Nutritional Facts: Asparagus & Ham Potato Topper

Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. "OR"-ed ingredients), optional ingredients, or ingredients without a measurement (e.g. "to taste").

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

  4 (852g)
potatoes
1 cup (135g)
cooked ham
1 can (305g)
cream of asparagus soup
1 to taste (0g)
cheddar cheese
Total 1 serving
Alanine (g) 0.5 2.1 0.2 n/a 3 1
Alcohol (g) 0.0 0.0 0.0 n/a 0 0
Arginine (g) 0.8 2.3 0.2 n/a 3 1
Ash (g) 9.2 1.4 7.2 n/a 18 4
Aspartic acid (g) 4.0 3.3 0.4 n/a 8 2
Caffeine (mg) 0.0 0.0 0.0 n/a 0 0
Calcium (mg) 102.2 18.9 70.2 n/a 191 48
Calories 656.0 368.6 210.5 n/a 1,235 309
Calories (kj) 2,734.9 1,541.7 881.5 n/a 5,158 1,290
Carbohydrates (g) 148.8 0.0 26.0 n/a 175 44
Cholesterol (mg) 0.0 126.9 12.2 n/a 139 35
Copper (mg) 0.9 0.1 0.3 n/a 1 0
Cystine (g) 0.2 0.4 0.1 n/a 1 0
Dietary Fiber (g) 18.7 0.0 1.2 n/a 20 5
Folate (mcg) 136.3 13.5 58.0 n/a 208 52
Folate, DFE (mcg) 136.3 13.5 58.0 n/a 208 52
Folate, food (mcg) 136.3 13.5 58.0 n/a 208 52
Folic acid (mcg) 0.0 0.0 0.0 n/a 0 0
Fructose (g) 2.3 n/a n/a n/a 2 1
Galactose (g) 0.0 n/a n/a n/a 0 0
Glucose (dextrose) (g) 2.8 n/a n/a n/a 3 1
Glutamic acid (g) 2.9 5.5 1.4 n/a 10 2
Glycine (g) 0.5 2.0 0.2 n/a 3 1
Histidine (g) 0.3 1.4 0.1 n/a 2 0
Iron (mg) 6.6 1.4 2.0 n/a 10 2
Isoleucine (g) 0.6 1.6 0.2 n/a 2 1
Lactose (g) 0.0 n/a n/a n/a 0 0
Leucine (g) 0.8 2.9 0.4 n/a 4 1
Lysine (g) 0.9 3.2 0.3 n/a 4 1
Magnesium (mg) 196.0 29.7 9.2 n/a 235 59
Maltose (g) 0.0 n/a n/a n/a 0 0
Manganese (mg) 1.3 0.0 0.9 n/a 2 1
Methionine (g) 0.3 0.9 0.1 n/a 1 0
Monounsaturated Fat (g) 0.0 10.6 2.3 n/a 13 3
Niacin (mg) 9.0 6.2 1.9 n/a 17 4
Pantothenic acid (mg) 2.5 0.8 0.3 n/a 4 1
Phenylalanine (g) 0.7 1.4 0.2 n/a 2 1
Phosphorus (mg) 485.6 355.1 94.6 n/a 935 234
Phytosterols (mg) 42.6 n/a n/a n/a 43 11
Polyunsaturated Fat (g) 0.4 2.3 4.5 n/a 7 2
Potassium (mg) 3,586.9 475.2 420.9 n/a 4,483 1,121
Proline (g) 0.5 1.6 0.5 n/a 3 1
Protein (g) 17.2 36.2 5.6 n/a 59 15
Retinol (mcg) 0.0 4.1 15.3 n/a 19 5
Riboflavin (mg) 0.3 0.4 0.2 n/a 1 0
Saturated Fat (g) 0.2 8.7 2.5 n/a 11 3
Selenium (mcg) 2.6 61.2 5.8 n/a 70 17
Serine (g) 0.6 1.5 0.3 n/a 2 1
Sodium (mg) 51.1 81.0 2,016.1 n/a 2,148 537
Starch (g) 131.5 n/a n/a n/a 132 33
Sucrose (g) 1.4 n/a n/a n/a 1 0
Sugar (g) 6.6 0.0 2.2 n/a 9 2
Theobromine (mg) 0.0 0.0 0.0 n/a 0 0
Thiamin (mg) 0.7 0.9 0.1 n/a 2 0
Threonine (g) 0.6 1.6 0.2 n/a 2 1
Tocopherol, alpha (mg) 0.1 0.3 1.5 n/a 2 0
Tocopherol, beta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, delta (mg) 0.0 n/a n/a n/a 0 0
Tocopherol, gamma (mg) 0.0 n/a n/a n/a 0 0
Total Fat (g) 0.8 23.8 9.9 n/a 34 9
Tryptophan (g) 0.2 0.4 0.1 n/a 1 0
Tyrosine (g) 0.4 1.2 0.2 n/a 2 0
Valine (g) 0.9 1.9 0.3 n/a 3 1
Vitamin A, IU (IU) 17.0 13.5 1,345.1 n/a 1,376 344
Vitamin A, RAE (mcg) 0.0 4.1 79.3 n/a 83 21
Vitamin B-12 (mcg) 0.0 0.9 0.1 n/a 1 0
Vitamin B-6 (mg) 2.5 0.5 0.0 n/a 3 1
Vitamin C (mg) 167.8 0.4 6.7 n/a 175 44
Vitamin D (IU) 0.0 44.6 0.0 n/a 45 11
Water (g) 676.0 74.3 256.4 n/a 1,007 252
Zinc (mg) 2.5 4.0 2.1 n/a 9 2

Our nutritional database is not complete and serving size information for many recipes is unknown, which leads to incomplete nutritional data. Thus, we encourage any user to submit corrections or add information to any recipe on the site.

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