Nutritional Facts: Calamari

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  1 kg (1,000g)
squid
1 (50g)
eggs
2 tablespoons (31g)
milk
2 cups (216g)
dry breadcrumbs
1 to taste (0g)
oil
Total 1 serving
Alanine (g) 9.4 0.4 0.0 1.0 n/a 11 3
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0 0
Arginine (g) 11.4 0.4 0.0 1.2 n/a 13 3
Ash (g) 14.1 0.5 0.2 6.2 n/a 21 5
Aspartic acid (g) 15.0 0.7 0.1 1.7 n/a 17 4
Caffeine (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Calcium (mg) 320.0 28.0 36.3 395.3 n/a 780 195
Calories 920.0 71.5 19.5 853.2 n/a 1,864 466
Calories (kj) 3,850.0 299.5 81.7 3,570.5 n/a 7,802 1,950
Carbohydrates (g) 30.8 0.4 1.4 155.5 n/a 188 47
Cholesterol (mg) 2,330.0 186.0 4.3 0.0 n/a 2,520 630
Copper (mg) 18.9 0.0 0.0 0.6 n/a 19 5
Cystine (g) 2.0 0.1 0.0 0.6 n/a 3 1
Dietary Fiber (g) 0.0 0.0 0.0 9.7 n/a 10 2
Folate (mcg) 50.0 23.5 1.5 231.1 n/a 306 77
Folate, DFE (mcg) 50.0 23.5 1.5 354.2 n/a 429 107
Folate, food (mcg) 50.0 23.5 1.5 54.0 n/a 129 32
Folic acid (mcg) 0.0 0.0 0.0 177.1 n/a 177 44
Fructose n/a 0.0 n/a 5.3 n/a 5 1
Galactose n/a 0.0 n/a 0.0 n/a 0 0
Glucose (dextrose) n/a 0.2 n/a 3.9 n/a 4 1
Glutamic acid (g) 21.2 0.8 0.2 8.9 n/a 31 8
Glycine (g) 9.7 0.2 0.0 1.1 n/a 11 3
Histidine (g) 3.0 0.2 0.0 0.6 n/a 4 1
Iron (mg) 6.8 0.9 0.0 10.4 n/a 18 5
Isoleucine (g) 6.8 0.3 0.1 1.2 n/a 8 2
Lactose n/a 0.0 n/a 0.0 n/a 0 0
Leucine (g) 11.0 0.5 0.1 2.1 n/a 14 3
Lysine (g) 11.6 0.5 0.1 0.9 n/a 13 3
Magnesium (mg) 330.0 6.0 4.0 92.9 n/a 433 108
Maltose n/a 0.0 n/a 4.1 n/a 4 1
Manganese (mg) 0.4 0.0 0.0 2.0 n/a 2 1
Methionine (g) 3.5 0.2 0.0 0.5 n/a 4 1
Monounsaturated Fat (g) 1.1 1.8 0.3 2.2 n/a 5 1
Niacin (mg) 21.8 0.0 0.0 14.3 n/a 36 9
Pantothenic acid (mg) 5.0 0.8 0.1 1.2 n/a 7 2
Phenylalanine (g) 5.6 0.3 0.0 1.4 n/a 7 2
Phosphorus (mg) 2,210.0 99.0 28.4 356.4 n/a 2,694 673
Phytosterols n/a n/a 0.0 17.3 n/a 17 4
Polyunsaturated Fat (g) 5.2 1.0 0.0 4.4 n/a 11 3
Potassium (mg) 2,460.0 69.0 46.1 423.4 n/a 2,998 750
Proline (g) 6.4 0.3 0.1 3.0 n/a 10 2
Protein (g) 155.8 6.3 1.0 28.8 n/a 192 48
Retinol (mcg) 100.0 80.0 9.5 0.0 n/a 189 47
Riboflavin (mg) 4.1 0.2 0.0 0.9 n/a 5 1
Saturated Fat (g) 3.6 1.6 0.7 2.6 n/a 8 2
Selenium (mcg) 448.0 15.4 0.6 54.4 n/a 518 130
Serine (g) 7.0 0.5 0.1 1.4 n/a 9 2
Sodium (mg) 440.0 71.0 14.9 1,581.1 n/a 2,107 527
Starch n/a n/a n/a 128.9 n/a 129 32
Sucrose n/a 0.0 n/a 0.0 n/a 0 0
Sugar (g) 0.0 0.2 n/a 13.4 n/a 14 3
Theobromine (mg) 0.0 0.0 n/a 0.0 n/a 0 0
Thiamin (mg) 0.2 0.0 0.0 2.1 n/a 2 1
Threonine (g) 6.7 0.3 0.0 0.9 n/a 8 2
Tocopherol, alpha (mg) 12.0 0.5 n/a 0.2 n/a 13 3
Tocopherol, beta n/a 0.0 n/a 0.1 n/a 0 0
Tocopherol, delta n/a 0.0 n/a 0.4 n/a 0 0
Tocopherol, gamma n/a 0.3 n/a 1.6 n/a 2 0
Total Fat (g) 13.8 4.8 1.1 11.4 n/a 31 8
Trans-monoenoic Fat n/a 0.0 n/a n/a n/a 0 0
TransFatty acids n/a 0.0 n/a n/a n/a 0 0
Tryptophan (g) 1.7 0.1 0.0 0.3 n/a 2 1
Tyrosine (g) 5.0 0.2 0.0 0.9 n/a 6 2
Valine (g) 6.8 0.4 0.1 1.3 n/a 9 2
Vitamin A, IU (IU) 330.0 270.0 42.1 0.0 n/a 642 161
Vitamin A, RAE (mcg) 100.0 80.0 10.1 0.0 n/a 190 48
Vitamin B-12 (mcg) 13.0 0.4 0.1 0.8 n/a 14 4
Vitamin B-6 (mg) 0.6 0.1 0.0 0.3 n/a 1 0
Vitamin C (mg) 47.0 0.0 0.5 0.0 n/a 47 12
Vitamin D (IU) 0.0 41.0 n/a 0.0 n/a 41 10
Water (g) 785.5 38.1 26.7 14.1 n/a 864 216
Zinc (mg) 15.3 0.6 0.1 3.1 n/a 19 5

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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