Nutritional Facts: Eggplant (Aubergine) Parmigiana

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  2 medium (1,096g)
eggplants
5 teaspoons (23g)
butter
3 teaspoons (5g)
parmesan cheese
1/2 teaspoon (3g)
salt
1/2 teaspoon (1g)
pepper
1 teaspoon (1g)
parsley
Total 1 serving
Alanine (g) 0.6 0.0 0.1 0.0 0.0 0.0 1 0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 0.6 0.0 0.1 0.0 0.0 0.0 1 0
Ash (g) 7.7 0.5 0.4 3.0 0.1 0.0 12 3
Aspartic acid (g) 1.8 0.0 0.1 0.0 0.0 0.0 2 0
Beta-sitosterol n/a 0.9 n/a n/a n/a n/a 1 0
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 98.6 5.6 55.4 0.7 5.1 1.7 167 42
Calories 263.0 168.0 21.5 0.0 2.9 0.5 456 114
Calories (kj) 1,117.9 702.7 90.2 0.0 12.1 1.9 1,925 481
Campesterol n/a 0.0 n/a n/a n/a n/a 0 0
Carbohydrates (g) 62.5 0.0 0.2 0.0 0.7 0.1 64 16
Cholesterol (mg) 0.0 50.4 4.4 0.0 0.0 0.0 55 14
Copper (mg) 0.9 0.0 0.0 0.0 0.0 0.0 1 0
Cystine (g) 0.1 0.0 0.0 0.0 0.0 0.0 0 0
Dietary Fiber (g) 37.3 0.0 0.0 0.0 0.3 0.0 38 9
Folate (mcg) 241.1 0.7 0.5 0.0 0.2 1.9 244 61
Folate, DFE (mcg) 241.1 0.7 0.5 0.0 0.2 1.9 244 61
Folate, food (mcg) 241.1 0.7 0.5 0.0 0.2 1.9 244 61
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a n/a 0.0 n/a 0.0 n/a 0 0
Galactose n/a n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) n/a n/a 0.0 n/a 0.0 n/a 0 0
Glutamic acid (g) 2.0 0.0 0.4 0.0 0.0 0.0 3 1
Glycine (g) 0.4 0.0 0.0 0.0 0.0 0.0 0 0
Histidine (g) 0.3 0.0 0.1 0.0 0.0 0.0 0 0
Hydroxyproline n/a n/a n/a n/a 0.0 n/a 0 0
Iron (mg) 2.6 0.0 0.0 0.0 0.1 0.1 3 1
Isoleucine (g) 0.5 0.0 0.1 0.0 0.0 0.0 1 0
Lactose n/a n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 0.7 0.0 0.2 0.0 0.0 0.0 1 0
Lysine (g) 0.5 0.0 0.1 0.0 0.0 0.0 1 0
Magnesium (mg) 153.4 0.5 1.9 0.0 2.0 0.6 158 40
Maltose n/a n/a 0.0 n/a 0.0 n/a 0 0
Manganese (mg) 2.7 0.0 0.0 0.0 0.1 0.0 3 1
Methionine (g) 0.1 0.0 0.1 0.0 0.0 0.0 0 0
Monounsaturated Fat (g) 0.2 4.9 0.4 0.0 0.0 0.0 6 1
Niacin (mg) 7.1 0.0 0.0 0.0 0.0 0.0 7 2
Pantothenic acid (mg) 3.1 0.0 0.0 0.0 0.0 0.0 3 1
Phenylalanine (g) 0.5 0.0 0.1 0.0 0.0 0.0 1 0
Phosphorus (mg) 274.0 5.6 36.4 0.0 1.8 0.7 319 80
Phytosterols (mg) 76.7 n/a n/a 0.0 1.1 0.1 78 19
Polyunsaturated Fat (g) 0.8 0.7 0.1 0.0 0.0 0.0 2 0
Potassium (mg) 2,520.8 5.6 6.2 0.2 15.3 7.0 2,555 639
Proline (g) 0.5 0.0 0.2 0.0 0.0 0.0 1 0
Protein (g) 11.1 0.2 1.9 0.0 0.1 0.0 13 3
Retinol (mcg) 0.0 157.2 11.1 0.0 0.0 0.0 168 42
Riboflavin (mg) 0.4 0.0 0.0 0.0 0.0 0.0 0 0
Saturated Fat (g) 0.4 12.0 0.9 0.0 0.0 0.0 13 3
Selenium (mcg) 3.3 0.2 0.9 0.0 0.1 0.0 4 1
Serine (g) 0.5 0.0 0.1 0.0 0.0 0.0 1 0
Sodium (mg) 21.9 167.3 76.4 1,162.7 0.2 0.7 1,429 357
Stigmasterol n/a 0.0 n/a n/a n/a n/a 0 0
Sucrose n/a n/a 0.0 n/a 0.0 n/a 0 0
Sugar (g) 25.8 0.0 0.0 0.0 0.0 0.0 26 6
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.4 0.0 0.0 0.0 0.0 0.0 0 0
Threonine (g) 0.4 0.0 0.1 0.0 0.0 0.0 0 0
Tocopherol, alpha (mg) 3.3 0.5 0.0 0.0 0.0 0.0 4 1
Tocopherol, beta n/a 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, delta n/a 0.0 n/a n/a 0.0 0.0 0 0
Tocopherol, gamma n/a 0.0 n/a n/a 0.1 0.0 0 0
Total Fat (g) 2.1 19.0 1.4 0.0 0.0 0.0 23 6
Trans-monoenoic Fat n/a 0.7 n/a n/a 0.0 n/a 1 0
TransFatty acids n/a 0.8 n/a n/a 0.0 n/a 1 0
Tryptophan (g) 0.1 0.0 0.0 0.0 0.0 0.0 0 0
Tyrosine (g) 0.3 0.0 0.1 0.0 0.0 0.0 0 0
Valine (g) 0.6 0.0 0.1 0.0 0.0 0.0 1 0
Vitamin A, IU (IU) 295.9 585.5 43.2 0.0 6.3 106.6 1,038 259
Vitamin A, RAE (mcg) 11.0 160.3 11.4 0.0 0.3 5.3 188 47
Vitamin B-12 (mcg) 0.0 0.0 0.1 0.0 0.0 0.0 0 0
Vitamin B-6 (mg) 0.9 0.0 0.0 0.0 0.0 0.0 1 0
Vitamin C (mg) 24.1 0.0 0.0 0.0 0.0 1.7 26 6
Vitamin D (IU) 0.0 14.1 1.0 0.0 0.0 0.0 15 4
Water (g) 1,012.8 3.7 1.0 0.0 0.1 1.1 1,019 255
Zinc (mg) 1.8 0.0 0.2 0.0 0.0 0.0 2 0

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