Nutritional Facts: Easy Cheesy Chicken Quesadillas

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 cups (280g)
cooked chicken
2 cups (226g)
jalapeno jack cheese
8 (240g)
flour tortillas
1 to taste (0g)
butter
Total 1 serving
Alanine (g) 3.8 1.6 0.7 n/a 6 2
Alcohol n/a 0.0 0.0 n/a 0 0
Arginine (g) 4.2 2.1 0.9 n/a 7 2
Ash (g) 2.7 8.0 5.7 n/a 16 4
Aspartic acid (g) 6.2 3.6 0.9 n/a 11 3
Caffeine n/a 0.0 0.0 n/a 0 0
Calcium (mg) 33.6 1,686.0 309.6 n/a 2,029 507
Calories 467.6 843.0 748.8 n/a 2,059 515
Calories (kj) 1,957.2 3,530.1 3,132.0 n/a 8,619 2,155
Carbohydrates (g) 0.0 1.5 123.2 n/a 125 31
Cholesterol (mg) 210.0 201.1 0.0 n/a 411 103
Copper (mg) 0.2 0.1 0.3 n/a 1 0
Cystine (g) 0.9 0.3 0.4 n/a 2 0
Dietary Fiber (g) 0.0 0.0 7.4 n/a 7 2
Folate (mcg) 14.0 40.7 249.6 n/a 304 76
Folate, DFE (mcg) 14.0 40.7 403.2 n/a 458 114
Folate, food (mcg) 14.0 40.7 28.8 n/a 83 21
Folic acid (mcg) 0.0 0.0 220.8 n/a 221 55
Glutamic acid (g) 10.5 13.5 6.8 n/a 31 8
Glycine (g) 3.4 1.0 0.8 n/a 5 1
Histidine (g) 2.2 1.9 0.5 n/a 5 1
Iron (mg) 3.4 1.6 8.0 n/a 13 3
Isoleucine (g) 3.7 3.4 0.7 n/a 8 2
Leucine (g) 5.3 5.3 1.4 n/a 12 3
Lysine (g) 6.0 4.6 0.5 n/a 11 3
Magnesium (mg) 58.8 61.0 52.8 n/a 173 43
Manganese (mg) 0.0 0.0 1.2 n/a 1 0
Methionine (g) 1.9 1.4 0.4 n/a 4 1
Monounsaturated Fat (g) 7.0 19.8 9.3 n/a 36 9
Niacin (mg) 22.1 0.2 8.6 n/a 31 8
Pantothenic acid (mg) 2.7 0.5 0.4 n/a 4 1
Phenylalanine (g) 2.8 2.9 1.0 n/a 7 2
Phosphorus (mg) 537.6 1,003.4 297.6 n/a 1,839 460
Polyunsaturated Fat (g) 4.2 2.0 3.8 n/a 10 3
Potassium (mg) 641.2 183.1 372.0 n/a 1,196 299
Proline (g) 2.9 6.2 2.3 n/a 11 3
Protein (g) 70.0 55.3 19.9 n/a 145 36
Retinol (mcg) 33.6 433.9 0.0 n/a 468 117
Riboflavin (mg) 0.4 0.9 0.6 n/a 2 0
Saturated Fat (g) 5.1 43.1 4.5 n/a 53 13
Selenium (mcg) 68.9 32.8 53.3 n/a 155 39
Serine (g) 2.4 3.2 1.0 n/a 7 2
Sodium (mg) 210.0 1,211.4 1,526.4 n/a 2,948 737
Sugar n/a 1.1 4.6 n/a 6 1
Theobromine n/a 0.0 0.0 n/a 0 0
Thiamin (mg) 0.2 0.0 1.3 n/a 2 0
Threonine (g) 3.0 2.0 0.6 n/a 6 1
Tocopherol, alpha n/a 0.6 0.5 n/a 1 0
Total Fat (g) 18.6 68.4 18.6 n/a 106 26
Tryptophan (g) 0.8 0.7 0.3 n/a 2 0
Tyrosine (g) 2.4 2.7 0.6 n/a 6 1
Valine (g) 3.5 3.7 0.9 n/a 8 2
Vitamin A, IU (IU) 114.8 1,737.9 0.0 n/a 1,853 463
Vitamin A, RAE (mcg) 33.6 447.5 0.0 n/a 481 120
Vitamin B-12 (mcg) 0.8 1.9 0.0 n/a 3 1
Vitamin B-6 (mg) 1.1 0.2 0.1 n/a 1 0
Vitamin C (mg) 0.0 0.0 0.0 n/a 0 0
Vitamin D n/a 49.7 0.0 n/a 50 12
Water (g) 188.7 92.7 72.5 n/a 354 88
Zinc (mg) 4.3 6.8 1.3 n/a 12 3

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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