Nutritional Facts: Mason's Chicken Steak

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  3 (354g)
boneless skinless chicken breasts
1 1/2 teaspoons (0g)
steak seasoning
Total 1 serving
Alanine (g) 4.4 n/a 4 1
Alcohol (g) 0.0 n/a 0 0
Arginine (g) 5.1 n/a 5 2
Ash (g) 4.1 n/a 4 1
Aspartic acid (g) 7.1 n/a 7 2
Caffeine (mg) 0.0 n/a 0 0
Calcium (mg) 17.7 n/a 18 6
Calories 403.6 n/a 404 135
Calories (kj) 1,688.6 n/a 1,689 563
Carbohydrates (g) 0.0 n/a 0 0
Cholesterol (mg) 226.6 n/a 227 76
Copper (mg) 0.1 n/a 0 0
Cystine (g) 0.8 n/a 1 0
Dietary Fiber (g) 0.0 n/a 0 0
Folate (mcg) 14.2 n/a 14 5
Folate, DFE (mcg) 14.2 n/a 14 5
Folate, food (mcg) 14.2 n/a 14 5
Folic acid (mcg) 0.0 n/a 0 0
Glutamic acid (g) 11.1 n/a 11 4
Glycine (g) 3.3 n/a 3 1
Histidine (g) 2.8 n/a 3 1
Iron (mg) 1.3 n/a 1 0
Isoleucine (g) 3.7 n/a 4 1
Leucine (g) 6.2 n/a 6 2
Lysine (g) 7.2 n/a 7 2
Magnesium (mg) 92.0 n/a 92 31
Manganese (mg) 0.1 n/a 0 0
Methionine (g) 2.0 n/a 2 1
Monounsaturated Fat (g) 2.7 n/a 3 1
Niacin (mg) 36.9 n/a 37 12
Pantothenic acid (mg) 5.0 n/a 5 2
Phenylalanine (g) 3.0 n/a 3 1
Phosphorus (mg) 743.4 n/a 743 248
Polyunsaturated Fat (g) 1.4 n/a 1 0
Potassium (mg) 1,309.8 n/a 1,310 437
Proline (g) 2.4 n/a 2 1
Protein (g) 75.2 n/a 75 25
Retinol (mcg) 31.9 n/a 32 11
Riboflavin (mg) 0.4 n/a 0 0
Saturated Fat (g) 2.0 n/a 2 1
Selenium (mcg) 113.3 n/a 113 38
Serine (g) 2.9 n/a 3 1
Sodium (mg) 410.6 n/a 411 137
Sugar (g) 0.0 n/a 0 0
Theobromine (mg) 0.0 n/a 0 0
Thiamin (mg) 0.2 n/a 0 0
Threonine (g) 3.4 n/a 3 1
Tocopherol, alpha (mg) 0.7 n/a 1 0
Tocopherol, beta (mg) 0.0 n/a 0 0
Tocopherol, delta (mg) 0.0 n/a 0 0
Tocopherol, gamma (mg) 0.3 n/a 0 0
Total Fat (g) 9.2 n/a 9 3
Trans-monoenoic Fat (g) 0.0 n/a 0 0
TransFatty acids (g) 0.0 n/a 0 0
Tryptophan (g) 0.9 n/a 1 0
Tyrosine (g) 2.7 n/a 3 1
Valine (g) 3.9 n/a 4 1
Vitamin A, IU (IU) 106.2 n/a 106 35
Vitamin A, RAE (mcg) 31.9 n/a 32 11
Vitamin B-12 (mcg) 0.7 n/a 1 0
Vitamin B-6 (mg) 2.7 n/a 3 1
Vitamin C (mg) 4.2 n/a 4 1
Vitamin D (IU) 17.7 n/a 18 6
Water (g) 268.3 n/a 268 89
Zinc (mg) 2.1 n/a 2 1

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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