Nutritional Facts: Hawaiian Kielbasa

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 lb (454g)
Polish sausage
8 ounces (251g)
unsweetened pineapple chunks
16 ounces (454g)
baked beans
1/2 cup (110g)
brown sugar
Total 1 serving
Alanine (g) 4.1 0.1 0.9 n/a 5 1
Alcohol n/a 0.0 0.0 0.0 0 0
Arginine (g) 4.2 0.0 1.0 n/a 5 1
Ash (g) 10.9 0.6 7.9 0.5 20 5
Aspartic acid (g) 5.9 0.3 2.9 n/a 9 2
Caffeine n/a 0.0 0.0 0.0 0 0
Calcium (mg) 54.5 32.6 154.2 91.3 333 83
Calories 1,481.3 125.4 426.3 418.0 2,451 613
Calories (kj) 6,198.0 524.2 1,782.4 1,749.0 10,254 2,563
Carbohydrates (g) 7.4 32.9 95.9 107.9 244 61
Cholesterol (mg) 318.1 0.0 0.0 0.0 318 80
Copper (mg) 0.4 0.3 0.7 0.1 1 0
Cystine (g) 0.7 0.0 0.2 n/a 1 0
Dietary Fiber (g) 0.0 3.5 18.6 0.0 22 6
Folate (mcg) 9.1 45.1 54.4 1.1 110 27
Folate, DFE (mcg) 9.1 45.1 54.4 1.1 110 27
Folate, food (mcg) 9.1 45.1 54.4 1.1 110 27
Folic acid (mcg) 0.0 0.0 0.0 0.0 0 0
Fructose n/a 5.3 7.1 1.2 14 3
Galactose n/a 0.0 0.0 0.0 0 0
Glucose (dextrose) n/a 4.3 7.2 1.5 13 3
Glutamic acid (g) 9.6 0.2 3.6 n/a 13 3
Glycine (g) 4.5 0.1 0.8 n/a 5 1
Histidine (g) 2.0 0.0 0.6 n/a 3 1
Hydroxyproline n/a n/a 0.0 n/a 0 0
Iron (mg) 6.5 0.7 5.4 0.8 13 3
Isoleucine (g) 2.8 0.0 1.0 n/a 4 1
Lactose n/a 0.0 0.0 0.0 0 0
Leucine (g) 4.9 0.1 1.8 n/a 7 2
Lysine (g) 5.0 0.1 1.4 n/a 6 2
Magnesium (mg) 63.6 30.1 122.5 9.9 226 57
Maltose n/a 0.0 0.0 0.0 0 0
Manganese (mg) 0.2 2.3 0.5 0.1 3 1
Methionine (g) 1.7 0.0 0.2 n/a 2 0
Monounsaturated Fat (g) 61.4 0.0 0.4 0.0 62 15
Niacin (mg) 15.6 1.3 1.9 0.1 19 5
Pantothenic acid (mg) 2.0 0.5 1.0 0.1 4 1
Phenylalanine (g) 2.4 0.1 1.2 n/a 4 1
Phosphorus (mg) 618.0 20.1 335.6 4.4 978 245
Phytosterols (mg) 0.0 15.0 n/a n/a 15 4
Polyunsaturated Fat (g) 14.0 0.1 0.5 0.0 15 4
Potassium (mg) 1,076.9 273.4 1,015.9 146.3 2,513 628
Proline (g) 3.2 0.0 1.1 n/a 4 1
Protein (g) 64.1 1.4 21.5 0.1 87 22
Retinol (mcg) 0.0 0.0 0.0 0.0 0 0
Riboflavin (mg) 0.7 0.1 0.2 0.0 1 0
Saturated Fat (g) 46.9 0.0 0.3 0.0 47 12
Selenium (mcg) 80.4 0.3 22.7 1.3 105 26
Serine (g) 2.7 0.1 1.5 n/a 4 1
Sodium (mg) 3,980.5 2.5 1,555.7 30.8 5,570 1,392
Starch n/a 0.0 33.5 n/a 33 8
Sucrose n/a 15.0 21.8 104.0 141 35
Sugar n/a 24.7 36.1 106.7 168 42
Theobromine n/a 0.0 0.0 0.0 0 0
Thiamin (mg) 2.3 0.2 0.4 0.0 3 1
Threonine (g) 2.7 0.0 0.7 n/a 3 1
Tocopherol, alpha n/a 0.1 0.7 0.0 1 0
Tocopherol, beta n/a 0.0 0.0 n/a 0 0
Tocopherol, delta n/a 0.0 0.2 n/a 0 0
Tocopherol, gamma n/a 0.0 3.2 n/a 3 1
Total Fat (g) 130.5 0.3 1.7 0.0 132 33
Trans-monoenoic Fat n/a n/a 0.0 n/a 0 0
TransFatty acids n/a n/a 0.0 n/a 0 0
Tryptophan (g) 0.6 0.0 0.2 n/a 1 0
Tyrosine (g) 2.0 0.0 0.5 n/a 3 1
Valine (g) 3.1 0.1 1.2 n/a 4 1
Vitamin A, IU (IU) 0.0 145.5 489.8 0.0 635 159
Vitamin A, RAE (mcg) 0.0 7.5 22.7 0.0 30 8
Vitamin B-12 (mcg) 4.5 0.0 0.0 0.0 4 1
Vitamin B-6 (mg) 0.9 0.3 0.4 0.0 2 0
Vitamin C (mg) 4.5 119.9 0.0 0.0 124 31
Vitamin D n/a 0.0 0.0 0.0 0 0
Water (g) 241.5 215.7 326.6 1.5 785 196
Zinc (mg) 8.8 0.3 10.3 0.0 19 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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