Nutritional Facts: Lemon-Garlic Calamari

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  550 g (551g)
squid
1/3 cup (81g)
lemon juice
1/3 cup (73g)
oil
1 (3g)
garlic cloves
1 tablespoon (4g)
parsley
Total 1 serving
Alanine (g) 5.2 n/a 0.0 0.0 0.0 5 1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0 0
Arginine (g) 6.3 n/a 0.0 0.0 0.0 6 2
Ash (g) 7.8 0.2 0.0 0.0 0.1 8 2
Aspartic acid (g) 8.3 n/a 0.0 0.0 0.0 8 2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Calcium (mg) 176.3 4.9 0.0 5.4 5.2 192 48
Calories 506.9 17.9 641.7 4.5 1.4 1,172 293
Calories (kj) 2,121.2 73.9 2,685.3 18.7 5.7 4,905 1,226
Carbohydrates (g) 17.0 5.6 0.0 1.0 0.2 24 6
Cholesterol (mg) 1,283.7 0.0 0.0 0.0 0.0 1,284 321
Copper (mg) 10.4 0.0 0.0 0.0 0.0 10 3
Cystine (g) 1.1 n/a 0.0 0.0 0.0 1 0
Dietary Fiber (g) 0.0 0.2 0.0 0.1 0.1 0 0
Folate (mcg) 27.5 16.3 0.0 0.1 5.8 50 12
Folate, DFE (mcg) 27.5 16.3 0.0 0.1 5.8 50 12
Folate, food (mcg) 27.5 16.3 0.0 0.1 5.8 50 12
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0 0
Fructose n/a 0.9 n/a n/a n/a 1 0
Galactose n/a 0.0 n/a n/a n/a 0 0
Glucose (dextrose) n/a 0.8 n/a n/a n/a 1 0
Glutamic acid (g) 11.7 n/a 0.0 0.0 0.0 12 3
Glycine (g) 5.4 n/a 0.0 0.0 0.0 5 1
Histidine (g) 1.6 n/a 0.0 0.0 0.0 2 0
Iron (mg) 3.7 0.1 0.0 0.1 0.2 4 1
Isoleucine (g) 3.7 n/a 0.0 0.0 0.0 4 1
Lactose n/a 0.0 n/a n/a n/a 0 0
Leucine (g) 6.0 n/a 0.0 0.0 0.0 6 2
Lysine (g) 6.4 n/a 0.0 0.0 0.0 6 2
Magnesium (mg) 181.8 4.9 0.0 0.8 1.9 189 47
Maltose n/a 0.0 n/a n/a n/a 0 0
Manganese (mg) 0.2 0.0 n/a 0.1 0.0 0 0
Methionine (g) 1.9 n/a 0.0 0.0 0.0 2 0
Monounsaturated Fat (g) 0.6 0.0 20.0 0.0 0.0 21 5
Niacin (mg) 12.0 0.1 0.0 0.0 0.0 12 3
Pantothenic acid (mg) 2.8 0.1 0.0 0.0 0.0 3 1
Phenylalanine (g) 3.1 n/a 0.0 0.0 0.0 3 1
Phosphorus (mg) 1,217.6 6.5 0.0 4.6 2.2 1,231 308
Phytosterols n/a n/a 702.7 n/a 0.2 703 176
Polyunsaturated Fat (g) 2.9 0.0 39.7 0.0 0.0 43 11
Potassium (mg) 1,355.4 83.7 0.0 12.0 21.1 1,472 368
Proline (g) 3.5 n/a 0.0 0.0 0.0 4 1
Protein (g) 85.8 0.3 0.0 0.2 0.1 86 22
Retinol (mcg) 55.1 0.0 0.0 0.0 0.0 55 14
Riboflavin (mg) 2.3 0.0 0.0 0.0 0.0 2 1
Saturated Fat (g) 2.0 0.0 9.4 0.0 0.0 11 3
Selenium (mcg) 246.8 0.1 0.0 0.4 0.0 247 62
Serine (g) 3.8 n/a 0.0 0.0 0.0 4 1
Sodium (mg) 242.4 0.8 0.0 0.5 2.1 246 61
Starch n/a 0.0 n/a n/a n/a 0 0
Sucrose n/a 0.3 n/a n/a n/a 0 0
Sugar (g) 0.0 2.0 0.0 0.0 0.0 2 1
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0 0
Thiamin (mg) 0.1 0.0 0.0 0.0 0.0 0 0
Threonine (g) 3.7 n/a 0.0 0.0 0.0 4 1
Tocopherol, alpha (mg) 6.6 0.1 10.4 0.0 0.0 17 4
Tocopherol, beta n/a n/a n/a n/a 0.0 0 0
Tocopherol, delta n/a n/a n/a n/a 0.0 0 0
Tocopherol, gamma n/a n/a n/a n/a 0.0 0 0
Total Fat (g) 7.6 0.2 72.6 0.0 0.0 80 20
Trans-monoenoic Fat n/a 0.0 0.0 n/a n/a 0 0
TransFatty acids n/a 0.0 0.2 n/a n/a 0 0
Tryptophan (g) 1.0 n/a 0.0 0.0 0.0 1 0
Tyrosine (g) 2.7 n/a 0.0 0.0 0.0 3 1
Valine (g) 3.7 n/a 0.0 0.0 0.0 4 1
Vitamin A, IU (IU) 181.8 4.9 0.0 0.3 320.1 507 127
Vitamin A, RAE (mcg) 55.1 0.0 0.0 0.0 16.0 71 18
Vitamin B-12 (mcg) 7.2 0.0 0.0 0.0 0.0 7 2
Vitamin B-6 (mg) 0.3 0.0 0.0 0.0 0.0 0 0
Vitamin C (mg) 25.9 31.4 0.0 0.9 5.1 63 16
Vitamin D (IU) 0.0 0.0 0.0 0.0 0.0 0 0
Water (g) 432.8 75.0 0.0 1.8 3.3 513 128
Zinc (mg) 8.4 0.0 0.0 0.0 0.0 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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