Nutritional Facts: Salsa Burgers

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
ground beef
1/4 cup (65g)
salsa
1/2 cup (57g)
cheese
1 (50g)
eggs
Total 1 serving
Alanine (g) 5.3 n/a 0.3 0.4 6 1
Alcohol (g) 0.0 0.0 n/a 0.0 0 0
Arginine (g) 5.5 n/a 0.5 0.4 6 1
Ash (g) 4.1 1.4 2.5 0.5 9 1
Aspartic acid (g) 7.6 n/a 0.7 0.7 9 1
Caffeine (mg) 0.0 0.0 n/a 0.0 0 0
Calcium (mg) 68.0 17.5 280.8 28.0 394 66
Calories 975.2 17.5 187.0 71.5 1,251 209
Calories (kj) 4,073.3 74.5 783.1 299.5 5,230 872
Carbohydrates (g) 0.0 4.1 4.7 0.4 9 2
Cholesterol (mg) 308.4 0.0 36.2 186.0 531 88
Copper (mg) 0.3 0.1 0.0 0.0 0 0
Cystine (g) 0.9 n/a 0.1 0.1 1 0
Dietary Fiber (g) 0.0 1.0 0.0 0.0 1 0
Folate (mcg) 27.2 2.6 2.8 23.5 56 9
Folate, DFE (mcg) 27.2 2.6 2.8 23.5 56 9
Folate, food (mcg) 27.2 2.6 2.8 23.5 56 9
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a n/a 0.0 0 0
Galactose n/a n/a n/a 0.0 0 0
Glucose (dextrose) n/a n/a n/a 0.2 0 0
Glutamic acid (g) 12.7 n/a 2.3 0.8 16 3
Glycine (g) 5.7 n/a 0.2 0.2 6 1
Histidine (g) 2.7 n/a 0.5 0.2 3 1
Hydroxyproline (g) 1.6 n/a n/a n/a 2 0
Iron (mg) 9.5 0.3 0.5 0.9 11 2
Isoleucine (g) 3.7 n/a 0.5 0.3 5 1
Lactose n/a n/a n/a 0.0 0 0
Leucine (g) 6.6 n/a 1.0 0.5 8 1
Lysine (g) 7.0 n/a 1.1 0.5 9 1
Magnesium (mg) 81.6 9.7 17.0 6.0 114 19
Maltose n/a n/a n/a 0.0 0 0
Manganese (mg) 0.0 0.1 0.0 0.0 0 0
Methionine (g) 2.2 n/a 0.3 0.2 3 0
Monounsaturated Fat (g) 29.7 0.0 4.0 1.8 36 6
Niacin (mg) 21.1 0.0 0.0 0.0 21 4
Pantothenic acid (mg) 2.5 0.0 0.6 0.8 4 1
Phenylalanine (g) 3.3 n/a 0.6 0.3 4 1
Phosphorus (mg) 775.6 20.1 226.0 99.0 1,121 187
Polyunsaturated Fat (g) 2.0 0.1 0.4 1.0 3 1
Potassium (mg) 1,338.1 192.3 205.1 69.0 1,804 301
Proline (g) 4.3 n/a 1.1 0.3 6 1
Protein (g) 84.3 1.0 11.1 6.3 103 17
Retinol (mcg) 0.0 0.0 83.6 80.0 164 27
Riboflavin (mg) 0.7 0.0 0.3 0.2 1 0
Saturated Fat (g) 26.6 0.0 8.7 1.6 37 6
Selenium (mcg) 71.7 0.6 9.2 15.4 97 16
Serine (g) 3.4 n/a 0.5 0.5 4 1
Sodium (mg) 299.4 388.5 545.8 71.0 1,305 217
Starch n/a 1.0 n/a n/a 1 0
Sucrose n/a n/a n/a 0.0 0 0
Sugar (g) 0.0 2.0 n/a 0.2 2 0
Theobromine (mg) 0.0 0.0 n/a 0.0 0 0
Thiamin (mg) 0.2 0.0 0.0 0.0 0 0
Threonine (g) 3.3 n/a 0.4 0.3 4 1
Tocopherol, alpha (mg) 1.7 0.8 n/a 0.5 3 0
Tocopherol, beta n/a n/a n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a 0.3 0 0
Total Fat (g) 68.0 0.1 13.8 4.8 87 14
Trans-monoenoic Fat n/a n/a n/a 0.0 0 0
TransFatty acids (g) 4.2 n/a n/a 0.0 4 1
Tryptophan (g) 0.4 n/a 0.2 0.1 1 0
Tyrosine (g) 2.6 n/a 0.6 0.2 3 1
Valine (g) 4.1 n/a 0.7 0.4 5 1
Vitamin A, IU (IU) 0.0 189.1 398.3 270.0 857 143
Vitamin A, RAE (mcg) 0.0 9.7 89.8 80.0 180 30
Vitamin B-12 (mcg) 9.8 0.0 0.7 0.4 11 2
Vitamin B-6 (mg) 1.6 0.1 0.1 0.1 2 0
Vitamin C (mg) 0.0 1.2 0.0 0.0 1 0
Vitamin D (IU) 18.1 0.0 n/a 41.0 59 10
Water (g) 298.1 58.2 24.4 38.1 419 70
Zinc (mg) 20.3 0.2 1.7 0.6 23 4

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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