a n/a 69 35
Sucrose (g) 0.4 n/a 3.8 n/a 4 2
Sugar (g) 0.5 0.0 25.0 0.0 25 13
Theobromine (mg) 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.6 0.0 0.1 0.0 1 0
Threonine (g) 0.4 n/a n/a 0.0 0 0
Tocopherol, alpha (mg) 0.9 0.0 0.1 4.6 6 3
Tocopherol, beta (mg) 0.3 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 2.3 n/a n/a n/a 2 1
Total Fat (g) 3.0 0.0 0.3 13.5 17 8
Trans-monoenoic Fat n/a n/a n/a 0.0 0 0
TransFatty acids n/a n/a n/a 0.0 0 0
Tryptophan (g) 0.2 n/a n/a 0.0 0 0
Tyrosine (g) 0.3 n/a n/a 0.0 0 0
Valine (g) 0.7 n/a n/a 0.0 1 0
Vitamin A, IU (IU) 10.8 0.0 12.5 0.0 23 12
Vitamin A, RAE (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.5 0.0 0.3 0.0 1 0
Vitamin C (mg) 0.0 0.0 25.0 0.0 25 13
Vitamin D (IU) 0.0 0.0 0.0 0.0 0 0
Water (g) 12.9 0.0 215.9 0.0 229 114
Zinc (mg) 3.1 0.0 0.3 0.0 3 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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